Students discover the number of fruits and vegetables to eat on a daily basis. They identify the parts of different edible plants and which ones they can eat. They also sample healthy snacks.
2nd - 3rd Health 4 Views 3 Downloads
Growing Minds: A Project All About Vegetables
You will have a class full of vegetable royalty with this produce recognition lesson, which ends in learners creating crowns with fruits and vegetables glued all over. Start with a book to introduce young scholars to this part of the...
Pre-K - 2nd Health CCSS: Designed
Making Healthy Choices, Making Healthy Food: PreK-3 Curriculum Support
From examining how much sugar is in foods and looking at fruit and vegetable varieties to making mini rainbow tarts, this unit provides youngsters with a fabulous overview of proper nutrition and eating habits.
Pre-K - 3rd Health CCSS: Adaptable