Lesson Plan
Curated OER

Stone Soup

For Teachers 2nd
Second graders examine recipes to determine the importance of the sequencing and ingredients. They talk about their favorite family recipes while discussing connections foods brings to families. While reading Stone Soup they focus on the...
Lesson Plan
Curated OER

Taste Test - Combining Sentences

For Teachers 5th - 12th
Students combine sentences to create compound sentences. They write about creating their own soda, then make their own soda, comparing and contrasting it with a national brand. They write a paragraph containing compound sentences.
Lesson Plan
Curated OER

Fantastic Fraction Fudge

For Teachers 4th - 6th
In order to create some tasty fudge, learners must adapt a recipe. Using a recipe for fudge, ingredients must be correctly converted using fractions. If one fraction is incorrect, the fudge will reveal it! Although you will only make one...
Lesson Plan
Perkins School for the Blind

Cooking and Kitchen Tools

For Teachers 6th - 12th
Independent living skills and skills that can be used to gain employment are very important for any learner. Teens with visual impairments explore the kitchen to understand what everything is and what it all does. The lesson includes a...
Lesson Plan
Curated OER

In My Life

For Teachers 3rd
Third graders sequence an important event that has happened in their life. In this sequencing lesson plan, 3rd graders complete a worksheet that is provided.
Unit Plan
Core Knowledge Foundation

Rocks & Minerals

For Teachers 4th - 7th Standards
Take young geologists on an exploration of the rock cycle with this six-lesson earth science unit on rocks and minerals. Through a series of discussions, demonstrations, and hands-on investigations your class will learn...
Unit Plan
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Core Knowledge Foundation

A Time for All Seasons - Summer

For Teachers 1st - 3rd Standards
The sun is shining and the birds are singing, what better time to teach young learners about the fun season of summer. In this week-long science series, children learn how the rotation and orbit of the earth influence...
Lesson Plan
Curated OER

Making Pretzels

For Teachers Pre-K - 1st
Young scholars discover that plants provide food products to humans. In this baking instructional activity, students grind wheat seeds into flour and then use the flour to make pretzels. Young scholars participate in a variety of...
Lesson Plan
Curated OER

Edible Transformations

For Teachers K - 2nd
Students differentiate the different phases of matter. In this chemistry lesson, students conduct several hands-on exercises to discover how matter transforms when mixed together. They identify the different stages in the water cycle.
Lesson Plan
Curated OER

Measuring for Cookies

For Teachers 7th - 10th
Students explore the concept of baking cookies. In this baking cookies instructional activity, students work in groups to correctly make a batch of cookies. Students must convert measurements in order to determine the correct amount of...