+
Lesson Plan
Curated OER

Coloring the Life Cycle of Fruits and Vegetables

For Teachers Pre-K
Students investigate how fruits and vegetables change and grow.  For this life cycle of fruits and vegetables lesson, students observe the changes in fruits and vegetables as they grow and record the colors on a worksheet.
+
Lesson Plan
Curated OER

Fruits and Vegetables

For Teachers K - 1st
Here is a fun way to investigate fruits and vegetables. In this healthy diet and reading lesson, learners read and recite several poems about fruits and vegetables. They sort pictures and word cards with assorted names of fruits and...
+
Lesson Plan
Curated OER

Rename Fruits, Vegetables and Spices

For Teachers Pre-K - 2nd
Students explore fruits and vegetables. In this fruits and vegetables lesson, students study traits of various fruits, vegetables and seeds. Students rename fruits, vegetables and seeds.
+
Lesson Plan
Curated OER

Growing and Harvesting Fruits and Vegetables

For Teachers K
Students learn the various parts of a farm and what is grown on a farm. They also match fruits and vegetables to locations where they are grown.
+
Lesson Plan
Curated OER

Vegetable Party

For Teachers 2nd - 3rd
Students discover the number of fruits and vegetables to eat on a daily basis. They identify the parts of different edible plants and which ones they can eat. They also sample healthy snacks.
+
Lesson Plan
Curated OER

Naming and Categorizing Fruits and Vegetables

For Teachers 1st
First graders explore the health value of fruits and vegetables. In this nutrition lesson, 1st graders identify various fruits and vegetables. Students list the characteristics of fruit and vegetables and understand why they are healthy....
+
Lesson Plan
Curated OER

Mystery Fruits and Vegetables: Why They Are Important to Us

For Teachers 1st - 2nd
Students discover the importance of eating fruits and vegetables. In this health lesson, students participate in a guessing game, trying to identify fruits and vegetables without seeing them. Students discuss the importance of a well...
+
Lesson Plan
Curated OER

Hand-Painted Paper Fruits and Vegetables

For Teachers 1st
First graders create hand painted fruits and vegetables to hang in the Sukkah, a temporary shelter used during the Jewish Holiday, Sukkot. They are excited about the creation of the works of art and the lesson engagement is high being...
+
Lesson Plan
Curated OER

Calling All Fruits And Vegetables!

For Teachers 2nd - 5th
Students differentiate between fruits and vegetables. They identify 20-25 common fruits and vegetables and utilize the Internet to gather and organize information about fruits and vegetables. Afterward, they create a new fruit and...
+
Lesson Plan
Education Outside

Fruits vs. Veggies

For Teachers K - 1st Standards
Fruit or vegetable? That is the question in this activity designed for first graders. After a brief explanation of the difference, kids select two plants, use two words to describe each one, label them as a fruits or vegetables, and...
+
Lesson Plan
Curated OER

Seed Search

For Teachers 1st
First graders examine seeds. For this fruits and vegetables lesson, 1st graders determine what fruits and vegetables have in common. Students cut open fruits and vegetables and examine their seeds. Students describe the sizes, shapes and...
+
Lesson Plan
Curated OER

How are Seeds the Same and Different?

For Teachers K - 1st
Pupils examine seeds from various plants. In this science lesson, students cut open fruits and vegetables in order to see the seeds. Pupils describe each type of seed and classify the seeds.
+
Lesson Plan
1
1
Baylor College

Plant Parts You Eat

For Teachers K - 5th Standards
Plants provide a variety of delicious foods essential for human survival. In the fourth lesson of this series on food science, young scientists investigate common fruits, vegetables, and grains in order to determine which plant part is...
+
Lesson Plan
1
1
Curated OER

It's Fun to Eat Fruits and Vegetables

For Teachers Pre-K - K
Students identify the importance of eating fruits and vegetables. In this nutrition lesson, students view a picture of the food pyramid and identify where to find fruits and vegetables. Students listen to a music piece about fruits and...
+
Lesson Plan
Curated OER

Let's Read! Eating the Alphabet: Fruits and Vegetables from A to Z.

For Teachers K
Students listen to the story Eating the Alphabet: Fruits and Vegetables from A to Z by Lois Ehlert, and try at least one new fruit or vegetable.
+
Lesson Plan
Captain Planet Foundation

Plant Parts Salad

For Teachers 1st Standards
How are vegetables beneficial to a healthy diet? Have kids examine different types of vegetables, such as zucchini, broccoli, and carrots, and determine which parts of the plant they represent. Then, they taste the vegetables as a class....
+
Lesson Plan
Curated OER

Lesson 3: Vary Your Veggies and Focus on Fruits

For Teachers K - 2nd
Students explore fruits and vegetables.  In this nutrition instructional activity, students generate a list of all known fruits and vegetables.  Students cut out and compile pages for a weekly fruits and vegetable journal.  Students...
+
Lesson Plan
Curated OER

Fruits and Veggies - Yum!

For Teachers K - 1st
Students use Inspiration to drag pictures of fruits and vegetables into the correct category. They discuss the name of other fruits and vegetables. They explain why or why not they like that particular fruit or vegetable. Students...
+
Lesson Plan
Curated OER

Importance of Fresh Vegetables and Fruits in Our Diets

For Teachers 1st - 8th
Students explore the importance of fruits and vegetables in our diets. In this science lesson, students discuss various types of fruits and vegetables. Students play the good health=good diet game. Students discuss types of fruits and...
+
Lesson Plan
Curated OER

Where Do They Grow?

For Teachers K - 1st
Students complete worksheets. In this fruits and vegetables lesson, students complete a worksheet on where fruits and vegetables grow where they draw connecting lines. Students color fruits and vegetables on a worksheet.
+
Lesson Plan
1
1
Cooking Matters

Cooking Matters: For Chefs and Kids

For Teachers K - 8th
Get your scholars cooking with a collection of activities that pairs the class to a community chef, promotes healthy snacking and drinking, and explores fruits and vegetables. Lower elementary learners create vegetable super heroes,...
+
Lesson Plan
Curated OER

There's a Rainbow on My Plate

For Teachers K - 4th
Students complete a variety of activities to learn about the importance of eating fruits and vegetables. In this healthy eating activity, students complete activity sheets, make a wall poster, create a take home flyer, participate in a...
+
Lesson Plan
Curated OER

A Garden of Learners

For Teachers 1st - 5th
Students decorate a clay pot with a variety of craft and clay materials and a craft stick with their photographs. They decorate and label their clay pot with their name, school, year, and designs, then sculpt fruits and vegetables using...
+
Lesson Plan
Curated OER

Amazing Pumpkins

For Teachers 2nd - 3rd
Pupils discover the nutrients found in pumpkins. They classify different foods as either fruits or vegetables. They end the lesson by making pumpkin seeds or planting them.