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Lesson Plan
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Baylor College

Serving Sizes

For Teachers 3rd - 8th
Are serving sizes for different foods always appropriate for what you need? In this hands-on activity, learners work in groups to estimate what one serving size of various foods are, and then evaluate their hypotheses by measuring real...
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Lesson Plan
Curated OER

Understanding Portion Sizes

For Teachers 11th - 12th
Students analyze portion sizes in a healthy diet. In this portion sizes lesson, students complete a food group choices worksheet and identify the correct portion of food. Students work in groups to teach the unit to elementary students....
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Lesson Plan
Curated OER

Health in Progress - Portion Sizes

For Teachers 5th - 8th
Students explore portion sizes over the last 20 years. While visiting a specified website, students convert the increased calories to activity equivalents. As a class, they discuss healthy portion sizes and strategies to develop...
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Website
Eat Right Ontario

Handy Guide to Serving Sizes

For Students 4th - 8th Standards
Always know the right amount to eat with help from an engaging and informative website. Browse food categories— vegetables and fruits, grains, dairy, meat, fats, sweet and salty treats, and beverages—to discover how to measure a proper...
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Activity2:09
PBS

Soul Food Junkies: Portions

For Students 6th - 8th Standards
Serve up a rate of percents. The Math at the Core resource investigates the percent of daily value of sodium and saturated fats in different foods. Pupils determine the number of serving sizes they eat of popular snack foods and...
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Worksheet
Curated OER

Super Size Me Video Questions

For Students 9th - 12th
If you are planning on showing the movie Super Size Me in your health or biology class, this is a resource you will not want to overlook! Thirty-one questions keep viewers gleaning facts, and then seven more questions help them to apply...
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Lesson Plan
Curated OER

Size-Wise:Healthy Eating Habits

For Teachers Pre-K - 5th
Learners become familiar with portion control.  In this healthy habits lesson, students create a meal using pizza and toppings.  Learners continue adding toppings and cutting away portions until there is none left.  Students recognize...
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Lesson Plan
Curated OER

Ideas with Food

For Teachers 3rd - 5th
Students determine portion size to feed their classmates.  For this determining portion size to feed their classmates lesson, students make drink mix and brownies for their classmates.  Students determine how much drink mix is needed to...
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Lesson Plan
Curated OER

Rate a Full Plate - Portion Control

For Teachers 5th - 9th
Students compare and contrast 2 different plates of food. They compare the appearance and calorie count of both plates of food. Students experience the power of portion control. Worksheet and Visuals Included.
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Lesson Plan
BioEd Online

Serving Sizes

For Teachers 3rd - 12th
When it comes to eating a balanced diet, portion control is paramount, but what is the difference between the serving size on the nutrition facts label and a portion as determined by the USDA? In a comprehensive look at portion control,...
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Worksheet
Curated OER

Learning the "REAL" Phe Content of Foods

For Students 6th - 7th
In this portion size worksheet, students estimate the portion size, weight and amount of phe for 8 different foods before weighing each food in grams. Students answer 10 essay questions about nutrition and portion size. This worksheet is...
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Lesson Plan
Curated OER

Let's Read! I Know an Old Lady Who Swallowed a Pie

For Teachers 2nd - 4th
Students demonstrate portion sizes that are too large and ones that are "just right."
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Lesson Plan
Curated OER

Black Tiger Academy Martial Arts Fitness Unit – Lesson 10

For Teachers 3rd - 6th
“To succeed, we must first believe that we can.”—Michael Korda. Black Tiger Academy’s martial arts lesson 10 of 20 continues discussing nutrition focusing on serving size. Americans overeat which leads to many health problems....
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PPT
Curated OER

Using Saber and Conocer

For Teachers 6th - 12th
What is the difference between saber and conocer? Language learners sometimes have difficulty with these words because of their similar meaning. Clear up confusion with the information and presentation included here. The website and...
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Handout
Curated OER

The Spanish Alphabet

For Teachers 7th - 12th
Teach your language learners all about the Spanish alphabet with a lesson, presentation, and graphic representation. The lesson portion is mostly information, and doesn't include an instructional sequence. Class members can visit the...
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Unit Plan
Intel

Designer Genes: One Size Fits All?

For Teachers 8th - 10th Standards
In this STEM group of 10 activities, lesson two focuses on the question, "Just because we can, should we?" when considering genetically engineered food. Classes hear a scenario and, as young scientists and geneticists, must determine if...
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Assessment
Mathematics Assessment Project

Sports Bag

For Teachers 6th - 8th Standards
Why not give surface area of cylinders a sporting chance in your classroom? A strategic problem-solving task requires pupils to consider the net of a cylinder. Individuals must determine the sizes of the pieces needed to make a sports...
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Lesson Plan
Curated OER

Pour Some

For Teachers 2nd - 6th
Learners compare their desired portions with the actual serving size. In this lesson plan on serving size, students compare their desired portion of a given food with the actual serving size listed on the Nutritional Facts label.
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Worksheet
Curated OER

Your 4-H Focus on Food Labels

For Students 6th - 8th
Facilitate healthy eating habits with this collection of activities. This worksheet, made for 4-H originally, covers nutrition, health, and fitness. Middle schoolers focus on the life skill of making healthy lifestyle choices. They...
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Activity
101 Questions

Canadian Thanksgiving Tradition

For Teachers 6th - 10th Standards
It's all about the portion size! Given a photo of a pumpkin pie, learners work to determine the number of calories that are missing. Supplemental information provides the angle of the piece that is missing as well as the nutritional...
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Activity
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1
Teach Engineering

Making Model Microfluidic Devices Using JELL-O

For Teachers 9th - 12th
Nothing flows like J-E-L-L-O! In the final portion of a four-part series, pupils create scale models of microfluidic devices out of gelatin and bendable straws. They use their devices to test various flow rates in the delivery of...
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PPT
Curated OER

The Periodic Table

For Teachers 9th - 12th
A huge collection of slides introduces chemistry learners to the periodic table of elements, electron configuration, and electronegativity. It opens with the history of today's periodic table, and then details the arrangement. After...
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Lesson Plan
Curated OER

Second Servings

For Teachers 2nd
Second graders understand the appropriate sizes for food portions. In this food groups lesson, 2nd graders create and measure a meal using correct portion sizes and correct measurements.
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Interactive
McGraw Hill

Kepler's Second Law Interactive

For Students 9th - Higher Ed Standards
Kepler decided to think outside the box and discovered that planets orbit in elliptical patterns. An engaging activity demonstrates the elliptical orbit pattern in relationship to the area of a planet to explain Kepler's Second Law....

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