Worksheet
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Food Groups

For Students 4th - 5th
In this food groups worksheet, students choose two words from the word list that belong in each of 7 food group categories. The groups are: dairy, poultry, grains, proteins, vegetables, fruits and junk food.
Lesson Plan
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Let's Go On a Snack Hunt

For Teachers 1st - 2nd
In this snack foods worksheet, students complete an English or Spanish snack food worksheet. Students complete a matching and coloring activity.
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Healthy Tonic: Label Reading

For Students 6th
In this factual text worksheet, 6th graders read a bottle label for a delicious tasting tonic for optimal health. Students must read the factual text and answer the six reading comprehension questions that follow.
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Salad Party

For Teachers 3rd - 4th
Pupils bring different plant parts in order to make one big salad. They observe each part and classify it.
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Food Groups

For Students 1st - 2nd
In this diet and health worksheet, students draw examples of food from 4 food groups which include fruit and vegetables, meat and alternatives, dairy products, and grains.
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Life Cycles: Plant Parts

For Students 2nd - 3rd
In this plant parts worksheet, students assess their understanding of plants and plant parts. Students answer question about vocabulary, vegetables with seeds, and measuring plant parts.
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Get Healthy Now

For Teachers Higher Ed
Students share about healthy habits they practice at home. In this adult health lesson, students discuss the benefits of eating healthy foods. They watch a video and share their learning in class.
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Qué comes tú?/What do you eat?

For Teachers 1st - 3rd
Students make healthy decisions about managing food choices for more nutritious and healthy consumption through this series of lessons.
Lesson Plan
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Meet the Royal Food Family

For Teachers 2nd
Second graders use mini-books, posters, songs, trading cards and sorting activities to explore the five food groups needed for health: vegetables, fruits, grains, milk and meat. They discuss why good nutrition is important.
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The Nitrogen Cycle

For Teachers 1st - 12th
Learners design and create a compost pile in order to study the Nitrogen Cycle. They then use the scientific method to determine if plants grow better when they add organic matter from their compost pile to the plant's soil.
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Make Your Own Garden

For Teachers 1st - 3rd
Students explore gardening. In this Quiet in the Garden lesson plan, students read the picture book by Aliki and extend the instructional activity by taking part in up to 5 hands-on activities.
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Identify, Sort, Classify

For Teachers K
Students identify, sort, and classify. In this kindergarten math lesson, students explore visual examples of sorting with 1 or more attributes. Students also practice solving problems that their instructors model.
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Shopping: a Pre-Intermediate Vocabulary Worksheet

For Students 5th - 10th
In this shopping worksheet, learners read about shopping words and store types, and complete a crossword puzzle. Students complete 13 spaces in the crossword puzzle.
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Plant Reproduction

For Students 5th - 7th
In this plant reproduction worksheet, students follow the steps to complete a science investigation and then respond to 2 short answer questions and complete a data table regarding the investigation.
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Growing Stages of a Rice Plant

For Teachers 3rd
Third graders make a chart to compare the growth of a wheat plant verses the growth of a rice plant. In this planting lesson plan, 3rd graders study the growth of the 2 plants and show the similarities and differences.
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Shopping List

For Students 4th - 10th
In this food worksheet, students update a menu to make the food choices healthier and write a shopping list in order to get these items. Students complete 2 activities.
Lesson Plan
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ADULT ESOL LESSON PLAN--Level 2--Consumer Education

For Teachers Higher Ed
Students, after reviewing an extensive list of vocabulary terms on the board, identify/label food items, how much they cost and the value of using coupons to save money. In addition, they practice reading the labels on the food packaging...
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New super-sweet tomato hits the shelves!

For Teachers 7th
Seventh graders examine the growth of the new tomato in the United Kingdom. In this Agriculture lesson, 7th graders read an article and answer guided reading questions. Students participate in a discussion in pairs about fruits and...
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Seed Plants: Gymnosperms

For Teachers 6th - 8th
Students identify what makes up a seed.  For this gymnosperms lesson students identify conifers and explain how they reproduce and what the importance of gymnosperms are. 
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Paintings of food

For Teachers 3rd - 5th
Students study and discuss the paintings of different foods. In this food lesson plan, students read about paintings that are of treats, banquets, feasts, arrangements, and more, and then make cookies.
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A Priceless Collection

For Teachers 5th - 8th
Students read about and discuss life of Russian geneticist Nikolai Vavilov, define terms related to field of genetics, complete worksheets, conduct seed experiments, observe and record results, and locate seed banks on world map or globe.
Handout
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Food Guide Pyramid

For Students 6th - 8th
In this health worksheet, students read and compare the different food groups and analyze the number of servings recommended for each.
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Primary Resources

For Students 3rd - 6th
For this teacher website, teachers have access to various worksheets and lesson plans at no cost. Teachers can select from all subject areas for lesson plans, activities, and available resources.
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Total English Advanced: Paradise Island 2!

For Students 7th - 10th
In this organizing information worksheet, students read a 1 paragraph scenario and then fill in a graphic organizer with details about how they think the scenario should unfold.

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