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American Chemical Society
Dissolving and Back Again
From solid to liquid and then back again. Young scientists dissolve salt in water and then evaporate the water while observing what happens to the solute. They use their observations to make predictions about other solutions.
American Chemical Society
Dissolving an M&M
Here's a sweet lesson to explore solutes and solvents. Using candies and water, learners observe properties of parts of the solution as the candies dissolve. They then modify the setup and note variations in the solution.
American Chemical Society
Matter Is Made of Tiny Particles
Believe in the invisible and convince the class that tiny particles exist even if they can't see them! A thorough lesson investigates all phases of matter and provides pupils hands-on experiences that demonstrate that all matter is made...
American Chemical Society
Colors on the Mooove!
It does a mind good! Learners experiment with a combination of food coloring, detergent, and milk. They observe how the food coloring reacts with the different liquid combinations and relate their observations to the charges on the fat,...
American Chemical Society
Diapers: The Inside Story
There shouldn't be any accidents with this activity! An inquiry-based lesson has learners explore the absorption properties of the gel compound in diapers. After testing its properties, they learn the science of the molecules that make...
American Chemical Society
Dissolving M-and-Ms
Learning ... how sweet it is! A hands-on lesson uses colored candies to demonstrate how positive and negative charges interact. Pupils use different types of liquids and watch as the color from the candies spreads—or doesn't.
American Chemical Society
Time for Slime
Slime is more than just a fun pastime. Learners study the bonding of polymers using a mixture of glue, borax, and water. They then explore the properties of the slime and learn how the polymers in glue bond with ions in borax.
American Chemical Society
Flame Out
Add a little heat to your science lesson. Young experimenters work to understand the chemical reaction taking place when a candle burns. They experiment with both oxygen and carbon dioxide to make conclusions about the reaction.
American Chemical Society
Mentos and Diet Coke!
Let the bubbles tell the story. Using a hands-on lesson, budding scientists learn how carbon dioxide in soda interacts with objects placed in the soda. The lesson explains how the gas adheres to the surface of the objects based on the...
American Chemical Society
A Closer Look at Crystals
It's about to become crystal clear! Learners compare and contrast three different types of crystal substances. First they observe their structure and then investigate how they interact with various substances.
American Chemical Society
Liquids - Clearly Unique
Bring chemistry to life for scholars as they perform two tests to examine the unique properties of three liquids. Classroom investigators make observations, develop basic lab skills, and follow step-by-step instructions to compare water,...
American Chemical Society
The Fate of Calcium Carbonate
Soften up an egg. Learners use vinegar to test for calcium carbonate in an egg shell and an antacid tablet and compare the reaction with vinegar to the reaction with water. In a second experiment, class members break down an egg shell...
American Chemical Society
Heat Up and Cool Down
Don't be so dense! Using food coloring, pupils conduct two experiments with the difference in densities of hot and cold water. In the first experiment, learners add dyed hot and cold water into room temperature water and observe how the...
American Chemical Society
Engineering a Floatation Device
Classes will definitely not be sinking after a buoyant lesson! A project-based assessment helps highlight the importance of prior knowledge as individuals design a floatation device for a cell phone. They use their knowledge of chemical...
American Chemical Society
Atoms Can Be Rearranged to Make Different Molecules
Uncover the building blocks of the universe as budding chemists explore atoms and molecules in an exciting inquiry-based activity. Investigators view an interactive video describing the chemical structure of six molecules. Using...
American Chemical Society
Why Do Puddles Dry Up?
Bring evaporation right into the hands of young scientists with an entertaining, hands-on activity. Investigators view videos and images while participating in class dialogue focused on water evaporating from surfaces. A short experiment...
American Chemical Society
What Makes It Snow?
Discover the icy world of snow from the comfort of the indoors. Young meteorologists study visuals and a video to examine snow formation and structure. Using the information they learn, scientists follow a procedure to construct a...
American Chemical Society
Classifying Objects Based on their Observable Properties
Sorting objects by properties is a instructional activity in justification. Learners begin by studying different types of properties of materials, including those based on appearance and texture. They examine the properties of specific...
American Chemical Society
Testing Materials to Learn About Their Properties
Storing food in plastic makes more sense than storing it in paper. Young learners research the properties of these materials along with aluminum foil. They then connect the properties of the materials to their usefulness by completing a...
American Chemical Society
Using the Properties of Materials to Improve a Model Boat
Work together to stay afloat. Using a paper boat, pupils connect properties of materials to their usefulness. They test different paper to determine how many pennies each boat will hold and learn that combining materials with different...
American Chemical Society
Liquids Have Properties
Liquids have many similarities, but their differences can set them apart. Using a student activity guide, learners conduct different property tests on water, oil, and syrup. They record their results and use them to rank the liquids by...
American Chemical Society
Dissolving is a Property
Believe it or not, it is possible for liquids and solids to get along! A hands-on lesson has individuals explore dissolving properties of candies in water. They complete an activity guide to record observations about different candies...
American Chemical Society
Float and Sink
We're not talking about the kitchen sink. Learners explore what types of objects sink and float in water in an inquiry-based lesson. With experimentation, they find similarities between materials that float and those that sink.
American Chemical Society
Changes Caused by Heating and Cooling
It's heating up—and cooling down—in here! A hands-on lesson allows learners to experiment with melting and freezing butter to observe changes as a substance transitions between liquid and solid form. They also view an animation that...
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