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Florida Department of Health

Nutrition: Developing Healthy Habits Unit

For Teachers 9th - 12th
The focus of the fourth unit in the Youth Risk Behavior Survey Curriculum is on healthy eating and exercise. Class members examine healthy habits data from the YRBD Youth Online Tool, learn about the importance of a healthy diet and...
Lesson Plan
Curated OER

Fresh Foods from Farm to Table

For Teachers 3rd - 5th
Are you a good egg? Learners begin a farm-to-table instructional activity by acting out verbs in groups to demonstrate the egg production process, and then research the steps using online resources. Several excellent videos are linked...
Lesson Plan
Agriculture in the Classroom

Understanding the Columbian Exchange Through Old World and New World Foods

For Teachers 7th - 10th
If you're interested in teaching your class about the impact of the Columbian Exchange on contemporary society, this is worth a look. The plan begins with an introduction to the topic, which stems from a cell phone poll...
Lesson Plan
Pace University

Grades 6-8 Ecology

For Teachers 6th - 8th Standards
Why are our national parks important? Scholars research the national parks and explore the basic ecology of these areas in a differentiated instruction unit on ecology. They learn about ecosystems, food chains, symbiosis, and biomes. The...
Lesson Plan
Curated OER

KORN-TV Newsroom

For Teachers 6th - 12th
Role-play to learn. Writers pretend to be a team of news writers. They research information about genetically engineered corn and the impact of biotech food products. Then create a video, Powerpoint, or oral presentation to present their...
Lesson Plan
Curated OER

Youth Obesity: Schools Fight Back

For Teachers 7th - 12th Standards
Kids fight obesity by comparing the USDA food intake suggestions to what they personally consume throughout the day. They watch a video, read texts, and explore related vocabulary which they use as they compose an oral presentation. 
Lesson Plan
Curated OER

Science Videos

For Teachers 3rd - 4th
Students plan, practice, and act in a 2-3 minute videotaped production about a specific topic. Students from a local high school give presentations pertaining to seasons, earth rotation, and moon phases. Students analyze the...
Lesson Plan
Curated OER

Sharks

For Teachers 1st - 8th
Students research sharks, the food chain, and the water habitat shared by humans and sharks.
Lesson Plan
Curated OER

Industrialization

For Teachers 11th
Eleventh graders examine government regulations. In this industrialization lesson, 11th graders look into what was going on inside American factories during the era. Students read excerpts of The Jungle and watch selected video clips...
Lesson Plan
Curated OER

Survival of Native American Culture

For Teachers 3rd - 6th
Students research the five tribes of the Iroquois Nation focusing on housing, food, clothing, transportation, religion, and language. They research using Internet sources and book mark sites for reuse.
Lesson Plan
Curated OER

Nutrition

For Teachers 2nd - 3rd
Students create a video incorporating clay animation and skits. Using their video creation, students explain and explore the five basic food groups, nutrition news, nutrients, benefits and food examples. They maintain a food journal,...
Lesson Plan
Curated OER

Where's Dinner?

For Teachers 9th - 12th
Upcoming marine biologists consider a list of organisms residing near the Lost City hydrothermal vents and construct a food web. They compare the food web to that of a cold seep community, of which they should have previous knowledge....
Lesson Plan
Curated OER

Nutrition Fest

For Teachers 10th - 12th
Pupils explore the nutritional needs within a particular disease or health condition. They create a a written report, a food product and a sample menu for one week based on nutritional needs. Students create a food package or display for...
Lesson Plan
Curated OER

Hey, Mom! What's for Breakfast?

For Teachers 3rd - 6th
Students examine how he world eats breakfast. In this food choices instructional activity, students work in groups to list breakfast foods and their ingredients and find goods and consumers on the list. The, students use the Internet...
Lesson Plan
Curated OER

Giving'Em The Business

For Teachers 1st - 2nd
Learners work in groups of 4-5 to form a business, create, market & sell their product, and track their expenses and profits. They experience the roles of producer, distributor, and consumer of goods. They collect, organize and...
Lesson Plan
Curated OER

Farm Animals

For Teachers K - 3rd Standards
Why are farm animals important to the community? Expand young farmers' knowledge of furry and feathered friends through stories and a video. There are several books recommended; however, you could use any book about farm animals. A video...
Lesson Plan
Curated OER

Water Wars

For Teachers 9th - 12th
Young scholars investigate the water wars taking place in East Africa. In this global issues lesson plan, students watch video clips and read selected articles about the water shortages in East Africa. Young scholars estimate their own...
Lesson Plan
Curated OER

How Did That Get in My Lunch?

For Teachers 6th - 8th
Students view "The Danger Zone" to learn about food poisoning and the bacterial causes and prevention. Students look at slides, use a worksheet, "Microbial Bugs"and the internet to identify and learn about each bacterium.
Lesson Plan
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Curated OER

Toward a Sustainable Agriculture

For Teachers 6th - 12th
Your class considers a case study of a sustainable agro-ecosystem and view a PowerPoint presentation about a sustainable farm. They complete a case study worksheet. Extension activities are included.
Lesson Plan
Curated OER

Happy Habitats

For Teachers 3rd - 5th
Students explore different habitats. In this habitat instructional activity, students investigate four different habitats through participating in a WebQuest. Students create an animal web using Kidspiration or a video documentary upon...
Lesson Plan
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Nemours KidsHealth

Diabetes: Grades 3-5

For Teachers 3rd - 5th
Students investigate personal health by researching healthy eating on the Internet. For this childhood disease lesson, students discuss diabetes, the causes, and ways it can be prevented. Students complete worksheets based on potentially...
Lesson Plan
Curated OER

Ethnobotany Research Paper

For Teachers 9th - 12th
Learners are introduce and discuss Ethnobotany and develop their own research writing. Pupils research plants that have already been identifyed as having medicinal or cultural/historical value around the world. They investigate...
Handout
ProCon

Minimum Wage

For Students 9th - 12th Standards
The first ever minimum wage in America was set at 25 cents per hour in 1938 and has been steadily, if slowly, increasing ever since. Using the provided website, pupils decide if the United States should further increase the federal...
Lesson Plan
Curated OER

No Impact Project: Water

For Teachers 11th - Higher Ed
Students use the "No Impact Project" to analyze the consumption of water. In this water consumption lesson, students discuss the pros and cons of tap water or bottled water. Students read about chemicals in water and watch a video clip...