A Common African Food: Fou-Fou
Students identify fou-fou as a common dish from Africa, and sample fou-fou using a traditional African form of eating.
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What Can We Do to Help End Hunger?
Students explore poverty by participating in world hunger activities. In this food resources lesson, students identify the number of people around the world who suffer from malnutrition and possible remedies for their situation. Students...
2nd - 5th Visual & Performing Arts
Civil Rights in America
Civil Rights in America is the theme of this 2014 packet of materials prepared for Florida's Black History Month studies. Class members examine news reports and images of key civil rights leaders and events during the struggle for equal...
K - 12th Social Studies & History CCSS: Adaptable
Middle Passage: a Journey of Endurance
Young scholars determine that thriving African cultures engaged in international trade and exploration before the emergence of European civilization. The study ancient Ghana, its geographic locale, the diversity therein to include its...
1st - 5th Social Studies & History
Anansi and Turtle Go To Dinner
Students explore African literature. In this cross curriculum literacy and African culture lesson plan, students listen to Anansi and Turtle go to Dinner and identify and determine the meaning of proverbs included in the story. Students...
K - 2nd Social Studies & History
Inventors and Trailblazers
Students explore the concept of inventors and trailblazers. In this inventors and trailblazers lesson plan, students discover what ten African American inventors created and went through in order to create their invention. Students then...
2nd - 3rd Social Studies & History