Curated OER
Am I Balanced? and My Energy Balance Goal
A two page worksheet. The first worksheet - Am I Balanced - has young learners drawing or writing on a plate what they ate. Then they write their day's activities on a shoe. A nice way to look at energy in and energy out for one day. The...
Council for Economic Education
Federal Budget Lesson Plan and Fiscal Ship Student Game
The federal budget has never been so fun! Using an interactive game, high schoolers choose from a variety of policy options after identifying goals and try to balance these changes in policy with a federal budget.
BC Open Textbooks
Concepts of Biology – 1st Canadian Edition
How diverse are living things? Individuals explore topics such as cells as the foundation for life, cell division and genetics, molecular biology, and animal reproduction using an open resource Biology textbook. They learn key terms...
Math Solutions
Cooking Up Chicken
Although designed for career education classes by the Chicken Farmers of Saskatchewan, the information contained in this 46-page booklet is appropriate for cooking classes and individual chicken consumers. Everything you wanted to...
Virginia Department of Education
The Germ Theory and Koch’s Postulates
Explore the history of cholera and its effect on society with your biology class. Young biologists will then proceed to grow their own germs, prepared from live cultures, and follow the steps of the scientific method to generate data....
Nuffield Foundation
Measuring Rate of Water Uptake by a Plant Shoot Using a Potometer
How quickly does a plant transpire? Learners explore this question through measuring water uptake with a potometer. They time the movement of a bubble a set distance to understand the motion and rate of speed.
Royal Society of Chemistry
Green Plastics—Chemistry Outreach
How do green plastics reduce waste and environmental pollution? Budding scientists create and test a variety of compounds used in green plastics during an insightful experiment. Beginning with startling statistics and ending with...
Health Smart Virginia
How the Namuhs Learned to be Content with Who They Are
The Namuhs have a lot to teach humans how idealized images presented in advertising can impact self-perception and self-worth. After brainstorming 10 traits the media sets as the perfect body, class members read a short story about the...
Curated OER
Abstinence
Young scholars identify positive reasons why people choose to practice abstinence and complete communication that is successful in this practice. In this abstinence lesson plan, students view videos and fill out worksheets provided.
Curated OER
Surviving the Teenage Years
Students examine how to survive the teenage years and beyond. They research and collect data pertaining to career choices, health issues and legal concerns. Students develop a brochure about how to survive the teenage years.
Curated OER
Fire Safety
Students review fire safety procedures. In this fire safety lesson plan, students discuss fire safety as a class and design a evacuation route for their home. There is an optional fire safety song activity.
Curated OER
Gun Safety
High schoolers gather data about guns, and examine the resulting treatment and death from bad decisions and guns. They author an original newspaper with information on "Gun Safety."
Curated OER
Science NetLinks: Changing World 1: Endocrine Disruptors
Students investigate how environmental surprises and endocrine disruptors influence perceptions of benefits and costs. The decisions of science are under these type of influences and must be thought out with a definite method.
Curated OER
Methamphetamine: A Threatening Scourge on Teens, Families, and Communities
Students examine how methamphetamine alters the brain and the facts about it. In this brain chemical addiction lesson students read articles on methamphetamine and take a quiz.
Curated OER
Food Pyramid Mobile
Third graders study the food pyramid. In this diet instructional activity, 3rd graders discuss healthy foods, food servings, and food groups. Students cut out a few pictures from magazines representing each food...
Curated OER
Food for Thought
Fifth graders explore the brain and what is needs. In this biology lesson plan, 5th graders will work on a series of activities that will allow them to learn about the brain, its parts, and the best foods to eat for their brain.
Curated OER
Modeling Good Eating
Students identify and classify the items in a healthy diet. In this dietary lesson, students listen to a song about healthy eating while listening for good snack foods. They use pictures of the snacks to complete a large chart by...
Curated OER
Benefits of Cycling
Fourth graders discuss cycling and create a list of good effects from cycling. In this cycling activity, 4th graders design a leaflet or poster to encourage cycling. Students debate the benefits of cycling.
Curated OER
Nutrition
Students create a video incorporating clay animation and skits. Using their video creation, students explain and explore the five basic food groups, nutrition news, nutrients, benefits and food examples. They maintain a food journal,...
Curated OER
"Filler-Up" with Premium Fuel
Students investigate nutrition guidelines and recommendations to present what the information to their class. Based on their assessment of current habits, they determine which areas they would like to improve to reach goals for good...
Curated OER
It’s Time to Practice Your Food List Skills!
In this phe worksheet, students add up the phe totals from the foods given and calculate how many you would eat if you ordered that food. Students complete 5 problems.
Curated OER
Real Life, Your Life: Body Talk
Young scholars discover how body language effects verbal communication. In this body language lesson, students watch a video clip, observing what is said and how the people act with their bodies. Young scholars complete a...
Curated OER
Protect Your Child: Know Your Password
Students practice having a secret password to prepare them for potentially dangerous situations.
Curated OER
Recipe Planning, Meal Preparation and Service
Students examine how to plan, prepare, and serve a meal. They analyze the food pyramid, select five recipes, plan a dinner menu, create a HyperCard stack of the menu, and prepare the meal for their family.