Curated OER
Reading Word Families
Third graders identify word families. In this reading word families activity, 3rd graders explore word families (-udge, -ight, -umb, and -ound) with a partner then complete a worksheet for accuracy.
Cooking Matters
Cooking Matters: For Chefs and Kids
Get your scholars cooking with a collection of activities that pairs the class to a community chef, promotes healthy snacking and drinking, and explores fruits and vegetables. Lower elementary learners create vegetable super heroes,...
Curated OER
The Family Tree
Students make a family tree. In this family lesson, students brainstorm what the word family means, interview their family members and grandparents, create a family tree, list their family's favorite foods and write an essay describing...
Curated OER
We're Going On A Leaf Hunt
Students read the story We're Going on a Leaf Hunt and read companion stories, make leaves, work with rhyming and word families, and more. In this reading lesson plan, students take 5 days to read the book.
Curated OER
Simple Steps to Healthy Living
High schoolers observe a video on eating habits, discuss their own habits, and then create their own food pyramid. In this research lesson students go to a webpage and enter their personal information then they get a food pyramid...
Curated OER
Eating on the Go: Finding Healthy Fast food Choices
Students discuss the pros and cons of supersizing fast foods. In this adult health lesson, students explain why fast food is so popular. They suggest healthier order strategies.
University of Northern Iowa
Additional Folklife Information
Use a packet packed with ideas for how to celebrate the traditions of your country, state, community, and pupils's families. Suggestions for how to draw on oral and material traditions, customs, beliefs, music, and stories all find a...
EngageNY
Making a Claim and Advocating Persuasively: Preparing for the Practice Fishbowl
Scholars consider their reading in The Omnivore's Dilemma to develop a claim answering the question, "Which food chain would you choose to feed your family—the local sustainable food chain or the hunter-gatherer food chain?" To guide...
Curated OER
Let's do dinner
Young scholars observe the benefits of family structured activities. In this social studies lesson plan, students keep a journal of their experience in having dinner with their families every night for a week. Young scholars research the...
Curated OER
Korean Table Manners
Students experience the proper table manners in Korea. They eat a Korean meal with proper table manners. Students then describe, list and demonstrate the proper Korean table manners. They compare and contrast the American table...
Curated OER
Bridges to Wellness
Students study the names of the nutrients in Milk Group foods, how the nutrients work together, and why the health benefits of
Milk Group foods are important to them. They identify their personal eating styles and create posters to...
Curated OER
A Recipe for Reading: Asian Style Rice and Eggs
Learners read, write about, and cook with rice in this home economics lesson plan. They reflect on the experience eating rice at home or in other ethnic foods.
Rainforest Alliance
Growing a Rainforest in Our Classroom
Give your classroom decor a boost with a rainforest themed mural highlighting what class members learned through their five senses—taste, touch, see, smell, and hear. Scholars create a rainforest filled with trees and animals using their...
Curated OER
"EA" Beach
Students are introduced to their new spelling words for the week which have the sound "ea". In groups, they brainstorm a list of other words with the same sound, draw them and write them on a worksheet. They share their new words with...
Curated OER
Adequate Standard of Living: Children's Rights
Pupils and parents participate in a variety of activities designed to explore the issue of every person's right to adequate housing. They make butter, make models of different types of housing, read books, discuss the rights and...
Curated OER
An Introduction to Japanese Food
Student explore the local food in Japan. Pupils listen to the teacher's description of Japanese cuisine. In groups, classmates follow recipe instructions to create Miso coup and rice. They discuss the taste of Japanese food as they...
Curated OER
Family
Students listen to a teacher read aloud of a book about families before discussing what a family is to them. They discuss how families can be the same or different, who they are made of, and what their traditions might be. They draw a...
Curated OER
Guided Reading: Family Picnic
Students blend phonemes. For this guided reading lesson, students create words by blending isolated phonemes. Students read a book discussing families.
Curated OER
Culinary Diversity
Students discover foods associated through different cultures and how they came about. In this food culture lesson, students investigate the different influences on the diets of different people based on their heritage. Students...
Curated OER
Claire Damarodas
Fifth graders examine how sugars may be listed as an ingredient in various ways. E.g. Many of the words end in -ose (ex. Sucrose, dextrose, maltose)
Curated OER
Identify Nutrient Sources
Students identify the nutrients in food and its functions. For this nutritional needs lesson, students create a chart that identifies the food source, the function of the nutrient, and the effects of a deficiency or excess of the nutrient.
University of Kentucky
The Great Spider Debate
Poor, misunderstood spiders! They are feared, disrespected, and detested by many people, yet they do so many positive things. A great addition to any insect unit, learn about some of the more common spiders, while hopefully dispelling...
Curated OER
Fall is All Around Us
Students develop and create a production company and produce a fall event that demonstrates what they have learned in various subject areas. STudents create stories, complete a venn diagram comparing fall and summer, graph and measure...
Curated OER
Food Insecurity
Explore food insecurity and resource scarcity with your class. They discuss the sharing of scarce resources, how to be good caretakers of these resources, and how choices impact the entire world.