Edible Plants

Plants provide a variety of delicious foods essential for human survival. In the fourth lesson of this series on food science, young scientists investigate common fruits, vegetables, and grains in order to determine which plant part is...

Children gain first-hand experience with Native American agriculture while investigating the life cycle of plants with this engaging experiment. Focusing on what the natives called the Three Sisters - corn, beans, and squash - young...

Here is a fabulous, cross-curicular activity on seeds. Elements of science, writing, math, agricultural practices, and art are all brought into this incredibly thorough plan. Additionally, a fun whole-class game is presented, and there...

Students explore botany by completing KWL worksheets. In this seed transportation lesson, students define a list of vocabulary terms associated with botany and seedlings before completing worksheets based on assigned text. Students...

Bees play a crucial role in pollination. In fact, without bees, a lot of fruits and vegetables would not exist if it weren't for bees. Watch a video that explains and demonstrates how bees pollinate plants.

Dandelion and maple tree seeds are blown and thrown to show two methods of seed dispersal. The narrator videotapes from his vantage point, his hands visible, but never his face. He examines helicopter blades as a human imitation of...

Are funky-looking fruits and vegetables dangerous? Not if you carefully wash them. Find out why by checking out this short video that explains the science behind the cosmetic problems.

Do you like your strawberry jelly with or without the seeds? Are you glad to have a seed-free watermelon, or do you enjoy spitting the seeds into the garden? You might not like to find seeds in your fruit, but fruit is nature's way of...

Learners examine human health by identifying dangerous pesticides. In this agriculture lesson, students research the food production system in the United States and discuss dangers such as pesticides, chemicals and insecticides which...

Students complete a variety of activities in their study of fruits and vegetables. They role play a grocer in the produce department; they go on a scavenger hunt; they sample different foods made with fruits and vegetables.