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221 resources with the concept vegetables

Lesson Planet

Making Healthy Choices, Making Healthy Food: PreK-3 Curriculum Support

For Teachers Pre-K - 3rd Standards
From examining how much sugar is in foods and looking at fruit and vegetable varieties to making mini rainbow tarts, this unit provides youngsters with a fabulous overview of proper nutrition and eating habits.
Lesson Planet

Making Healthy Choices, Making Healthy Food: 4-6 Curriculum Support

For Teachers 4th - 6th Standards
How much water should we drink every day? How can food preparation be both healthy and satisfying? Check out this great 10-lesson unit which not only covers the body's need for water, but also includes lessons on tasting and storing...
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Lesson Planet

Shape Shifters in the Math Garden

For Teachers 3rd Standards
Combines mathematical measurement with gardening skills. Third graders hunt for worms in the garden and try to find the longest one. They also measure and weigh vegetables that they harvest from the garden, measure rainfall amounts, and...
Lesson Planet

Fall into Healthy Shapes

For Teachers K Standards
Kindergartners identify geometric shapes by planting a fall garden. They start their seeds in containers that have different shapes, and keep track of their plants based on those shapes. This brilliantly designed and incredibly thorough...
Lesson Planet

Souper Art

For Teachers K - 6th
Turn your young artists into great marketing specialists with this fun lesson plan! They will turn ordinary soup cans into exciting choices for dinner by recreating the can label. This is a fantastic project to connect art, advertising,...
Lesson Planet

Making Half MyPlate Fruits and Vegetables

For Teachers 3rd - 5th Standards
Establish healthy eating habits with a lesson focused around MyPlate's food recommendations and the importance of eating fruits and vegetables. Through class discussion and worksheet completion, scholars discuss the best choices of foods...
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How Does Cooking Affect Nutrients in Veggies?

For Students 9th - Higher Ed Standards
Microwave, steam, bake, or just eat them raw—what is the best way to preserve the nutrients in the vegetables we eat? The episode of the ACS Reactions series considers different cooking methods and their effects on the vitamins and...
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Ripening of Fruits and Vegetables

For Teachers 5th - 8th Standards
How long do fresh foods last in space at the International Space Station? Which foods perish quicker than others? How can astronauts preserve their foods to make them last longer in space? Young scientists test the rates at which some...
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My First Vegetable Word Search

For Students K - 2nd Standards
Can you find the vegetables? Search for 10 vegetable names in a word search featuring 10 words including celery, pepper, beans, and more! 
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MyPlate Word Blanks

For Students 2nd - 4th Standards
Create a silly cooking themed story using nouns, adjectives, verbs, and more! Pupils fill in the blanks using their knowledge of different types of fruit, vegetables, grains, protein, and dairy, then read the story aloud to hear a whacky...
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Serving Up My Plate

For Teachers 5th - 6th Standards
Within three nutrition-themed, inquiry-based learning opportunities, pupils take notice of their eating habits; delve deep into the five food groups, gain experience in planning meals, participate in a taste test, and explore ads from...
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GM Crops: Friends or Foes?

For Teachers 7th - 12th Standards
Genetically modified crops—How do you feel about them? Here, explore the benefits and risks of GM crops to inform your opinion. 
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Stone Soup

For Teachers Pre-K - K Standards
Sharing and cooperation are difficult skills for kindergartners to grasp. Using the story Stone Soup and a series of activities, kids learn about the benefits of working together, categorizing and comparing items, and eating healthy foods.
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Elementary Vocabulary Games

For Teachers 1st - 5th
How do learners pick up new vocabulary words? This book offers an explanation and 30 vocabulary games to help your language learners master new words. Each game is based on a particular topic and includes three parts (memorizing,...
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The Very Hungry Caterpillar

For Teachers K - 2nd Standards
Invite that hungry caterpillar to teach your class about nutrition! After brief instruction on fruit, the teacher reads The Very Hungry Caterpillar by Eric Carle to the class. Kids hold up the fruit images at appropriate points in the...
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Stone Soup

For Teachers K
Students examine the topics of conflict, resolution, and solution using the book "Stone Soup." They create a class pictograph using real vegetables brought in by the students, answer story comprehension questions, and sequence the events...
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Plantable Pulp Cards

For Teachers K - 8th
What a great way to give a gift that keeps on giving! These homemade plantable cards are not only beautiful, but can be planted into the ground to sprout in the right season. Incorporate this project in a science unit, or for a Mother's...
Lesson Planet

Cooking Matters: For Chefs and Kids

For Teachers K - 8th
Get your scholars cooking with a collection of activities that pairs the class to a community chef, promotes healthy snacking and drinking, and explores fruits and vegetables. Lower elementary learners create vegetable super heroes,...
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Man Of La Muncha

For Students Pre-K - K
What a wonderful way to explore vegetables! This video features a Shakespearian-style performance about a man trying to decide which vegetable to eat for dinner. There are rhymes, great examples of language usage, and a lot of fun.
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Missing Vegetable Vowels

For Teachers K - 1st Standards
Kids are always being told to eat their vegetables, but this time you can tell them to spell their vegetables! Kids fill in the vowels to spell 14 different vegetables ranging from lettuce to radish.
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4th Grade Food Safety Lesson

For Teachers 3rd - 5th Standards
From a high-speed hand-washing lesson to identifying important nutrients in fruits and veggies, this resource has several activity ideas and worksheets for teaching food safety to your learners.
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Growing Minds: A Project All About Vegetables

For Teachers Pre-K - 2nd Standards
You will have a class full of vegetable royalty with this produce recognition lesson, which ends in learners creating crowns with fruits and vegetables glued all over. Start with a book to introduce young scholars to this part of the...
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Favorite Vegetable Survey

For Students 2nd - 4th
What's your favorite? Use this chart template in your lesson on data collection and graphing. Learners record classmates' favorite vegetable in a survey, and then graph the results. A labelled graph is provided here- print both pages...
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How are Seeds the Same and Different?

For Teachers K - 1st
Students examine seeds from various plants. In this science instructional activity, students cut open fruits and vegetables in order to see the seeds. Students describe each type of seed and classify the seeds.