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Worksheet
Curated OER

Chew on This: Worksheets 1 - 5

For Students 7th - 12th
In this fast food worksheet, students answer 21 questions pertaining to the fast food industry. It appears as though they should read the Chew on This article, but it is not included in this packet. This packet contains worksheets 1...
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Lesson Plan
Curated OER

Making Healthful Snacks

For Teachers Pre-K - 6th
Students examine how to make healthy snacks that include all the food groups and how to harvest, clean and eat fruits and veggies from the garden.  In this healthy snack lesson plan students complete several activities that have to do...
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Lesson Plan
Curated OER

Agriculture in Your Life

For Teachers 2nd - 5th
Students explore the origins of food and other everyday products around the United States. In this agricultural lesson, students learn basic vocabulary and practice matching common items with their agricultural source. They categorize...
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Worksheet
Curated OER

Chemistry and the Food System

For Students 9th - 12th
In this chemistry worksheet, students review how chemistry has helped grow and preserve different foods. This worksheet has 11 fill in the blank, 3 multiple choice, and 6 short answer questions.
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Lesson Plan
Curated OER

Kernel Count!

For Teachers 2nd - 3rd
Here is an impressive and thorough lesson on estimation. Young mathematicians estimate how many kernels of popcorn can fit in a tablespoon, then how many tablespoons of kernels can fit in a baby food jar. The popcorn is then popped. All...
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Lesson Plan
Curated OER

Hungry for History

For Teachers 6th - 12th
Students examine what their diets would be like without the inclusion of staple crops such as corn, wheat and sugar, and discover the value that chocolate had for the Mayan people. They create display boards for a food festival.
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Lesson Plan
Curated OER

Packaging and Transport

For Teachers K - 2nd
Students examine the methods by which food is packaged and transported to their dinner tables. For this packaging and transporting lesson plan, students explore how machines help people grow food. Students also obtain knowledge about how...
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Organizer
Curated OER

Corn - On and Off the Cob: Activity Card

For Students K
In this literacy worksheet, students will work with their family to read the book Corn - On and Off the Cob. Then students will complete a chart by trying various foods made with corn and recording the date eaten and the taste of each food.
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Lesson Plan
Curated OER

World Hunger - Causes And Solutions

For Teachers 11th - Higher Ed
An online Sim City type game from the BBC website guides learners to complete a World Food Programme mission. They investigate the causes and of hunger in different parts of the world and then research a particular region's hunger...
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Lesson Plan
Curated OER

Crops 2: What Plants Need to Grow

For Teachers K - 3rd
Learners explore agriculture by participating in a plant growth activity. For this botany lesson, students discuss what types of plants grow in their local environment and what the plants need to survive. Learners read assigned text...
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Lesson Plan
Curated OER

The Peanut Wizard

For Teachers 3rd - 5th
Students read and discuss information regarding George Washington Carver and how the peanut became cultivated in the southern colonies of the United States. In this George Washington Carver lesson, students develop vocabulary that...
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Lesson Plan
Curated OER

Agriculture- It's More Than You Think

For Teachers 2nd - 3rd
Young scholars research careers in agriculture. In this agricultural lesson, students discover the various careers related to agriculture. Young scholars construct resumes and "apply" for agricultural jobs.
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Lesson Plan
Curated OER

They Don't Just Eat Grass

For Teachers 6th - 8th
Students consider the USDA daily recommendations to create a "feed" product for middle schoolers. In this Health lesson, students learn about the ingredients in feed that is fed to livestock and apply the method to creating feed rations...
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Lesson Plan
Curated OER

Edible GMOs?

For Teachers 9th - 12th
The debate over genetically modified organisms is on! Young biologists imagine that they have been asked to choose which corn chips will be sold for a fundraiser, one made with GMOs or one without. This four-day lesson plan requires...
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Unit Plan
Intel

Starquest

For Teachers 6th - 8th Standards
Almost every ancient culture observed the stars and saw pictures in the patterns. Studying stars allowed them to guide travelers, determine when to plant crops, when to harvest food, and the stories surrounding the images include some of...
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Lesson Plan
Curated OER

Pizza Farm Activities

For Teachers 2nd - 3rd
Students identify the food groups and agricultural sources of pizza ingredients. They construct a construction paper pizza, identify the crops grown for pizza ingredients, and make and eat English muffin pizzas.
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Lesson Plan
Kenan Fellows

Attack of the Aphids!

For Teachers 10th - Higher Ed Standards
Insects threaten the food production industry, and aphids are one of the big players! Analyzing data of aphid populations gives insight into their behaviors. Learners model the population data of an uninhibited population with an...
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Lesson Plan
Roy Rosenzweig Center for History and New Media

American Indians and their Environment

For Teachers 3rd - 5th
People could take a page in ingenuity and survival from the Powhatans. Deer skins became clothes, and the members of the Native American group farmed the rich Virginia soil and hunted in its forests for food. Using images of artifacts...
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Activity
Practical Action

Floating Garden Challenge

For Teachers 6th - 12th Standards
Climate change is affecting communities living in riverside areas by flooding land where crops used to grow. Using an array of instructional materials provided in this resource, you will have the opportunity to task your critical...
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Lesson Plan
Curated OER

Design a Colonial Garden

For Teachers 3rd - 5th
Learners explore botany by completing an art design activity in class. In this gardening history lesson, students identify the plants and crops utilized in the Colonial era for both food and medicine. Learners utilize geometry to create...
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Lesson Plan
Curated OER

Make a Farm

For Teachers Pre-K - 4th
After a class discussion about where their food comes from learners construct a farm from a print-out (embedded in the plan). They work in groups, and trace a food source from the beginning. For example, they discover how a farmer grows...
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Lesson Plan
Curated OER

The Amazing Ant

For Teachers 2nd - 4th
Students explain that ants are an important element of nature's balance. Ants eat many insects and are food to other animals. They watch a video and conduct hands-on activities that give them an excellent overview of the ants role in...
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Lesson Plan
Earth Day Network

The Neolithic Revolution

For Teachers 5th - 8th Standards
With the abundance of food products we can easily access in our society today, it is easy to forget the toll this can take on our global environment. Young learners will discover how the transition to agriculture and domesticated living...
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Lesson Plan
Curated OER

Hunting, Farming and Market Gardening

For Teachers 6th - 12th
Learners examine the hunting and farming practices of the Black Pioneer. They identify crops raised by black pioneers, and explore the contribution of children to the success of the family farm. Students explore the importance of...

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