Curated OER
Make It Rain!
Learners complete an experiment. For this precipitation lesson, students complete an activity where they make rain in a jar.
Curated OER
Fun With Chemical Changes
Looking for a terrific chemistry lesson for your 5th graders? This one could be for you! After a teacher-led demonstration, learners are broken up into groups and perform an experiment using cabbage juice, water, window cleaner, and...
Curated OER
Ice
Students examine the different propereties of ice, such as freezing temperature. In this scientific lesson students complete several activities using ice, like making ice cream.
Curated OER
Much or Many?
Much and many are two words that often get misused in our language. This fine presentation addresses that fact by giving learners clear direction of when each word should be used, and many opportunities to practice using them correctly....
Curated OER
Life Cycle of the Plant - The Pumpkin
First graders access prior knowledge about pumpkins and read the story Pumpkin, Pumpkin. They will sequence the life cycle of the pumpkin through the use of picture cards and then sing a song about the life cycle of the pumpkin and plant...
Sciencenter
Carrying Charges
What's all the buzz about electricity? Scholars take part in a scientific activity to test the conductivity of liquids and solutions. They first see if water, salad oil, alcohol, and vinegar cause a buzzer to buzz when electrodes are...
Curated OER
Temperature Effects on Solubility
Students determine the solubility of salt in water at three different temperatures and graph the results. They use the following skills: observing, inferring, and graphing.
Polar Trec
South Pole Ice Cream!
How can you turn an ice cream activity into a scientific investigation? It's easy if you know ionic compounds, heat transfer, and the exothermic and endothermic process. Learners will explore the science behind freezing, insulation, and...
Curated OER
5th grade science review
For this science review worksheet, 5th graders answer questions about molecules, force, elements, nature, and more. Students complete 25 multiple choice questions.
LABScI
Freezing Point Depression: Why Don’t Oceans Freeze?
Can you go ice fishing in the ocean? Learners examine the freezing point of different saltwater solutions. Each solution has a different concentration of salt. By comparing the freezing points graphically, they make conclusions...
Curated OER
Book: Germany
Students, after reading Chapter One in the book, "Germany," analyze and recreate the political boundaries as well as the physical features of the nation of Germany with the assistance of play-doh or salt dough. In groups, they create...
Curated OER
Greece: The Landscape
Pupils work in small groups to create a topographic map of Greece. They must include labeled line drawings of bordering countries and bodies of water. Students use salt and flour clay to make Greece three dimensional, showing the many...
Curated OER
Storm Drain Dumping
Students conduct an experiment to show how water gets contaminated through neighborhood runoffs.
Curated OER
Observation Milk Fat Lesson
Turn your class loose to experiment with the different fat content in skim milk, whole milk, half and half, and heavy cream. This is a visually vibrant experiment, as learners drip food coloring on the surface of the products and measure...
Curated OER
Feed The Whole Class
Young scholars solve word problems and determine quotients of fractions and mixed numbers. They practice multiplying fractions by increasing a recipe found on a food website. In addition, they increase the numbers to feed the whole class...
Curated OER
WS 1.2 Metric Units I/ Physical vs. Chemical
In this metric units and properties worksheet, students determine the proper metric unit given a variety of measurements for specific items. They also identify chemical and physical properties and chemical and physical changes.
Perkins School for the Blind
Human Body Regulation
The human body can regulate itself through sweating and resting. Learners with visual impairments discuss how the body changes when it is under stress and what it does to regulate itself. To start, kids use talking thermometers to take...
Biology Junction
Strawberry DNA
Humans eat around 93,205 miles of DNA in an average meal. Scholars learn how to extract DNA from a strawberry using a presentation. It walks through each step and explains why the process works. Comprehension questions encourage...
Curated OER
Module 5 Revision Guide - Chemistry
If you use this as an outline for your chemistry lecture on metals, your young chemists will absorb a well-rounded overview. This is not a worksheet per se, but a useful summary of the behavior of metals. Save yourself some planning and...
University of California
You Are What You Eat: Testing for Organic Compounds in Foods
We have all heard that we are what you eat, but what are we eating? An informative lesson opens with a discussion of the foods pupils have recently eaten. Then, young scientists perform four experiments on seven...
Curated OER
Lab 23-Follow Up Questions-Conductivity
In this conductivity worksheet, students answer post lab questions about substances that transferred electrons resulting in electricity flowing through the conductivity leads use to test each substance.
Curated OER
Texture With Chemical Reactions
Students explore the use of different textures in watercolor paintings in this late-elementary lesson. Emphasis is placed upon the art element of texture using the science of chemical reaction. The lesson includes one possible extension.
Curated OER
What's Covering You? and Why?
Students take a closer look at human skin. In this biology lesson plan, students describe the four functions of the skin as they complete a hands-on activity.
Curated OER
Salt Water Wedge
Students conduct an experiment to observe the properties of both salt and freshwater. They explain why freshwater will stay at the surface while salt water will travel up a river bottom because of density. Students also research the...