Mastering the creaming method in cake making is featured in a foods activity that asks class members to prepare a Dutch apple cake or a marble pear tray bake. A delicious way to celebrate.

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Instructional Ideas

  • If your school permits, host a bake sale featuring these cakes
Classroom Considerations

  • The 13th in a series of 16 activities designed for foods classes
  • Survey the dietary restrictions of class members before using any of the activities in the series

  • The resource packet includes shopping and equipment lists, recipes, step-by-step directions, illustrations, and worksheets

  • None