National Endowment for the Humanities
“Read All About It”: Primary Source Reading in “Chronicling America”
Can investigative journalism become too sensationalistic and accusatory, or is it vital for the survival of a democracy? Middle schoolers analyze primary source documents from early 20th-century newspapers as well as Theodore Roosevelt's...
EngageNY
Normal Distributions (part 2)
From z-scores to probability. Learners put together the concepts from the previous lessons to determine the probability of a given range of outcomes. They make predictions and interpret them in the context of the problem.
Michigan State University
4-H Teen Leadership
Take your 4-H teens to the next level! Help them learn how to be an active part of their communities with a teen leadership development unit. Individuals, together with school and community partners, create and execute a service-driven...
Curated OER
Map-A-Buddy
Middle schoolers investigate the concept of tracking and spatial movements of animals in relation to the environment in which they live. They participate in an interactive activity by tracking one another over a pre-defined region,...
Global Oneness Project
Citizen Photojournalism
Matt Black's photo essay, "The Geography of Poverty" provides a shocking reminder of the poverty that exists in the United States. The resource not only focuses attention on poverty but also conditions that have given rise to situation...
Curated OER
Farm * Examination 2
In this assessment, 10th graders Match the vocabulary terms in column A with the definitions in column B. Write the letter of the definition in column B in the space next to the terms in column A. Upon completionof the first task,...
Curated OER
Unit: Home: Examination Five
Write short answers or fill in the blank to the following questions and statements. Use complete sentences when answering questions. Questions included are, but not limiterd to Why should raw and cooked foods be stored separately in the...
Curated OER
Three Healthful Meals: A Practical Food-Guide-Pyramid Activity
Students activate their knowledge of the food guide pyramid and the basic food groups in order to plan nutritious meals. They collect a handful of food images from magazines and glue them to the appropriate plates.
Curated OER
Manufacture of Cheese
Learners examine the steps and safety procedures in the cheese making process. They make and taste a variety of cheeses comparing their properties.
Curated OER
Unit: Processing and Manufacturing: Examination Three
StudentsMatch the vocabulary terms in column A with the definitions in column B. Write the letter of the definition in column B in the space next to the terms in column A. Afterwhcich, students Write short answers or fill in the blank to...
Curated OER
The Earth is a Changin'
Students view examples of different types of erosion. In this erosion lesson, students discuss the different types of erosion and how erosion changes Earth. Students explore erosion and the effect it has on engineering.
US Geological Survey
Water Cycle Poster
How many parts make up the water cycle? How many things on Earth rely on water as a system? Learn more about the water cycle in an informative and colorful poster. Print and hang, or project the graphic in the classroom for optimal use.
Curated OER
My Pyramid
In this food pyramid worksheet, students read about the servings recommended for food group and tips about staying healthy. Students can also write their food choices for a day. The worksheet also includes a letter to the family and...
Curated OER
Life Science: My Pyramid
Students examine how the school food program compares to the food pyramid recommendations. In this food pyramid lesson, students compile data regarding the food choices available in the school through the lunch program and vending...
Curated OER
My Pyramid for Kids
Students become familiar with the proper amounts of different types of foods they should eat each day. In this food pyramid lesson, students complete worksheets to develop better eating habits. Students understand the importance of...
Curated OER
Natural Inquirer Ecosystem Article Lesson
Students discover new ways to preserve the ecosystem by completing graphic organizers. In this environmental activity, students read an article from the Natural Inquirer in small groups and fill out a graphic organizer based on the...
Curated OER
My Pyramid
In this My Pyramid worksheet, students figure out how many ounces of each food group they need based on calories. Students also read tips about finding a balance food and fun.
Curated OER
What is the Best Insulator: Air, Styrofoam, Foil, or Cotton?
Students investigate the properties of insulators by attempting to keep a cup of water from freezing, and once it is frozen, to keep it from melting. They conduct the experiment, record and analyze the results, and answer discussion...
Curated OER
Carve That Mountain
Students investigate major landforms (e.g., mountains, rivers, plains, hills, oceans and plateaus). They build a three-dimensional model of a landscape depicting several of these landforms. Once they have built their model, they act as...
Curated OER
The Grain Game
Students read and discuss origin of cereal, use pieces of cereal made from grains grown in Oklahoma to play counting game, name their favorite breakfast cereal, guess which grains are used to make their favorite cereals, and read...
Curated OER
Nutrition Track
Students examine the importance of a healthy diet based on the USDA food pyramid. They log their daily food intake in a journal. They create charts to analyze and compare their diets to the USDA recommended allowances.
Curated OER
Dietary Fiber
Learners examine the different types of fiber and their benefits. In this investigative instructional activity students find good sources of fiber in different foods.
Curated OER
Good Food, Good Health
Students investigate how food provides energy for the human body. In this physical health lesson, students access online resources to identify how certain foods can affect their health. Students discuss how many servings of each food...
Curated OER
Is It Hog Wash, or Not?
Students investigate pathogens that can be present in pork products and summarize the responsibilities of pork farmers in ensuring the safety of their products. They also investigate the affects of hog farming on the environment and...