An Introduction to Japanese Food

Student explore the local food in Japan. Pupils listen to the teacher's description of Japanese cuisine. In groups, classmates follow recipe instructions to create Miso coup and rice. They discuss the taste of Japanese food as they eat with chopsticks.

1st - 3rd Social Studies & History 9 Views 21 Downloads
Resource Details

Social Studies & History
1 more...
Resource Type
Lesson Plans
Instructional Strategy
Project-Based Learning

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