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Unit Plan
Purdue University

Mammal Food Webs

For Students K - 5th Standards
You are what you eat—or at least a part of what you eat. Budding scientists examine owl pellets to develop their own food webs. They use tooth and skull identification techniques to classify what they find.
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Lesson Plan
Curated OER

What Am I Missing?

For Teachers K - 8th
Discuss nutrition and identify components of a healthy diet, view a Food Guide Pyramid, and create a Personal Food Pyramid, listing all foods eaten in the past 24 hours. Compare food lists with the standard Food Guide and determine where...
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Unit Plan
Purdue University

What a Waste of Food!

For Teachers K - 5th Standards
Follow the life of an apple from harvest to the consumer. A three-part lesson describes the different steps to get an apple from the farmer to your kitchen and the approximate waste that happens at each step. They discuss the process and...
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Lesson Plan
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Baylor College

Plant Parts You Eat

For Teachers K - 5th Standards
Plants provide a variety of delicious foods essential for human survival. In the fourth lesson of this series on food science, young scientists investigate common fruits, vegetables, and grains in order to determine which plant part is...
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Lesson Plan
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Baylor College

Bio Build-up

For Teachers K - 5th Standards
Trace pollutants through the environment in the seventh lesson of this series on the science of food. Looking at a picture of the plants and animals in an aquatic ecosystem, learners use dot stickers to represent harmful chemicals as...
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Lesson Plan
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Baylor College

We Need Water

For Teachers K - 3rd
There's nothing quite like a glass of ice-cold, freshly squeezed lemonade. Lesson seven of this series explains how the water humans need to survive can come in many forms. Teach your class about how much water humans require every day...
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Lesson Plan
Indian Land Tenure Foundation

Native Foods and Livelihoods

For Teachers K - 2nd
Introduce young scholars to the ways in which land and people have a relationship. They examine the types of food local tribes have traditionally consumed and ways in which the people and the land both benefited from the act of...
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Lesson Plan
Curated OER

The ABC's of Breakfast

For Teachers K - 1st
Students identify the food group of various culturally diverse breakfast foods and discuss the importance of eating a healthy, well-balanced breakfast every morning. They then try different foods that begin with the letter A, B and C and...
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Activity
National Wildlife Federation

Habitat Web

For Teachers K - 6th Standards
Young scientists weave together an understanding of ecosystems with this fun collaborative activity. Taking on the roles of different living and non-living elements of specific habitats, learners use a ball of yarn to create the web of...
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Lesson Plan
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Baylor College

Do Plants Need Light?

For Teachers K - 4th Standards
Turn your classroom into a greenhouse with a lesson on plant growth. First, investigate the different parts of seeds, identifying the seed coat, cotyledon, and embryo. Then plant the seeds and watch them grow! Measure the new plants...
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Lesson Plan
Curated OER

Arthropod Mouth Parts and Food

For Teachers K - 2nd
Young scholars identify the different types of mouths arthropods have for eating various types of food. Given photographs of the different types of arthropods, students identify which mouth they have and what type of food they can eat...
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Lesson Plan
Curated OER

Science All Around You

For Teachers K - 8th
Students visit and explore a Hands On Science Center (HOSC). They participate in a variety of self-guided table exercises and observe as scientists demonstrate various scientific principles.
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Lesson Plan
Curated OER

Aquatic Ecosystems

For Teachers K - 3rd
Students study ponds and wetland ecosystems and examine the food chains and webs in them.  In this aquatic ecosystems instructional activity students answer questions about the diversity of the flora and fauna in a pond. 
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Lesson Plan
Curated OER

Marshland Ecosystems

For Teachers K - 12th
Students identify animals in ecosystem depicted on 16th Century ceramic basin and classify them as herbivores, carnivores, or omnivores based on physical characteristics and prior knowledge, determine which life forms in ecosystem are...
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Lesson Plan
Curated OER

Packaging and Transport

For Teachers K - 2nd
Students examine the methods by which food is packaged and transported to their dinner tables. In this packaging and transporting lesson plan, students explore how machines help people grow food. Students also obtain knowledge about how...
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Unit Plan
Curated OER

Using computers in the content area

For Teachers K - 4th
Students practice grade appropriate computer basics and integrate them into  the curriculum areas. in this technology lesson, students understand correct behaviors while using the computer. Students become familiar with the Internet and...
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Lesson Plan
Curated OER

Venus Flytrap

For Teachers K - 12th
Students study the Venus Flytrap including its habitat and how it eats.  In this ecology lesson students complete several experiments using a Venus Flytrap to see how it reacts to various conditions. 
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Lesson Plan
Curated OER

Give It Back From a Snack Lesson 2: Invest With the Best

For Teachers K - 2nd
Students survey schoolmate as to what type of snacks they would prefer to purchase. They graph the results and apply them to planning a classroom snack sale while examining what wants, needs, and consumers are.
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Lesson Plan
Curated OER

Farming 1: Farm Machines

For Teachers K - 2nd
Students examine how machines help people grow food. They study specialized types of farm machines and the tasks they perform. They complete handouts matching images of the machines with text.
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Lesson Plan
Curated OER

Farming 2: Packaging and Transport

For Teachers K - 2nd
Students explore the special packaging and transport that many foods require to stay fresh during their journey from the farm to people's dinner tables.
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Lesson Plan
Curated OER

Let's Start Growing

For Teachers K - 5th
Learners investigate how a tree grows from a seed. In this plant biology lesson, students use potting soil, tree seeds, and a paper cup to observe seeds growing into plants. Learners record observations in their science journals.
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Lesson Plan
Curated OER

It's a Wrap!

For Teachers K - 5th
Students read about the importance of packaging foods and related items properly and reducing waste. In this packaging lesson, students read the background information about packaging and bring a variety of packaging materials to class....
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Lesson Plan
Curated OER

FROM FARM TO TABLE

For Teachers K - 1st
In this cutting and pasting activity sheet, students are given illustrations of 6 products from farms. They are asked to cut out a corresponding source and paste it to the product (i.e., milk / cow).
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Activity
Michigan State University

Friend or Foe?

For Teachers K - 6th Standards
What one person thinks is a pest may not be a pest to someone else. Here, scholars examine the characteristics of living things and pests through grand conversation and a variety of activities. Class members play a game of pest or not a...