Curated OER
Chemical Changes Making Foam and Using Indicators
High schoolers are able to observe chemcial and physical changes while producing a brilliant formation of foam. They are able to experience the use of an indicator in the reaction. Students record information based on their observations.
Curated OER
Physical vs. Chemical Changes
In this chemical and physical change worksheet, students are given details about chemical and physical changes. They are given 2 examples using water and salt and they identify 15 statements as chemical or physical changes. Students...
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Fermentation of Apple Cider
Seventh graders investigate the fermentation process and the chemical changes that take place. In this fermentation lesson plan, 7th graders mix extracted apple juice with yeast and sugar water and observe the reaction over the course of...
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Discovering Chemical Changes
Fourth graders predict what happens in a teacher demonstration of a chemical change, before watching it. They observe the demonstration and list what the see on the board before determining which represent chemical change. Working at...
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Chemical Changes
Sixth graders explore chemical and physical changes. In this instructional activity about chemical changes, 6th graders observe various items and changes that occur at certain times. Students determine what change took place and observe...
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Chemical Changes
Students explore chemical changes. in this lesson about the properties of chemical changes, students do experiments, observe, and record results. Students complete four experiments in order to observe chemical changes. In each experiment...
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It's Alive! Using Microorganisms in Cooking
Students create a KWL chart about food. In this chemistry lesson, students differentiate physical and chemical changes. They explain how microorganisms are used in food preparation.
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Apple: Bare to Pick
Students investigate the seasons of the apple tree. In tree seasons lesson, students use a sun model and a globe to study the tilt of the Earth to create the seasons. Students discuss the tilt and the seasons. Students discuss...
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Biodegradable
Fifth graders experiment with biodegradable materials. In this science lesson, 5th graders perform a series of experiments, then discuss and chart their observations. Through the experiments, students will be able to identify three types...
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Bad Microbes in Food Processing
Students complete an experiment to determine if there are bad microbes in food processing.In this bad microbe experiment, students use apples to see how they react to oxygen. Students test apples with chemicals to observe the changes.
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Food Science, Scientific Method: Reliability and Validity in Empirical Research
Secondary learners explore food science by conducting an experiment using the scientific method and creating a science fair project based on their findings. They learn about food technology and modern research development. They...
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pH Scale, acids and bases
Eighth graders define the pH scale, acids and bases. They distinguish between acidic and basic solutions using litmus paper. Students review simple chemical formulas. They define the subscript and coefficient in terms of chemical...
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Enzyme Lab
Young scholars investigate the enzyme catalase. In this enzyme lesson plan, students observe a normal catalase reaction, they observe liver tissue, potato, chicken and apple for the enzyme catalase and they study the effects of...
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Enzyme Lab
Students examine the effects of specific enzymes on samples of liver tissue, muscle tissue (chicken), apples, and potatoes.
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The Shocking Truth about Fruit
In this fruit worksheet, students read about fruit and then follow directions on how to make batteries out of fruit. Students also answer 10 questions while doing this.
Curated OER
Still Waters
Students construct a still to turn seawater into drinking water. They estimate the cost of distilling it. They investigate ways to make the conversion more efficient. They track the source of their home drinking water and make a map of...