Curated OER
Beautiful Soil
Learners discover what are the components of soil. They examine how it is formed and it's importance. They engage in garden activities and processes. They hold a handful of garden soil and describe what they see. They take a...
Curated OER
On The Home Front
Students write their responses to five questions about their home town. After watching an excerpt from "The War", they work together in groups to identify the characteristics of the four towns in the movie into a graphic organizer. ...
Curated OER
What Do I Know About Islands
In this island research worksheet, students fill in a graphic organizer about the island of their choice. Students fill in two tables with advantages and disadvantages of living on the Rathlin Island and Hallig Oland. They write a...
Curated OER
Equadorian Rainforest: The Tropical Supermarket
Students study the concept of sustainable agricultural practices through cocoa farming and the lives of the people who are the producers. Students watch a slide show and read a story which helps them understand the origins of chocolate,...
Curated OER
Situation of America, 1848
Students explore 19th century American artwork. In this cross curriculum New York history and art appreciation instructional activity, students view a reproduction of the painting "Situation of America, 1848," and identify visual...
Curated OER
Cows, Worms and Compost
Third graders explore agriculture by viewing a PowerPoint presentation in class. In this animal relationship lesson, 3rd graders identify the types of farm animals humans feed on and their dependency on such small insects like worms....
Curated OER
Food Safety Unit Exam 1
Students complete seventeen question test about food safety which includes matching vocabulary terms, short answer questions and fill in the blank questions. Test is part of the Food Safety Unit produced by the College of Agricultural...
Curated OER
Parasite Development and Life Cycle
If you are new to teaching agriculture classes, this outline may be helpful when you are preparing a lecture on parasites in livestock. In addition to lecturing on this topic, the lesson plan suggests that learners research the life...
University of Florida
Protecting Our Water Resources
Teach young environmentalists to protect their planet's resources with a set of interactive experiments. Kindergartners and other youngsters learn about watersheds and the water cycle, while older elementary learners focus on fertilizer...
Curated OER
The Water Cycle
Your class sets up a mini water cycle model to examine the process. Then they watch an animation, following a water molecule through the cycle. A well-developed lab sheet guides learners through the lesson and a PowerPoint presentation...
Virginia Department of Education
Passing Traits to Offspring
What makes each one of us unique? Lead your class in this exciting and educational activity as you uncover traits that show how each individual is different from another. Pupils explore facts about DNA technology and predict the...
Tech Museum of Innovation
Seed Dispersal
Engineering challenges are not just man-made ... nature has its own set of them. A hands-on STEM activity has groups designing a seed dispersal system. Each group can only use one sheet of paper — a tough task!
Constitutional Rights Foundation
Guest-Worker Program
The U.S. Guest-Worker Program and the H-2A visa are the focus of a social studies activity. First, class members assume the role of advisors who must present the president with four proposals that would amend the visas given to...
Learning Games Lab
Testing and Adjusting pH
Pupils learn how to control food spoilage by adjusting the food's pH. They see that one of the most dangerous bacteria can grow in food if people don't handle and store food properly. Using knowledge of the bacteria's preferred pH,...
Smithsonian Institution
Strength in Solidarity: Coalition of Immokalee Workers and the Campaign for Fair Food
Not all food is created equal. The lesson plan dives into the world of migrant farm workers to show their struggles to earn livable wages and better working conditions. Academics learn why the Coalition of Immokalee Workers was created...
Curated OER
Real People, Real Farms: Case Studies
Learners examine sustainable fruit and vegetable production. In this agriculture lesson students apply what they learn to real life situations.
Curated OER
Middle East: Land, Resouces, and Economics
Students identify and describe major geographical features of the Middle East and explain how these features and other natural resources influence the economy of the area. Then they research one of the middle-eastern countries listed,...
Curated OER
Cows, Worms, and Compost
Students study decomposition. For this decomposition lesson, students discuss the background information about decomposition. Students then complete the 'Chew It Twice' worksheet.
Curated OER
Biotechnology, GMOs and Food
Twelfth graders explore controversy around genetically modified foods, identify source of controversy, and role play town hall meeting on genetically modified foods, to examine viewpoints and arguments for and against genetic modification.
Curated OER
Introduction to Classification
Fourth graders design a classification system to categorize animate and inanimate objects. They discuss the advantages of grouping things as they classify buttons, leaves, shells.
Curated OER
Ancient India
Sixth graders create a travel brochure highlighting the accomplishments of the Indus Valley civilization. Group work allows students to create brochures illustrating the location, government, religion, agriculture, cultural and...
Curated OER
THE FARMER CARES FOR THE LAND
Students will identify cause and effect relationships in issues relating to Agriculture and the environment.Ask students to describe what farmers do. Then ask students to define the word "environmentalist." Ask students if they have...
Curated OER
BIOASSESSMENT OF STREAMS
Young scholars work as a team to gather organisms from a stream to evaluate if the water quality is excellent, good, or fair to poor.
Curated OER
Sustainable Dining
Students evaluate the how their product choices impact the environment. They discuss the concept of sustainability in agriculture. Students give reasons for buying sustainable food products. A cost-benefit analysis concerning sustainable...