National Renewable Energy Laboratory
No Fossils in This Fuel
Yeast and sugar go beyond the pantry and into a fuel experiment. Use these common baking ingredients to assist your class in creating ethanol, a natural fuel. Pupils observe the process and gather information to elaborate on the...
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Organic Chemistry-Understanding Organic Reactions
In this organic reactions activity, students are given descriptions of the seven types of reaction of organic compounds. They then answer six questions about these reactions.
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Aerobic/Anaerobic Respiration
Both aerobic and anerobic respiration are introduced in this succinct PowerPoint. The chemical equations for both are included. The last slides give instructions for a lab activity in which pupils use a gas sensor to measure the...
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Got Gas? How Much?
Students perform an experiment that measures respiration. In this performing an experiment that measures respiration lesson, students discuss aerobic and anaerobic respiration. Students measure the gas produced by putting yeast in...
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Energy in Cells
In this biology worksheet, 9th graders explain how producers make their own food. Then they describe the food chain and what the end products are of respiration. Students also describe how muscles continue to get energy during high...
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Kernel Power" Ethanol Fuel from Corn
Students study why corn is a biodegradable, renewable resource. For this ethanol lesson students build models and observe a chemical reaction.
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Microorganism Multiplication
Seventh graders complete two experiments to learn about harmful and helpful microorganisms. In this microorganisms lesson, 7th graders read background information about fungi, yeast, and club fungi. Students then complete two experiments...
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What's the Matter with My Orange?
Students use oranges to informally explore decomposition, dehydration, fermentation, the water cycle, bacteria, yeast, food webs, the needs of living things, and physical vs. chemical change over a period of three or more months.
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Tortilla in a Bag
An engaging, and interesting lesson of types of bread found around the world awaits your charges. In it, learners compare and contrast manjy types of breads that come from cultures all over the globe. They utilize worksheets embedded in...
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Rates of Reactions end Enzymes
Introducing enzymes and the controlling factors of a reaction this slideshow displays the typical rate of reaction graph and labels the main sections. The summaries of ways to measure reaction rates are valuable and the examples of...
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Unit: Processing and Manufacturing: Examination Three
StudentsMatch the vocabulary terms in column A with the definitions in column B. Write the letter of the definition in column B in the space next to the terms in column A. Afterwhcich, students Write short answers or fill in the blank to...
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The Light in the Forest by Conrad Richter
For this online interactive reading comprehension worksheet, learners respond to 15 multiple choice questions about Richter's The Light in the Forest. Students may submit their answers to be scored.
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Glucose
Learners conduct various experiments on glucose. In this biology instructional activity, students differentiate the process of diffusion and osmosis. They test different foods for the presence of glucose and starch.
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Biotech in a Bag
Learners carry out a series of experiments using self-locking plastic baggies. Each experiment demonstrates a phenomenon or principle of biotechnology.
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Cell Respiration
In this biology worksheet, learners complete a crossword puzzle with 17 questions about the processes involved in cellular respiration.
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Microbe Experimentation
Seventh graders study microorganisms in their environments by experimenting with milk products. In this microbes lesson, 7th graders read background information about microorganisms in yogurt and soured milk. Students then follow a...
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BIO205-CH1- Intro Word Search
In this word search worksheet, students locate words related to biology. The word list includes protists, viruses, plants, spiral, and biotechnology.
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BREAD IN A BAG
If possible, acquire a handful of wheat kernels from a local farmer or seed dealer. Hand them out so students can feel them and see what they look like. Share background information. 2. Draw a wheat kernel on the chalkboard, or use the...
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Respiration
Students explore Adenosine Triphosphate and how energy is released. They examine the basic process of cellular respiration and draw its chemical formula. After describing cellular respiration and photosynthesis, students compare and...
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Fungi
Students study fungi and its parts. In this exploring fungi instructional activity students fill out a worksheet that includes a diagram of fungi and questions.
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Wheat: Ancient and Ageless
Students label the parts of a wheat plant on a worksheet. In this Egyptian farming lesson, students thresh a wheat stem and estimate the amount harvested. Students research Ancient Egypt online.
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