Lesson Planet
Search educational resources
  • Sign In Try It Free
  • AI Teacher Tools
    • Discover Resources Search reviewed educational resources by keyword, subject, grade, type, and more
    • Curriculum Manager (My Content) Manage saved and uploaded resources and folders To Access the Curriculum Manager Sign In or Join Now
    • Browse Resource Directory Browse educational resources by subject and topic
    • Curriculum Calendar Explore curriculum resources by date
    • Lesson Planning Articles Timely and inspiring teaching ideas that you can apply in your classroom
    • Our Story
    • Frequently Asked Questions
    • Testimonials
    • Contact Us
  • Pricing
  • School Access
    • Your school or district can sign up for Lesson Planet — with no cost to teachers
      Learn More
  • Sign In
  • Try It Free

Hi, what do you want to do?

Create a lesson plan
Create a lesson plan
Generate resources with 80+ AI teacher tools
Generate resources with 80+ AI teacher tools
Search 200,000 instructional videos
Search 200,000 instructional videos
Find a teaching resource
Find a teaching resource
Healthy Snacking: Snack Report Card OrganizerHealthy Snacking: Snack Report Card Organizer
Publisher
Nemours KidsHealth
Curator Rating
Educator Rating
Not yet Rated
Organizer

Healthy Snacking: Snack Report Card

Curated and Reviewed by Lesson Planet

In this healthy snacking activity, students complete a "report card" for snacks found at their school. They include the type of snack, the grams of carbohydrates, sugar, protein, and fat, the calories, the vitamins, and the grade they give each snack. They give all the snacks on their "report card" an overall grade and answer questions about snacks at school.

39 Views 113 Downloads
Concepts

calories, carbohydrates, fats, protein, sugar, snacking, healthy eating, nutritional value

Additional Tags

calories, carbohydrates, fat, protein, sugar, health
Show More Show Less

Resource Details

Grade
9th - 12th
Subjects
Health
2 more...
Resource Types
Graphic Organizers
3 more...
Audiences
For Teacher Use
1 more...
Duration
30 mins
Instructional Strategy
Independent Practice
Year
2015
Usage Permissions
Fine Print: Educational Use

See similar resources:

Lesson Plan

Youth Obesity: Schools Fight Back

Curated OER
Explore nutrition and healthy eating habits with a study on youth obesity. Learners watch a PBS documentary on the obesity epidemic which discusses government programs aimed at healthier choices, as well as more localized efforts. Kids...
9th - 12th Math
CCSS: Designed
Assessment

Healthy Snacking: Quiz (Grades 9-12)

Nemours KidsHealth
Test your learners' healthy snacking know-how with this quiz. This quiz is made up of 10 questions about how to choose a healthy snack. Topics include food labels, carbohydrates, healthy snack choices, and high-fat foods. Use this quiz...
9th - 12th Health
Lesson Plan

Burning Snacks in Chem Lab

Curated OER
High schoolers determine the energy content of various snack foods. They measure the temperature changes in various snack foods as the foods are burned in order to determine the foods' energy content. Students create graphs and data...
9th - 12th Science
Worksheet

Nutrition Label Worksheet

North Syracuse Central School District
Nutritional labels are everywhere, yet so few of us take the time to use them! Here is a worksheet that learners can use to practice calculating such features as calories, carbohydrates, and serving size based on real examples of...
6th - 10th Health
CCSS: Adaptable
Lesson Plan

Healthy Snacking: Grades 9-12

Nemours KidsHealth
Snacks—even the word can conger up a hunger. Rapidly growing teens, especially, rely on snacks to get them from one meal to the next. After reading a series of articles about nutrition and healthy snack choices, pupils fill out a report...
9th - 12th Health
CCSS: Adaptable
Lesson Plan

Food Fat

Curated OER
Students evaluate snack foods based on calories and fat. In small groups, they use this information to make informed and wise food choices. Students graphically represent the fat in a food by measuring the equivalent of the food fat with...
9th - 12th Health
Website

Harvard School of Public Health: The Nutrition Source

Harvard University
The Department of Nutrition at the Harvard School of Public Health offers this valuable resource. The latest medical research is presented on topics including fiber, carbohydrates, fats, alcohol, healthy weight, and much more.
9th - 10th Health
Lesson Plan

Carbohydrates

Curated OER
Pupils listen to a lecture on carbohydrates focusing on the differences between complex and simple carbohydrates. They complete a demonstration and worksheet.
6th - 12th Health
Lesson Plan

Home Living / Daily Living: Labels on Food Products

Curated OER
Everybody needs to know how to make healthy choices when it comes to food. Understanding food labels is the first step. Using empty food packaging, you'll discuss what food labels are, what information can be found on them, and how to...
9th - Higher Ed Special Education & Programs
Lesson Plan

Fat Fast Foods

Curated OER
Students explore the fast food industry. In this fast food lesson, students research fast food restaurants and the food served. Students create a tri-fold handout to explain the history of fast food and types of food served. Students...
9th - 11th Health
Try It Free
© 1999-2026 Learning Explorer, Inc.
Teacher Lesson Plans, Worksheets and Resources

Sign up for the Lesson Planet Monthly Newsletter

Open Educational Resources (OER)

  • Health
  • Language Arts
  • Languages
  • Math
  • Physical Education
  • Science
  • Social Studies
  • Special Education
  • Visual and Performing Arts
View All Lesson Plans

Discover Resources

  • Our Review Process
  • How it Works
  • How to Search
  • Create a Collection

Manage Curriculum

  • Edit a Collection
  • Assign to Students
  • Manage My Content
Contact Us Site Map Privacy Policy Terms of Use