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Capitalization and Punctuation (Pizza and Camping)

For Students 2nd
Second graders demonstrate their command of Standard English conventions for capitalization and punctuation by indicating the errors in two passages. They must circle all the words that should be capitalized and provide any missing...
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Presenting Information

For Students 1st - 2nd Standards
How do you make a pizza? Scholars examine a recipe for one of their favorite dishes. After reading the eight steps, they must re-write the steps in order. Although this offers great printing practice, younger writers may find the narrow...
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Kids' Bread Restaurant

For Teachers 2nd - 5th
Learners use technology as a tool for learning. They work together on a special project.
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My Senses Tell Me...

For Teachers K - 2nd
Learners work at "Sense Stations" to explore each of the five senses.
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Three Healthful Meals: A Practical Food-Guide-Pyramid Activity

For Teachers 2nd - 6th
Students activate their knowledge of the food guide pyramid and the basic food groups in order to plan nutritious meals. They collect a handful of food images from magazines and glue them to the appropriate plates.
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The Food Connection

For Teachers 2nd - 5th
Learners examine the connection between the foods on the food pyramid and agricultural products. They identify the food groups, discuss foods from each group, complete two handouts, and construct a desktop food pyramid, placing foods in...
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Build a Tasty Sandwich

For Teachers 5th - 10th
The subject doesn't sound to interesting, but with a child's imagination even a trip to the store can be an adventure. The class writes a narrative story about a trip to the store. They organize their stories to include an introductory...
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Graphing Our Snacks

For Teachers 3rd - 12th
Students gather information from Nutrition Facts labels on their favorite snack foods. They graph the fat content of the foods and reflect on what they see.
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Food Choices: A Socio-Cultural Decision

For Teachers K - 3rd
Young scholars discuss their food preferences. Using a flannel board and food models students describe what they would like to eat for dinner. Young scholars compare their selections with their classmates. Students identify the...
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Unit: Processing and Manufacturing: Examination Three

For Teachers 10th - 11th
StudentsMatch the vocabulary terms in column A with the definitions in column B. Write the letter of the definition in column B in the space next to the terms in column A. Afterwhcich, students Write short answers or fill in the blank to...
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SATP Informative Essay I

For Teachers 10th - 11th
Students explore the basic steps of writing an informative five paragraph essay. Using a hamburger as an analogy, students discuss the five part method of writing and, given blank hamburger sheets, they fill in the main parts of the...
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Language Arts

For Teachers 5th
In this literacy worksheet, 5th graders practice putting sentences in order, use words to complete sentences, and rewrite them correctly for the 25 questions.
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Topic Sentence

For Students 4th - 5th
Looking for a simple worksheet on topic sentences? This one's for you! Learners find the topic sentence for each paragraph by cutting out the paragraphs and placing them in the right order.
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Finding Pairs

For Students 5th - 6th
In this finding pairs worksheet, students find pairs of words that relate to one another. Students use flashcards to find pairs for twenty four words.
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Is It Paella? (Parts 1 and 2)

For Students 7th - 8th
In this is it paella worksheet, students view, research and discuss a variety of international dishes and answer fifteen comprehension questions.
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4-H Nutrition/Health/Fitness- Intermediate Leader's Page

For Students 4th - 7th
Have some fun with healthy living in 4-H! Through several activities, young members learn about healthy eating, basic first aid, and fun exercise options. Of course, service ideas are outlined to extend learning. Learners use websites to...
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Open Cloze Worksheet 8

For Students 5th - 6th
In this ESL cloze worksheet, students read 8 sentences that contain missing words. Students choose any one word they wish to insert in each space to make the sentence complete.
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Writing Sentences

For Students 2nd - 4th
Challenge your second graders to use their writing and list-making skills with this straightforward worksheet. Given five sets of three items each (duck, dog, and hen, for example), young writers compose sentences that include lists of...
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Oregon Crossword

For Students 4th - 6th
In this Oregon crossword puzzle worksheet, students use the 10 clues to determine the words and names that fill in the blanks to appropriately complete the word puzzle pertaining to the state.
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Oregon Vocabulary

For Students 4th - 5th
In this vocabulary activity activity, students read the clues and use the words in the word box to complete the 10 statements about Oregon.
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Wisconsin Challenge

For Students 3rd - 6th
In this Wisconsin facts worksheet, students respond to 19 multiple choice questions in order to exhibit their knowledge regarding the state.
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Bacteria

For Teachers 6th - 8th
Students study the advantages and disadvantages of bacteria.  In this bacteria lesson students draw and label the different types of bacteria.
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Calcium Counts

For Teachers 3rd - 4th
Pupils evaluate the food pyramid. In this dairy nutrition instructional activity, students identify the position of the milk group on the food pyramid, then determine their daily calcium requirement and how they can meet that requirement.
Interactive
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Explorit's "KIDS" Quiz 2

For Students 3rd - 5th
Visit the Explorit Science Center for a quick, interactive quiz. There are five questions on this online quiz, and while they're all related to science, none of them are related to each other. For example, one question asks how many...

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