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Unit Plan
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State of Victoria

Making Healthy Choices, Making Healthy Food: PreK-3 Curriculum Support

For Teachers Pre-K - 3rd Standards
From examining how much sugar is in foods and looking at fruit and vegetable varieties to making mini rainbow tarts, this unit provides youngsters with a fabulous overview of proper nutrition and eating habits.
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Lab Resource
Serendip

A Scientific Investigation – What Types of Food Contain Starch and Protein?

For Teachers 9th - 12th Standards
You are what you eat, as they say! Are you more starch or more protein? Young scholars use their knowledge of each component to test different foods for their content. Using multiple indicators, individuals describe the protein and...
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Activity
NASA

Ripening of Fruits and Vegetables

For Teachers 5th - 8th Standards
How long do fresh foods last in space at the International Space Station? Which foods perish quicker than others? How can astronauts preserve their foods to make them last longer in space? Young scientists test the rates at which some...
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Lesson Plan
Cornell University

Glued into Science—Classifying Polymers

For Students 6th - 12th Standards
Explore the unique characteristics of polymers. A complete lesson plan begins with a presentation introducing polymers. Following the presentation, young scientists develop a laboratory plan for creating substances using polymers. They...
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Unit Plan
CCEA

Home Economics: Teen Building

For Teachers 7th - 12th Standards
Learners explore the emotional and nutritional needs of teenagers in a six-lesson unit, which covers such topics as food sources, cooking skills, emotional well-being, and the positive effect of food and family occasions. 
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Activity
It's About Time

Energy Flow in Ecosystems

For Teachers 7th - 12th Standards
Emerging biochemists more fully understand the flow of energy in ecosystems as they explore the laws of thermodynamics and relate them to energy transfer in food chains. They also investigate heat loss from the human body and how...
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Interactive
American Museum of Natural History

What's This? Feeding

For Students 6th - 12th Standards
Some species have pretty creative methods for catching food. Young scientists learn about some interesting ways organisms get the nutrients they need by navigating an online interactive lesson that would be suitable for a remote learning...
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Unit Plan
Montana Natural History Center

Studying Grassland Ecosystems

For Teachers K - 5th Standards
At first glance, grassland ecosystems might seem dull and uninteresting, but once you start to explore it's amazing the things you'll find! Through this series of engaging lessons, activities, and experiments, elementary students examine...
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Lesson Plan
Curated OER

The Digestive System

For Teachers 5th Standards
Discover how the human body's digestive system works with a brain and stomach friendly activity. Scholars taste test a variety of foods to find out how they behave once in the mouth. Class members then play a game called Move That...
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Handout
Edgemont Elementary School

Scientific Method Unit

For Students 6th - 8th Standards
Four out of five teenagers experiment with science by accident. This unit teaches the five parts of the scientific method through examples, guided practice, independent practice, and then through a hands-on experiment. Each step is...
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Interactive
American Museum of Natural History

What's This? Sensing

For Students 6th - 12th Standards
There is a scallop that relies on sight so much that it actually has more than 100 eyes! There are many species that rely heavily on one sense or another. An online interactive resource has youth read about several of these animals. The...
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Lesson Plan
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American Farm Bureau Foundation for Agriculture

Welcome to My American Farm!

For Teachers 3rd - 5th
Take a step into the virtual farm world and explore the impact farming has on our everyday eating habits. Future farmers discover the meaning of agriculture and the hard work that goes into providing food for us to enjoy. A computer game...
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Lesson Plan
Scholastic

Awesome Adaptations

For Teachers 3rd - 5th Standards
Engaged learners discover how an owl beak works and how animals adapt to their environment. This task is part one of a three-part series. 
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Lesson Plan
LABScI

Acids and Bases: Cabbage Juice pH Indicator

For Students 9th - 12th Standards
Explore the range of pH using an assortment of household liquids. Scholars create their own pH indicators from cabbage and determine the pH of several liquids. To further their exploration, individuals use the same liquids to create...
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Lesson Plan
Curated OER

The Chesapeake Bay in Captain John Smith's Time

For Teachers 4th - 5th Standards
When Captain John Smith visited the Chesapeake Bay in the summer of 1608, what types of animals and habitats did he encounter? Your young historians will analyze primary source documents to answer this question, as well as compare the...
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Lesson Plan
August House

A Tale of Two Frogs

For Teachers Pre-K - 1st Standards
Ribbit ribbit! Hop through a series of activities based on A Tale of Two Frogs. Kids read the Russian folktale and answer reading comprehension questions before working on phonics exercises, tracing dotting lines to make a path between...

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