Lesson Plan
Curated OER

Yummy Metric Measurement

For Teachers 3rd - 5th
Students investigate the use of the metric system within the context of cooking and reading a recipe. They make conversions with the recipe ingredients and then work in groups to create a book of recipes with colorfully designed pages.
Lesson Plan
Curated OER

Fractions and Measuring in Cooking

For Teachers 6th
Sixth graders explore cooking by creating food in class. In this ingredient measurement lesson, 6th graders discuss some of their favorite foods and review the proper recipes to cook them. Students utilize fractions to create a new...
Lesson Plan
Curated OER

Blast the Fats

For Teachers 3rd - 4th
Students examine the fats found in foods. In this nutrition lesson, students identify the types and amounts of fats found in foods as they research food labels and the Internet. Students classify the fats and record their data.
Lesson Plan
Curated OER

Pretzel Mania

For Teachers Pre-K - K
In this instructional activity, students enhance their number and letter recognition. Students make letters and numbers with pretzel dough. Students prepare the pretzel dough, shape it, bake it, and eat it. In this instructional...
Lesson Plan
Curated OER

Using Recipes To Reinforce Fractions

For Teachers 3rd - 6th
Young scholars calculate fractions used in various food recipes in this Math lesson with real world applications. The lesson is geared towards upper elementary students but can be adapted for various levels of learners. State math...
Lesson Plan
Curated OER

Rooster's Night Out

For Teachers K
Mitch Weiss and Martha Hamilton's Rooster's Night Out, a retelling of a classic Cuba folktale, launches a cross-curricular study of Cuban cultural traditions. Class members draw the characters from the book, participate in math and...
Lesson Plan
Curated OER

Fraction Frenzy

For Teachers 2nd
Second graders identify fractions as part of a set. They explain concrete and symbolic representations of whole numbers, fractions, decimals, and percents in real-world situations. They complete a web-based cookie baking instructional...
Lesson Plan
Curated OER

Eighteenth and Nineteenth Century Natural Dyes

For Teachers 2nd
Second graders explore the work of Americans when it came to coloring materials. In this interdisciplinary lesson, 2nd graders follow the provided steps to make natural goldenrod dye from scratch.
Lesson Plan
Curated OER

How to Cook Rice

For Teachers 4th
Fourth graders discover how to cook rice. In this cooking activity, 4th graders discover how to cook rice correctly. Students read and follow cooking directions and discuss how their rice turned out.
Lesson Plan
Curated OER

Using Your Melon for Math

For Teachers 6th - 12th
Students apply fraction multiplication and division to recipe conversion.
Lesson Plan
Curated OER

Apples

For Teachers 2nd
Second graders complete many cross categorical activities about apples. In this apples lesson plan, 2nd graders cook with apples, make a mobile, finger-paint, write a story about apples, and more. Students read poetry and complete math...
Lesson Plan
Curated OER

Cooking Up Fractions

For Teachers 6th - 8th
Students study fractions through recipes. They rewrite recipes multiplying and changing numbers. They research the Internet for recipes and rewrite fractions to indicate a particular serving. They rewrite directions to change the numbers...
Lesson Plan
Curated OER

Corn Field Math

For Teachers 6th - 8th
Middle schoolers complete problems dealing with whole numbers, fractions and percents. After exploring the history of corn and related farming vocabulary, students work in pairs to solve multi-step problems. They incorporate the use of...
Lesson Plan
Curated OER

Fractions

For Teachers 10th - 11th
Students solve problems with fractions without using a calculator. In this algebra lesson, students practice reducing, converting, adding, subtracting and multiplying fractions. They apply the use of fractions to the real world.
Lesson Plan
Curated OER

A Recipe for Reading: Asian Style Rice and Eggs

For Teachers 6th
Learners read, write about, and cook with rice in this home economics lesson. They reflect on the experience eating rice at home or in other ethnic foods.
Lesson Plan
Curated OER

Oklahoma Stone Soup

For Teachers K - 8th Standards
Class members complete activities related to the story "Oklahoma Stone Soup." First, pupils read, discuss, and answer questions about the story. Next, to incorporate math into the lesson plan, learners make stone soup using a variety of...
Lesson Plan
Curated OER

Cooking Crepes in Ms. Stentella's French Class

For Teachers 7th - 8th
Pupils explore eating, cooking, and life in France and identify table-setting vocabulary and restaurant conversational skills. After reviewing the crepe recipe, students pair up and do a mini WebQuest on crepes and find cultural tidbits...
Lesson Plan
Curated OER

Math, Chemistry, and Food

For Teachers 9th - Higher Ed
Students explore the effects of chemical reactions when cooking. Using the Internet, they research enzymes and then mix jello. They examine their results and test enzyme activity by adding pineapple to the jello. Finally, they test...
Lesson Plan
August House

A Tale of Two Frogs

For Teachers Pre-K - 1st Standards
Ribbit ribbit! Hop through a series of activities based on A Tale of Two Frogs. Kids read the Russian folktale and answer reading comprehension questions before working on phonics exercises, tracing dotting lines to make a path...
Lesson Plan
WakeGOV

Plastic Sight Words

For Students K - 2nd Standards
Plastic math? Have young learners count and name the number of plastic items in their centers. Kindergartners match sight word cards to the number of plastics in a given group, while learning that plastics come in all different shapes,...
Lesson Plan
Curated OER

Following a Recipe

For Teachers 3rd - 5th
Learners create a cookbook.  In this recipe and writing lesson, students brainstorm the skills necessary to follow a recipe, watch a cooking show and write down a recipe used.  Learners use a word processing program to write a...
Lesson Plan
Curated OER

Compared to What? Comparing the Density of Different Liquids

For Teachers 4th - 6th
Students work in groups to compare the density of different liquids.  In this density lesson, students use cooking oil, liquid detergent and water to measure density.  Students record their results and check the accuracy of...
Lesson Plan
Curated OER

Proportion

For Teachers 9th - 11th
Students investigate proportion and ratio. In this geometry lesson plan, students set up the ratios of proportions correctly and solve for the unknown. They relate it to word problems.
Lesson Plan
Curated OER

History in the Making: The Tortilla

For Teachers 4th
Fourth graders examine the history of the tortilla and extend the study across the curriculum. In this history of the tortilla lesson, 4th graders research the background of the tortilla, determine the ingredients, and work with the...

Other popular searches