Tangerine Teaching Resources :: 25

Curated OER

Eat A Rainbow!

For Teachers K - 1st

Students demonstrate the importance of eating fruits and vegetables. For this nutrition lesson, students identify and sort different fruits and vegetables by colors. Students list reasons why eating fruits and vegetables are important...

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Curated OER

Nuts about Fruit Quiz

For Students 2nd - 6th

In this fruit worksheet, students choose the correct name of the fruit in the pictures given to them. Students complete 18 multiple choice questions.

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Curated OER

Insects Preserved in Amber

For Teachers K - 3rd

Students examine and discuss amber and fossils in amber. They simulate the preservation of an insect in amber using glue, a dead insect, and food coloring, listen to a poem about amber, and view real amber under a magnifying glass or...

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SEEDS WE EAT

For Teachers 2nd - 3rd

Students identify seeds humans eat and do not eat. Students make seed collections, using common kitchen foods. Students display seeds from the foods they serve and discuss them with their guests. Students complete activities which...

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Curated OER

Frenzied Food: Fantastic Fuel?

For Teachers 7th - 9th

Students infer the causes of obesity. In this health science lesson, students brainstorm ways improve to their diet. They write personalized journals with goals on how to live a healthy lifestyle.

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Curated OER

Plants

For Teachers 3rd - 5th

Students determine the types of plants from which particular fruits and vegetables grow.

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The Best Notes

The Best Notes: Tangerine by Edward Bloor

For Students 9th - 10th

This is a complete online study guide/notes for the novel Tangerine by Edward Bloor including author information, literary elements, chapter-by-chapter summaries/notes, study questions, and analysis.

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