Ratios, Rates, Percent and Nutrition

Examine food labels to determine percentage of fat and sugar to total calories with middle schoolers. Daily nutritional guidelines are discussed and learners will decide how well their foods fit into a healthy diet. In the provided worksheet, they will use nutrition information to convert to and from fractions, decimals, and percents.

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Resource Details

Grade
6th - 8th
Subjects
Math
1 more...
Resource Type
Lesson Plans
Duration
2 days
Included Materials - Join to Access
  • Worksheet