Curated OER
Source Search: Agricultural Products
Farmers just farm, right? Find out how important agricultural products are to our modern society. Learners will explore the foods, textiles, and fuels made from industrial farm goods. They'll also explore the idea of choosing an...
Lincoln Public Schools
Cereal Box Project
Challenge your class with this fun and engaging engineering design project. The goal, to create a brand new cereal complete with a list of ingredients, a name and logo, and a box to hold it in. Starting with a survey to determine the...
Explore Biology
Health Pamphlet Project
Biology or health nuts select a disease to research and produce a pamphlet that can be used to inform the public. The tri-fold product is worth 100 points according to the included grading page.
Curated OER
Workshop: Health Challenge
Students conduct Internet research in order to better understand the concepts of sustainable health design. In this design and architecture lesson plan, students gather data and creat a materials kit that responds to the challenges of...
Curated OER
A Yen for Maximum Residue Limits in Food
Future public health officials or agriculturists read an article and answer questions concerning the Japanese regulations for pesticide exposure. They compare the maximum residue limit for two, 4-D of Japan with other countries. This is...
Curated OER
World Mental Health Day
In this World Mental Health Day worksheet, students complete activities such as reading a passage, matching phrases, fill in the blanks, choose the correct word, multiple choice, unscramble the words, sequencing, unscramble the...
Curated OER
Build a Burger
Here is an outstanding instructional activity on food groups, nutrition, and diet. In it, learners focus on hamburgers! They take a close look at the products that go into making a hamburger, conduct taste tests on samples, discuss the...
Smithsonian Institution
Be a Food Detective
What are packaged food products really made of? This lesson will prompt your learners to consider and investigate the source of ingredients in their food. They begin by breaking into groups and analyzing food labels by identifying...
Curated OER
Beef
Addressing the intermediate skill of "Responsibility," this 4-H activity includes several activities to prepare your 4-H students. The activities include researching the Internet to find out the country where a list of beef cattle...
Federal Reserve Bank
Ten Mile Day
Get your class working on the railroad with this detailed and interactive lesson. After reading and discussing Ten Mile Day, learners explore division of labor, human capital, and productivity with a hands-on group activity in which they...
Global Oneness Project
Citizen Photojournalism
Matt Black's photo essay, "The Geography of Poverty" provides a shocking reminder of the poverty that exists in the United States. The resource not only focuses attention on poverty but also conditions that have given rise to situation...
Curated OER
Health In Progress - Processed Foods
Middle schoolers compare and contrast processed foods to unprocessed foods. After exploring the differences, they research the health factors, benefits and concerns in both types of food. Discussions include fats, sweeteners, fiber,...
Curated OER
Brain Buzz: Effects of Caffeine, Nicotine, Alcohol and Drugs on Learning
Students understand how the brain functions and how they can promote a healthy lifestyle. In this health lesson students complete several activities including investigating how stimulates affect the brain.
Advocates for Human Rights
The Right to a Clean Environment in the United States
Even if a school has gone digital, chances are there's still plenty of paper being used. The three activities help scholars learn about the environmental impact of paper and another consumer products of their choosing, the issue of...
Wordpress
Art Integration “Message Making”
Young adults convey a message about a chosen health issue through research and poster production. This creative assignment could be an inspirational close to a health unit.
Curated OER
Sandwich Snack!
Now this is a new one. Learners get involved in the design process by making a sandwich. They design a sandwich based on various bread, cheese, meat, and condiments they like. They create their sandwich to match their design...
Curated OER
The Health Risks of Smoking Tobacco
Students discuss the consequences of smoking. For this smoking lesson, students research ads that promote smoking. The students will then make an ad that is truly reflective of smoking.
Curated OER
Hazardous Products Substitutes
Students investigate toxic substances. In this health instructional activity, students identify warning labels on common household cleaners and create a "less toxic" cleaning recipe book. Students recite a pledge to try a less toxic...
Curated OER
Label Language
Students read food labels and understand their meaning. In this healthy eating lesson, students discuss healthy foods and snacks. Students understand the fat and calorie content of foods and discuss the regulations on food manufacturers....
Curated OER
No Form of Tobacco is Safe
Students create an advertisement to convince children to stay away from tobacco products. In this smoking prevention lesson plan, students discuss the health effects of tobacco use and evaluate current tobacco ads. Students work in small...
Curated OER
World Vegetarian Day
In this World Vegetarian Day worksheet, students complete activities such as read the passage, match the phrases, fill in the blanks, choose the correct word, multiple choice fill in, correct the spelling, put text in correct order,...
Curated OER
Body Image
Fifth graders look at advertisements paying close attention to the people in them, then create an advertisement based on a healthy body image. In this health lesson, 5th graders analyze magazine or television advertisements for the...
Curated OER
Fun At Work Day
In this Fun At Work Day worksheet, students complete activities such as reading a passage, matching phrases, fill in the blanks, correct word choosing, multiple choice, sequencing, unscramble the sentences, write questions, take a...
Curated OER
Lesson 3: Nutrition, Labeling and Packaging
Students explore basic nutrition concepts to help them select healthy diet, evaluate food intake, discuss major food labeling issues, design labels for food products, examine history of food packaging development and how packaging...