Lesson Plan
Washington State Department of Health

Let's Cook!

For Teachers K - 7th
Recipes, tasting activities, images of fruits and veggies, fun food facts... you name it, this resource has it! Your class will be cooking up wonderful dishes in no time with these materials. Included here are recipes, handouts,...
Activity
PBS

Reading Adventure Pack: Cooking

For Parents 1st - 2nd Standards
A Reading Adventure Pack focuses on cooking. Scholars participate in three hands-on activities after reading the fiction book Easy as Pie by Cari Best and the nonfiction book How Did That Get in My Lunchbox? by Chris Butterworth....
Activity
PBS

Reading Adventure Pack: Food

For Parents K Standards
An activity packet about food begins with reading two texts: Stone Soup by Marcia Brown or John Muth and Where Does Food Come From? by Shelley Rotner and Gary Goss. Learners then take part in three activities. They design a puzzle...
Lesson Plan
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Cooking Matters

Cooking Matters: For Chefs and Kids

For Teachers K - 8th
Get your scholars cooking with a collection of activities that pairs the class to a community chef, promotes healthy snacking and drinking, and explores fruits and vegetables. Lower elementary learners...
Activity
Curated OER

4th Grade Food Safety Lesson

For Teachers 3rd - 5th Standards
From a high-speed hand-washing lesson to identifying important nutrients in fruits and veggies, this resource has several activity ideas and worksheets for teaching food safety to your learners.
Activity
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Curated OER

Bug Mountain Cake

For Teachers Pre-K - 6th
How does your class celebrate Earth Day? If you are in need of a fun cooking activity that can fit into life science curriculum, look no further. Here is a quick and easy recipe for a bug mountain cake. It can be made in class and shared...
Lesson Plan
Agriculture in the Classroom

The Garden Chef

For Teachers K - 7th
Introduce young chefs to nutritious eating with a cookbook that is divided into sections focusing on one of the five food groups. It includes lessons, activities, and recipes. How wholesome!
Activity
Curated OER

Glue Art

For Teachers Pre-K - 2nd
Students create an art project using glue and food coloring. In this art lesson, students are given a piece of wax paper and glue is poured in the middle of the paper. Finally, food coloring is dripped on one drop at a time with the...
Activity
PBS

Pbs Learning Media: Molly of Denali: Recipe Book Family Activity

For Students K - 1st
Use this recipe book based on the PBS Kids series Molly of Denali to get cooking with family and friends! Try out some of Molly's recipes and then write down your own recipes to add to her recipe book.
Activity
Science Buddies

Science Buddies: Egg Substitutes

For Students 3rd - 5th
Egg allergies are not uncommon, therefore many egg substitutes are sold in order to bake, and cook recipes that call for them. In this science project idea, you'll investigate how to modify recipes so that even egg-allergic friends and...
Activity
Science Buddies

Science Buddies: Can Baking Soda Substitute for Baking Powder in a Recipe?

For Students 9th - 10th
There's nothing quite like the smell of fresh-baked muffins for breakfast on a Saturday morning. If you're into baking, you might want to try this insightful project that lets you witness the chemistry behind making muffins. You'll get...
Activity
Lingolex

Lingolex.com: Spanish Food: Spanish English Bilingual Food Glossary

For Students 9th - 10th
Are you hungry? Are you looking for some delicious Spanish recipes? You've come to the right place. Not only do you get a glossary of Spanish to English and English to Spanish words but you also get a few recipes with pictures.
Activity
Lingolex

Lingolex.com: Spanish Food

For Students 9th - 10th
Not sure what those Spanish cooking terms mean? This is a great Lingolex site! Bilingual dictionary of all sorts of cooking terms! Easy to use. Perfect while reading recipes in Spanish.
Activity
Science Buddies

Science Buddies: How Much Baking Powder Do Quick Breads Need?

For Students 6th - 8th
If you like to bake, this could be a good project for you. There is a purpose for each of the ingredients in your recipes, but not everyone is always aware of what that purpose may be. Though this lab takes multiple days, you will...
Activity
Science Buddies

Science Buddies: Egg Cellently Cooked Eggs: The Process of Soft Boiling an Egg

For Students 9th - 10th
Sometimes on a busy day, it's hard to get things done. The rush to get things done can start first thing in the morning, when you're so busy getting ready and gathering your homework, that you barely have time for breakfast. It takes...
Activity
Other

Cooking With Caro: Caribbean Cooking at It's Best

For Students 9th - 10th
5 basic Dominican Republic recipes listed at the bottom of the page with a brief explanation before. Basic and easy to use.
Activity
Other

Cooking With Kids: Breakfast Baked in a Bar

For Students 3rd - 8th
Here is a simple recipe for kids to try with their parents' help. Learn to make breakfast bars using crescent rolls, apples, walnuts, caramels and common ingredients that are probably already in your kitchen.
Activity
Other

Lo Mexicano: Spanish and Mexican Cooking Terms

For Students 9th - 10th
More than just a translation of words, this site also gives explanations of just what a true "enchilada" or "gordita" is, for example. Great reference tool!