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University of Georgia
What's So Special about Bottled Drinking Water?
Is artesian water designed to be better, or is it just from wells similar to those in the city of Artesium? This experiment looks at many different types of bottled waters, including artesian. Using a soap mixture, scholars test to see...
Kenan Fellows
Using Water Chemistry as an Indicator of Stream Health
Will this water source support life? Small groups test the chemistry of the water drawn from two different sources. They then compare the collected data to acceptable levels to draw conclusions about the health of the source. The...
Columbus City Schools
ABC: Acid Base Chemistry
Bubble, bubble, boil and trouble! What causes common substances like baking soda and vinegar to react the way they do? Welcome your junior chemists to the wonders of acid-base chemistry using a comprehensive and fun...
Royal Society of Chemistry
Investigating Temperature Changes on Evaporating Liquids—Microscale Chemistry
Is there more to evaporation than just less liquid? Show young scientists the energy transformation that occurs during a phase change through a series of simple experiments. Lab partners place drops of water, ethanol, and ethoxyethane on...
Curated OER
Physical Properties of Matter
Five fabulous procedures introduce physics or chemistry classes to special properties of matter. They discover adhesion and cohesion, solubility, melting and boiling points, and viscosity through hands-on experiences. Tests are...
Teach Engineering
Balancing Liquid on a Coin: How Intermolecular Forces Work
Let knowledge of chemistry flow like water. Future scientists conduct two different experiments to investigate the properties of water. They learn about surface tension and cohesion as they see how many drops of water they can place on a...
Curated OER
Strong Ice
Through three activities, first-time physical scientists wonder at the properties of water. Freeze some soda cans and a container of water prior to the investigation to show that water expands when frozen. Lab groups experiement with...
Royal Society of Chemistry
A Reversible Reaction of Hydrated Copper (II) Sulfate
How can removing water change the color of a substance? Lab partners remove the water of crystallization from hydrated copper (II) sulfate, record their observations, then rehydrate the solid. The resource is printable and contains ideas...
European Schoolnet
Chemistry: All About You
Developed for the 100-year anniversary of Marie Curie's Nobel Prize, a book offers lessons and activities to interest scholars in chemistry. It is divided into modules, so you can pick information from each to create your own lesson...
Pingry School
Effect of Solutes on Boiling Point
Anyone that lives around snow knows that adding salts to water increases its melting point. Are there solutes that affect the boiling point as well? A scientific experiment has learners add different solutes to water and then...
Beyond Benign
Enthalpy of Combustion
Learn the facts about types of wax! Partnered pupils determine the enthalpy of combustion for traditional paraffin candles, as well as soy-based candles. The activity focuses on calculations and compares the environmental impact of both...
American Chemical Society
Changing State: Freezing
There are five types of frost: ground frost, air frost, hoar frost, glaze, and rime. Scholars mix ice and salt in a metal container to observe frost forming on the outside of the can. Animations and videos enhance the learning.
American Chemical Society
Preparation and Combustion of Biodiesel
The United States is the world's largest producer of biofuel. During an in-class investigation, young scientists produce their own biodiesel. They burn a sample of it to determine the heat of combustion. Then they discuss the...
Royal Society of Chemistry
Chemistry Masterclass—Chemistry Outreach
Immerse your chemistry class in the world of organic chemistry! Science scholars isolate acetaminophen from an over-the-counter sample during an intense and interesting lab. Groups use many different separation and analysis techniques to...
Royal Society of Chemistry
Lead Compounds: Precipitation Reactions and Pigments—Microscale Chemistry
Colorful lead compounds never fail to impress! Solubility scholars examine a series of double replacement reactions involving lead nitrate and record their observations. The second part of the experiment illustrates the differences...
Pingry School
Kinetics of the Acid Decomposition of Thiosulfate
Several factors affect the rate of a chemical reaction including temperature, surface area, and concentration. Using an experimental approach, learners explore the effect concentration has on this rate while maintaining consistency with...
Royal Society of Chemistry
Energy—Gifted and Talented Chemistry
What has more energy than a room full of pupils after a fire drill? This lesson plan! Explore the changes in energy during different chemical reactions, discover why some reactions feel cold and others feel hot, and tackle the concept of...
American Chemical Society
Comparing the Amount of Acid in Different Solutions
Upcoming chemists use chemical reactions to determine relative pH in two different acids. This is a terrific lesson for middle schoolers that can stand alone as a practice in precision and lab skills, or as part of the unit on chemical...
Cornell University
Forensic Science: Case of the Missing Diamond Maker
Someone stole a diamond-making machine. Who done it? Scholars use forensic science at six different stations to determine the culprit. They analyze fingerprints, use their senses, and complete chemistry experiments to determine the...
American Chemical Society
Production of a Gas - Controlling a Chemical Reaction
Though the publisher designated this unit for use with third through eighth grades, this particular lesson would be best used with middle schoolers due to the specific measurement skills required. Basically, they set up the reaction...
Pingry School
Qualitative Analysis of Eleven Household Chemicals
Chemical and physical properties give compounds an identity. Learners use the identity of a compound to predict what it is. By performing different tests like solubility, flame, heat, and reactions, individuals attempt to identify an...
Teach Engineering
Red Cabbage Chemistry
Using the natural pH indicator of red cabbage juice, groups determine the pH of different everyday liquids. As they work, pupils gain an understanding of pH that may help deal with contaminants in the water supply.
It's About Time
Properties of Matter
Never trust an atom; they make up everything! Young chemists make modeling dough and add another ingredient to change the properties. Scholars then compare the properties of emulsion to composite materials. A reading passage and analysis...
Santa Monica College
Introducing Measurements in the Laboratory
We use basic units of measurement to break down things and communicate clearly. The first lesson in an 11-part series teaches the proper way to measure various items. It starts simply with measuring the dimensions and areas of geometric...