Lettuce talk for a moment about your culinary scholars; do they have what it takes to create a great salad? Show them the finer points of salad preparation with a career and technology lesson that combines direct instruction, creativity,...

Establish healthy eating habits with a lesson focused around MyPlate's food recommendations and the importance of eating fruits and vegetables. Through class discussion and worksheet completion, scholars discuss the best choices of foods...

Microwave, steam, bake, or just eat them raw—what is the best way to preserve the nutrients in the vegetables we eat? The episode of the ACS Reactions series considers different cooking methods and their effects on the vitamins and...

How long do fresh foods last in space at the International Space Station? Which foods perish quicker than others? How can astronauts preserve their foods to make them last longer in space? Young scientists test the rates at which some...

Berries are fruits that come from a single ovary with multiple seeds. Video explains how produce is classified based on what part of the plant it comes from. It covers vegetables, fruit, nuts, and subsets of each. It also stresses that...

Can you find the vegetables? Search for 10 vegetable names in a word search featuring 10 words including celery, pepper, beans, and more! 

Get your scholars cooking with a collection of activities that pairs the class to a community chef, promotes healthy snacking and drinking, and explores fruits and vegetables. Lower elementary learners create vegetable super heroes,...

Teach children what cooking is and how to safely prepare their favorite foods. An innovative cooking resource is packed full of activities that allow young chefs to get their hands on some food and get creative. From guacamole to mini...

Scholars find their way through a maze filled with food items from each food group, including grains, dairy, fruit, vegetables, and protein. They know they have made it out when they see the MyPlate dinner plate. 

Get creative coloring the MyPlate food group plate! Each food group—grains, dairy, protein, vegetables, and fruit—is labeled within their portioned section of a plate that sits next to a fork. 

Create a silly cooking themed story using nouns, adjectives, verbs, and more! Pupils fill in the blanks using their knowledge of different types of fruit, vegetables, grains, protein, and dairy, then read the story aloud to hear a whacky...

Reinforce food group facts with a crossword puzzle that highlights healthy nutrition and cooking habits as presented by the MyPlate eating recommendations. 

Encourage healthy eating, cooking, and goal setting with a word search that showcases a variety of fruits and vegetables, and provides a four-step plan to eat more of them. 

A healthy and balanced breakfast is essential to maintaining a day's worth of solid energy and mind-power. Encourage class members to eat a smart breakfast with a worksheet that provides interesting food facts, a questionnaire looking...

Add a word puzzle to your underground vegetable lesson plan. Learners unscramble vegetable names and discover a hidden message using corresponding numbers and letters.    

Within three nutrition-themed, inquiry-based learning opportunities, pupils take notice of their eating habits; delve deep into the five food groups, gain experience in planning meals, participate in a taste test, and explore ads from...

Genetically modified crops—How do you feel about them? Here, explore the benefits and risks of GM crops to inform your opinion. 

Help your learners exercise healthy eating habits with a series of activities about vegetables. Kids learn about common vegetables with songs, matching games, flashcards, and crafts. 

Foster healthy eating habits by sending your learners to a magical land where castles are made out of carrots and trees are actually giant pieces of broccoli! Pupils can explore this interactive storybook and a world where vegetables are...

Sharing and cooperation are difficult skills for kindergartners to grasp. Using the story Stone Soup and a series of activities, kids learn about the benefits of working together, categorizing and comparing items, and eating healthy foods.

How do learners pick up new vocabulary words? This book offers an explanation and 30 vocabulary games to help your language learners master new words. Each game is based on a particular topic and includes three parts (memorizing,...

Kids are always being told to eat their vegetables, but this time you can tell them to spell their vegetables! Kids fill in the vowels to spell 14 different vegetables ranging from lettuce to radish.

From a high-speed hand-washing lesson to identifying important nutrients in fruits and veggies, this resource has several activity ideas and worksheets for teaching food safety to your learners.

Whether you are starting a class garden, reading a story about gardens, or want to teach your little ones about sustainable living, these vocabulary cards are a great introduction. Featuring words like watering...