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Lesson Plan
Curated OER

Bird Flu: the Next Pandemic?

For Teachers 10th - 12th
Pupils discuss what they know about bird flu and check the accuracy of their facts using primary sources related to the topics and classroom discussion activities. They create projects that illustrate what they have learned about...
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Lesson Plan
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Disease, Pandemics, and the Role of Government

For Teachers 8th - 12th
Students compare and contrast the global efforts being made to stem a possible avian flu pandemic to the global efforts made to counter the current HIV/AIDS pandemic.
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Lesson Plan
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Break the Fast: The Start to Good Health

For Teachers 9th - 10th
Students explore why eating a nutritious breakfast on a regular basis is important.
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Lesson Plan
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Reproduction, Day 1

For Teachers 9th - 12th
Students identify the parts of the human body involved in reproduction. They examine the process of fertilization and discover all species reproduce. They practice using new vocabulary as well.
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Lesson Plan
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Presenting Ecology through Rodent Control

For Teachers 6th - 12th
Young scholars role play the member of a health department task force. In groups, they develop their own recommendations to control the rodent problem in the area. They email their local government official and research information about...
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Lesson Plan
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The Breathtaking Nature of the Urban Explosion, Part 4

For Teachers 9th - 12th
Students explore the respiratory system. They use a computer to monitor the respiratory rate of an individual. They determine residual oxygen levels in exhaled air. Students evaluate how internal 02 and C02 concentrations influence...
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Lesson Plan
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Dietary Guidelines/Food Pyramid Test

For Teachers 10th - 12th
Students list the recommended dietary guidelines and explain their function and implementation. They teat their knowledge of the Dietary Guidelines and the Food Guide Pyramid. They evaluate the servings, serving sizes, and food sources...
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Lesson Plan
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Milk and Dairy Test

For Teachers 7th - 12th
Students explore how to select and prepare milk and milk products, identify standard serving size for milk and milk products, review terms associated with milk and milk products, and demonstrate knowledge of how to use and care for these...
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Dietary Fiber Introduction

For Teachers 3rd - 8th
Students identify fiber from foods, its sources and function in the body. They also the importance of fiber in the diet and good food sources that one can eat. Finally, students discuss water and its importance with eating fiber and...
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Worksheet
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Nutrition Crossword

For Students 4th - 5th
In this crossword puzzle worksheet, students read the clues that relate to vitamins and nutrition. Students find 4 words to complete the puzzle.
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Lesson Plan
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Cancer Treatments

For Teachers 7th - Higher Ed
Students explore various types of cancer treatments. In this cancer treatment instructional activity, students discuss the types of cancer and the treatments which are being offered.
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Lesson Plan
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Balloon Lungs

For Teachers 4th - 6th
Students study the function of lungs. In this lung function lesson, students complete an experiment using balloons to study the way lungs work. Students study a diagram of their lungs and make a hypothesis for their lung capacity...
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Lesson Plan
Curated OER

Lung Limit

For Teachers 4th - 6th
Students determine their lung capacity by completing a science experiment with a bottle of water. In this lung science lesson plan, students discuss the lungs' purpose. Students complete an experiment to determine their lung capacity...

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