From Seeds to Salad Bars
Students examine different plants and discover how they can be sources of healthy food choices. They identify tips on how they can eat more fruits and vegetables during the day. They also prepare a recipe.
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Energy for Life (Energy from Food)
Energy comes in many forms, but how do living things get the energy they need to survive and thrive? In a simple, controlled experiment with yeast, water, and sugar, groups make observations about how yeast reacts with water alone, then...
3rd - 12th Science CCSS: Adaptable
Chocolate Taste-Testing: Introduction to Loco for Cocoa
Is the price of chocolate a good indicator of taste? Your learners will approach this question through experimentation and analysis, and will then delve into the rich history and complexity of cacao and chocolate.
1st - 8th Social Studies & History CCSS: Adaptable
Growing Minds: Garden Planning
School gardens are rich in cross-curricular learning opportunities! Excellent ideas put learners in charge of organizing and planning. Begin with a book about gardening (recommended titles provided), and discuss learners' prior knowledge...
K - 5th Health CCSS: Designed