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Curated OER
If I Was a...? Worksheet: Food
For this types of food worksheet, students choose a type of food to be and then pretend they are that food to answer the remaining questions.
Curated OER
Food Contributions
Fourth graders make an alphabet book. In this food contributions lesson students identify foods first harvested by indigenous people. Students use the different foods that are still eaten today that were first harvested by indigenous...
Curated OER
Life on the Edge: Land Use, Food Supply, and Economics in a Small African Village
Students examine the roles that natural events (such as droughts), population growth and other human factors play on land use and food supply.
Curated OER
Spooky Spiders-- Multiplication
In this math/cooking worksheet, students learn to multiply while figuring our how many of each ingredient for spooky spiders will be needed for a class cooking project. Students draw pictures and calculate amounts for the pretzels,...
PBS
Reading Adventure Pack: Gardening
A Reading Adventure Pack invites scholars to start gardening. Following a reading of two books—fiction and nonfiction—young green thumbs repurpose food containers to grow an herb garden in their kitchen, plant seeds in starter pots out...
Curated OER
What is Energy?
Youngsters take a look at the foods they eat, and how they provide energy for them to do things. They look at how body uses the food energy to create movement. Pupils also look at toys/devices in the room that need electrical energy...
Curated OER
Food KWL Worksheet
In this food chart worksheet, students determine what they know, what they want to learn, and what they have learned about food by completing the KWL chart.
Curated OER
Comparing Foods Venn Diagram Worksheet
In this fruit and vegetable comparison worksheet, students compare fruits and vegetables by completing the Venn Diagram for each item.
Curated OER
Bank On It ! Worksheet: Food
In this health worksheet, students study 10 terms in a word bank which pertain to healthy eating and avoiding saturated fats. Students fill in the blanks in a paragraph so the sentences make sense. The words in the word bank are not...
Curated OER
Food Additives
In this food additives activity, students will read information about the use of curing salt and ion nitrates to preserve food and the health problems that can occur from using these substances. Students will then answer 4 short answer...
Curated OER
International Festival: Mexico
Students explore the culture of Mexico through music and food. For this multicultural lesson, students read the book Mexico and listen to samples of Mexican music. Students use ingredients to make tacos.
Curated OER
Feeding Frenzy
Young biologists take a look at the myriad of ways that animals increase their chances of surviving in the wild. The adaptations help animals hide, hunt, and attract a mate. This lesson plan specifically explores how insect mouth parts...
Agriculture in the Classroom
The Garden Chef
Introduce young chefs to nutritious eating with a cookbook that is divided into sections focusing on one of the five food groups. It includes lessons, activities, and recipes. How wholesome!
Curated OER
Count and Non-count Nouns- Food
In this grammar learning exercise, students complete 5 lists of count or non-count nouns with the one that belongs from the word bank at the top of the page. They see colorful clip art pictures of fruit, cheese, fish, and pasta.
Curated OER
Regions and Habitats
Fourth graders identify the different habitats found in the seven regions of the United States. In this ecology lesson, 4th graders write an essay about how humans affect the ecosystem and vice versa. They discuss how changes on one...
Curated OER
An Astronaut's Journal: Snacks and Beverages
In this snack and beverage worksheet, students place a check beside all the words that can complete the 10 sentences logically.
Curated OER
Breathing Victory
Students know that participation in sports requires energy. They comprehend that we get energy form the foods that we eat and the air thta we breathe. Converting food and air into usable energy is defined as celluar respiration. Students...
August House
Anansi Goes To Lunch - First Grade
Greed is the theme of this collection of multidisciplinary activities. As a class, read The West African folktale, Anansi Goes to Lunch by Bobby Norfolk, and take part in a grand discussion about it's plot and theme. Reinforce the...
August House
Stone Soup
Sharing and cooperation are difficult skills for kindergartners to grasp. Using the story Stone Soup and a series of activities, kids learn about the benefits of working together, categorizing and comparing items, and eating...
Curated OER
Culinary Culture Quiz
The French bake some of the most delectable treats in the world. After you've discussed the French food culture and French recipes with your class, give them this quiz to assess their understanding. After they read the cooking directions...
Education World
Hot Chocolate Testing
In this set of science experiment worksheets, learners examine and record nutrition information from a number of labels off of hot chocolate mixes. They follow follow the directions to participate in a taste and dissolving ability tests...
Curated OER
The Biosphere
In this biosphere worksheet, students identify the different levels of organization that ecologists study. Students complete charts, sentences, and answer short answer questions.
Curated OER
An Astronaut's Journal: Snacks and Beverages
In this completing sentences worksheet, students fill in the blank in ten sentences by checking all the words that can complete the sentence logically.
Curated OER
You Are What You Eat (The 6 Main Nutrients Found in Foods)
Students study how carbohydrates, proteins, fats, vitamins, minerals and water provide basic nutrients for body growth and function. They describe quality sources of the basic nutrients and the importance of water.