Lesson Plan
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Create a Galactic Mobile

For Teachers 2nd - 5th
Learners create a mobile of the Milky Way galaxy. They discover other galaxies beyond the ones we can see. They share their mobile with the class.
Worksheet
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Scrambled Spelling Words

For Students 6th - 7th
In this spelling learning exercise, students unscramble the letters in ten words to spell long A spelling words. Students fit the words into configuration boxes. The spelling list is not available on this page but is not needed to...
Activity
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Retell And Summarize Text

For Teachers 3rd - 6th
Students read a text and summarize what they have read to others. In this summarization worksheet, students also cross out unimportant details.
Lesson Plan
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Clues From the Past: Daily Life

For Teachers 6th - 8th
Middle schoolers discover the ways different cultures gathered and made food. In groups, they read excerpts from primary sources about the food people in Mesopotamia liked to eat. They work together to make a batch of goat stew and a...
Lesson Plan
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Make Half Your Grains Whole

For Teachers Higher Ed
Students discuss the benefits of eating whole grains. In this adult health lesson, students compare samples of whole grain food products. They recommend ways on how to incorporate whole grains in their family diet.
Lesson Plan
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Fort Detail

For Teachers 4th - 6th
Pupils explore U.S. history by participating in a scavenger hunt. In this Civil War lesson, students read assigned text discussing the many battles of the Civil War and the importance of a fort to the fighting parties. Pupils collaborate...
Lesson Plan
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Author's Purpose

For Teachers 5th
Fifth graders determine the meaning of author's purpose. In this author's purpose lesson, 5th graders apply the PIE (persuade, inform, entertain) strategy to determine why an author wrote a piece of writing. They examine passages and...
Lesson Plan
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Fun with Food: Hola Jalapeno

For Teachers K - 1st
Students engage in an at-home activity on language. It contains components that address Adult Education/ESOL, and age appropriate activities for Toddler, Preschool and School aged Students. Adults reinforce steps to prepare tacos in...
Lesson Plan
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Measurement & Cooking - Rice Krispie Treats

For Teachers K - 2nd
Young scholars practice their measuring and cooking skills with a box of Rice Krispies. In this culinary lesson plan, students utilize a box of Rice Krispies, butter, marshmallows and utensils to cook a batch of Rice Krispie Treats....
Lesson Plan
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Piece It Together

For Teachers 2nd
Second graders develop spatial sense, such as above and below. In this spatial sense lesson, 2nd graders go on a scavenger hunt and to piece together the clues. Each clue has a question using spatial vocabulary. 
Lesson Plan
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Jewish Diversity: Travels of Jewish Foods and Jewish Families

For Teachers 2nd - 5th
Learners are introduced to Jewish history thorugh food and various ingredients. As a class, they read a passage from the Bible about the exodus from Egypt and answer discussion questions. They make traditional Jewish meals with their...
Lesson Plan
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Grains, Fats, and Sugars in Healthy Proportions - Skill

For Teachers 6th - 12th
Students investigate dietary guidelines and the food guide pyramid. They prepare various versions of pasta and muffins, and compare the taste, calories, fat, and cholesterol content.
Lesson Plan
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Class Ketchup

For Teachers 4th - 5th
Students describe statistics by conducting a class cooking activity. In this ketchup lesson plan, students conduct a class survey based on ketchup consumption habits by students. Students utilize tomatoes, water and a bottle to create...
Lesson Plan
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Using Menus

For Teachers 9th - 12th
High schoolers practice foreign language vocabulary and problem solving, by asking questions and ordering from a menu. Working in pairs, students role play activities related to ordering from a menu in a foreign language. Activities for...
Lesson Plan
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Factual Writing: Instructions

For Teachers 3rd - 4th
Learners write step-by-step instructions for tasks. In this factual writing lesson, students complete an online activity. Each group also writes directions for completing a task. A worksheet is available for more practice.
Lesson Plan
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The Metric System

For Teachers 5th - 10th
Students, via the newspaper, practice standard and metric measurement.
Lesson Plan
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A Healthy Start To Every Day

For Teachers 12th - Higher Ed
Students discuss the importance of having a healthy breakfast to begin their day. Students develop a cause and effect relationship between breakfast and their overall well being. They work cooperatively to plan balanced breakfast menus.
Lesson Plan
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Kitchen Chemistry

For Teachers 5th
Fifth graders examine both physical and chemical changes, and how to identify the difference between the two. They observe the changes that occur in butter when it is exposed to heat and cold, heat energy. In their notebooks, they write...
Lesson Plan
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Caribbean Culture Day

For Teachers 8th - 10th
Students are introduced to about Caribbean culture through the preparation and sampling of Caribbean food, as well as become familiar with Caribbean folk songs and poetry. They also experience blindness in order to form a deeper...
Lesson Plan
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Units and Measurement

For Teachers K - 3rd
Students discuss the word weight, how much they weigh and the conccept of heavy and light. They hear the story of measurement and the metric system. They work in groups and measure and record items found in the classroom and use a...
Lesson Plan
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Rolling in Dough

For Teachers K - 2nd
Students demonstrate how to work cooperatively in groups. In this philanthropy lesson, students work cooperatively to create play dough and are rewarded time to play with the play dough cooperatively.
Worksheet
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Party Time: Word Problems

For Students 3rd - 4th
In this word problem worksheet, students solve a total of 7 problems about quantities of invitations, plates, drinks, candy, and pizza for a party, as well as number of CD's for dancing 
Lesson Plan
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Native American Lesson Plan: Someone's in the Kitchen

For Teachers 4th - 8th
Learners use vocabulary necessary to complete cooking activities and tell others about the food. They discuss similarities and differences between Native American and other nationalities' foods made in their families.
Lesson Plan
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Humpty Dumpty Sequencing

For Teachers K
Pupils complete activities for the nursery rhyme 'Humpty Dumpty.' In this nursery rhyme lesson, students recite the rhyme and act it out. Pupils discuss the rhyme and make up their own. Students bring and discuss hard boiled eggs, make...

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