Food Safety Lab

Students determine the optimal living conditions for yeast and apply these results to microbes in food. In this microbiology lab lesson, students observe the reaction of yeast to elevated temperatures. They relate these results to safe food preparation procedures.

9th - 12th Science 10 Views 24 Downloads
Resource Details

2 more...
Resource Type
Lesson Plans
Instructional Strategy
Inquiry-Based Learning
3 hrs

What Members Say

Melanie B.
I have found some wonderful resources to use with my students through Lesson Planet. I am a former public school teacher who has taken on a private home school in order to meet the needs of those students who are not being served properly in the public school setting. I want to shift the focus from standardized tests back to LEARNING.
Melanie B., Home schooler
New Port Richey, FL