Ninth graders examine teen attitudes towards snack food merchandising in schools and what contributes to successful food merchandising. The context for the lesson is found in the research conducted from the Health Canada Website.
9th Health 3 Views 5 Downloads
Youth Obesity: Schools Fight Back
Explore nutrition and healthy eating habits through this study on youth obesity. Learners watch a PBS documentary on this epidemic which discusses government programs aimed at healthier choices as well as more localized efforts. They...
9th - 12th Health CCSS: Designed
Eat Healthy • Be Active Community Workshops
Recipe makeovers, healthy alternatives, quick tips for a nutritious lifestyle...this 187-page document has it all! Don't miss a thorough packet of workshop activities and handouts designed to support your teaching of the MyPlate...
6th - 12th Health CCSS: Adaptable
Home Living / Daily Living: Labels on Food Products
Everybody needs to know how to make healthy choices when it comes to food. Understanding food labels is the first step. Using empty food packaging, you'll discuss what food labels are, what information can be found on them, and how to...
9th - Higher Ed Special Education & Programs