Social entrepreneur Bernhard Kowatsch shares real-life examples of how a business approach focused on accelerating tech (like a blockchain-supported way to bring food to refugees or a machine that fortifies flour at small mills in...

From the starter plants in your window to giant agriculture, there's a lot of science to cover before dinner.

Can't remember where your soup spoon ought to go? What about your salad fork? Knowing how to set a traditional table can seem like antiquated etiquette -- but it can come in handy! Anna Post, great-great-granddaughter of etiquette expert...

Nearly one third of our food ends up in the trash can. There is hope, however, in the form of worms, which naturally convert organic waste into fertilizer. Matthew Ross details the steps we can all take to vermicompost at home -- and why...

We prepare a lot of our food to make it safer to eat, but a piece of bread probably won’t hurt you if it’s not made correctly. These six foods, on the other hand, definitely can.

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Jessi and Squeaks love to race each other! They can both run pretty fast, but there's one animal they'd never be able to beat: the cheetah! Join us to learn all about this super speedy cat!

There aren't many creatures as safe and chill as the humble sea sponge, right? Well, not so fast! It turns out there's a whole family of carnivorous sponges that trap and eat small animals using spines and migrating stomaches!

Why Don't Scavengers Get Sick?

Orcas are some of the most effective predators in the ocean, and each population of them has entirely different prey preferences and hunting techniques, more than earning their nickname “killer whale!” Chapters 1 MAKING WAVES 2:12...

Join Jessi and Squeaks as they prepare a special meal for friends. You’ll learn some fun food science facts, like the difference between fruits and veggies and how your tongue works so you can taste food!

Cannibalism may actually make a community healthier, but maybe don't try it at home.

Many animals eat plants, but did you know some plants eat animals? Jessi and Squeaks explore some of their favorite meat eating plants!

It's Thanksgiving this week in America. Last year, we talked about the myth that turkey makes you sleepy. I argued that there's nothing special about turkey that would make you tired. But, we pointed out that a super large meal, and...

Italians take great pride in their food. Quite simply, they think it’s the best in the world, and certainly the number of Italian restaurants across the globe is testimony to the food’s appeal. For Italians, every meal’s a...

Indonesians commonly eat rice at every meal with a variety of side dishes of meat, fish, and vegetables. Energy is expensive, and foods are often quick-fried or sautéed. Even with the fertility of Indonesian lands and a long growing...

Contrary to what you might think, most Mexican food is neither hot nor buried under lots of tomato sauce and melted cheese as it often is outside of Mexico. Explore the wide, rich variety of Mexican cuisine and the common eating habits...

Science Kids Animals From Down Under - Australia's Furry And Feathered Friends V1-0003

The Tasmanian devil, the largest carnivorous marsupial in the world, is a solitary yet misunderstood creature with a chaotic reputation. Found...

How to Measure Food Portions

Cauliflower is typically served raw with dip or as a soggy side dish. Here’s a different way to prepare this vegetable that’s not only delicious but even more nutritious.

Makes 6 to 8 Servings

Ingredi
ents:
Two 10-ounce boxes frozen chopp
ed spinach
3 tablespoons extra virgin oli
ve oil, divided
1 small
onion, finely diced
2 tabl
espoons all-purpose flo
ur
1½ cups 1%...

1) When trying to drop pounds, what is the most important thing to watch?

A. Cal
ories
B. Car
bohydr
ates
C. Fat
2) Of course, if you're counting calories you need to know which foods pack the greatest caloric...

Howcast - Nagging, pleading, and badgering won’t help your partner lose weight. But these subtle strategies may do the trick.

Howcast - In Islam, a set of dietary regulations determines what you can eat. Here’s how to serve up a meal according to the basic rules.

Eggplant goes from an underrated side dish to a spotlight main thanks to the beef and extra veggies that are stuffed inside. The cheese and bread crumbs sprinkled on top will forever change the way you think about eggplant.