How to Make a Stuffed Crust Pizza

Young scholars identify the food groups and agricultural sources of pizza ingredients. They construct a construction paper pizza, identify the crops grown for pizza ingredients, and make and eat English muffin pizzas.

Students identify the origin and preparation of the main ingredients in pizza. They identify the food safety procedures followed in a pizza factory and then prepare and eat a pizza in class.

In this health worksheet, students respond to 46 multiple choice questions related to foodborne illnesses and the prevention of contaminating foods. They also identify which foods are safe to eat as leftovers and which are not safe to eat.

Thanksgiving food doesn't have to be unhealthy! Learners read five situations about specific foods, ingredient substitutions, and ways to maintain healthy blood levels with a handy holiday worksheet. 

Fireworks are the focus of this presentation. The history of fireworks, types of fireworks, uses of fireworks, and safety guidelines for fireworks are all included in this interesting PowerPoint. This would be useful for older students...

So you think you know what engineering is? The first of 46 videos in the Crash Course Engineering series identifies and describes different types of engineering, including military, civil, mechanical, electrical, chemical, nuclear,...

Fifth graders explore nutrition and health ideas to maintain their energy. In this energy lesson, 5th graders read information about ways to keep their energy boosted. Students keep a diary of what they each and create a chart for the...