Cookbook author (and geek) Nathan Myhrvold talks about his magisterial work, "Modernist Cuisine" -- and shares the secret of its cool photographic illustrations, which show cross-sections of food in the very act of being cooked.

This video follows a learner's journey into the world of food preservation, specifically focusing on canning. It features an expert home economist who teaches the basics of canning, from sweet spreads to more complex techniques,...

Explore the science behind preserving food through canning and freezing. This segment explains the sterilization process involved in canning, which ensures food safety by killing harmful microorganisms at high temperatures. It also...

In this video, you will learn the two main techniques used in port scanning. We will be mainly using NMAP tool

This video tutorial demonstrates the process of canning sardines, highlighting the importance of using a pressure canner to safely preserve low-acid foods like fish. The tutorial covers the entire canning process, from preparing the...

There’s almost nothing tastier than having fresh tomatoes in the dead of winter right at your fingertips to use as an ingredient.

Retired Oregon State University extension food preservation educator runs through the basics of operating a pressure canner to can low acid foods.

Marisa McClellan, of Food In Jars, shows us how to can marinated red peppers. These red peppers are great in sandwiches, salads, or in an antipasto plate.

In this video, Marisa McClellan, author of Preserving by the Pint, demonstrates how to make a apricot lavender butter using honey instead of sugar. Throughout the demonstration McClellan shares a broad array of information and tips such...

From the archives: it was once a common way to extend food beyond the immediate season. Two friends become involved in the ancient practice of preserving food, and in the process form a closer bond with nature and each other.

Marisa McClellan shares her personal journey from childhood experiences of making jam to embracing canning as a full-blown career, highlighting the simplicity and accessibility of hot water bath canning for home preservation. She...