Curated OER
If You Give a Pig a Pancake - P is for Pancakes!
Students read "If you give a pig a pancake" then write the letter P with pancake batter on a griddle tablet for a yummy treat to eat!
Curated OER
Family Staples: Hide and Seek Pancakes
Students cook rolled pancakes and practice culinary skills that promote an integration in a variety of foods. In this cooking lesson, students develop the skill of properly measuring and mixing ingredients . Students then gather...
August House
Go to Sleep, Gecko!
A cute folktale from Bali tells the story of Gecko, Elephant, and Buffalo, and Gecko's struggle to sleep. After reading Go to Sleep, Gecko, learners focus on comprehension questions, singing and learning about geckos, building a house...
Curated OER
ESL Activity - Authentic Cooking Experience
Students encounter imperatives used for the instructions for this cooking experience. They review selected vocabulary terms for food and the process of cooking. Students identify adverbs of sequence (first, then, etc.). They follow the...
Curated OER
The Wolf's Chicken Stew 100th Day Celebration
Young scholars celebrate 100 by reading Keiko Kasha's, The Wolf's Chicken Stew, graphing, and making 100 pancakes.
Curated OER
Pancake
In this printing and coloring worksheet, students trace one dotted example of the word "pancake" in Zaner-Bloser printing. Students write this word on their own on the lines and color a picture of a pancake.
Curated OER
Pancake Pictures
Students explore kitchen math and following multi-step directions by making pancakes. They assemble the ingredients and make the batter. Students create faces, geometric figures, shapes or lines using pancake batter.
Speak Read Write
What's Cooking Vocabulary Exercise
In this vocabulary worksheet, students write the answers to 21 questions using the cooking vocabulary shown in a word bank at the top of the page. They write the answers in complete sentences and check them using a link at the bottom of...
Curated OER
Pancakes!
Second graders explore dietary habits by completing a cooking activity in class. In this breakfast preparation lesson, 2nd graders read several books about pancakes and maple syrup. Students utilize a wheat kit to understand the...
PBS
Reading Adventure Pack: Weather
A reading adventure pack, featuring a fiction and nonfiction book focuses on the weather. Scholars read Cloudy with a Chance of Meatballs by Judi Barrett and Seymour Simon and then complete three creative activities. Participants craft...
Curated OER
Proper Measuring Techniques with Correct Equipment
There is no better way to contextualize fractions than in a real-life situation. Learners demonstrate their ability to convert, measure, and determine fractional equivalents as they pertain to both liquid and dry measurements, as needed...
Curated OER
Chef Solus Cooking Academy Game
Students evaluate human health by participating in an interactive activity. For this food choice lesson, students discuss the decisions they make each day in order to stay healthy with the food they eat. Students utilize the Internet to...
Choose My Plate
MyPlate Word Search
Encourage healthy eating, cooking, and goal setting with a word search that showcases a variety of fruits and vegetables, and provides a four-step plan to eat more of them.
Curated OER
Breakfast: Beginning ESL Lesson
Start your day off right with this presentation about breakfast. Full of words about breakfast, including "bacon and eggs," "pancakes," and "oatmeal," the slides also feature explanatory pictures for your students to identify. Short...
Curated OER
Pancake Economics
Pupils are introduced to the importance of having different jobs within their community. Using a pancake recipe, they identify the key components of making one and discuss improvements that have made cooking easier. They are also read a...
Curated OER
Chemical Change in the Kitchen
Young scholars examine chemical changes to food. In this chemical changes lesson, students make foods and observe the changes. The changes are recorded in an observation journal. Young scholars photograph food they make at different...
Curated OER
Quick Breads: A Practical Application
Apply food selection and preparation guidelines related to quick breads, rice, grains, and pasta. National Standard 14.3.3 Identify basic cooking techniques related rice, grains, and pasta Identify examples of quick breads: muffins,...
Curated OER
Celebrate Maine Cooking!
Students examine and analyze different Maine recipes. After analyzing the recipes, students work in groups to determine what characteristics the recipes posses for it to be chosen to represent the culture of Maine. Students bring in...
Curated OER
Using Recipes to Reinforce Fractions
Students, in groups, make a presentation to the class explaining how and what they did to increase the recipe they were given so that they would have the correct amount of ingredients to make their pancakes for the whole class.
Curated OER
Everyday Math Experiences
Students can put away the workbooks and experience a real world math day.
Curated OER
The Big Surprise: Reading Comprehension
Four multiple choice questions accompany this passage called, "The Big Surprise." Answers are included on page 2.
Curated OER
Viscosity of Liquids
Fifth graders discuss the properties and characteristics of different substances. They find the viscosity of each substance while at room temperature, when heated and when cooled. They determine if the viscosity of a substance changes...
Curated OER
If You Give a Mouse A Cookie
Students are read the book "If You Give a Mouse a Cookie" and develop their own story. They use a literature wheel to determine what the mouse will want next. They share their wheels with a friend.
Curated OER
Using Recipes To Reinforce Fractions
Students calculate fractions used in various food recipes in this Math lesson with real world applications. The lesson is geared towards upper elementary students but can be adapted for various levels of learners. State math standards...