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Phytoplankton and Ocean Color
Fifth graders identify function of phytoplankton in the biospere by conducting experiments and simulations and reading for information. They detect the presence of phytoplankton in bodies of water by examining ocean in satellite images...
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Biomolecules
Students perform an experiment in which they test foods for the presence of proteins, carbohydrates, and lipids. They identify the molecular structure of each type of biomolecule and then discuss how biomolecules relate to nutrition and...
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No Title
First graders listen as the book, "Tops and Bottoms," by Janet Stevens is read to them and then participate in a discussion about foods and where they grow. They draw a picture of a plant labeling the major parts of it sequential order.
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Reviving Celery
The classic in-class demonstration using celery dipped into water with food coloring is the highlight of this biology lesson plan. Young scientists discover that organisms are made up cells and have distinguishing characteristics. After...
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Feeding the Birds
Students build bird feeders. In this aviary instructional activity, students build different types of bird feeders. This web page includes information on which type of feeder attracts which birds and what food to use with the certain...
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Gallery Walk Questions on Weathering and Mass Wasting
A set of questions on weathering and erosion are found in this resource. Some of them can be used as discussion topics or lecture guides. There are also suggested activities such as the examination of topographic quadrangles and the...
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Draft-o-Meter
Students conduct an experiment to measure the location and amount of air drafts present in their homes. They discuss the effects of drafts on healing and cooling efficiency in their homes.
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The Way a Tree Works
Students explore nature by conducting botany experiments. In this plant life lesson, students define the necessary resources for a plant to thrive on our planet while defining scientific vocabulary terms. Students utilize different plant...
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Mixing Oil and Water
Young scholars explore physical science by participating in a class experiment. In this chemistry instructional activity, students discuss what they predict will happen when cooking oil and water are blended together. Young scholars...
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Make A Crystal Snowflake!
Students make a crystal snowflake decoration out of string, pipe cleaners, food coloring, boiling water, and more. In this snowflake lesson plan, students let it dry over night and see crystals in the morning.
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Gardening for Beauty, Food, and Enjoyment
First graders create their own garden. In this plant lesson, 1st graders discover the essential elements for a plant to grow. They planted their own garden and read the amount of space needed and the sunlight preferred for each plant.
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Exploring Food with Senses
Young scholars explore properties of fruits and vegetables using their five senses. In this sensory activity instructional activity, students study fruit and vegetables through a microscope, using their sense of touch as they are...
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Math, Chemistry, and Food
Learners explore the effects of chemical reactions when cooking. Using the Internet, they research enzymes and then mix jello. They examine their results and test enzyme activity by adding pineapple to the jello. Finally, they test...
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Science: Where the Worms Live
Learners build mine-earthworm habitats to discover their niche in them. They make predictions about what the niche looks like in a week and draw a picture of it. Students notice the tunnels in the soil and how the sand and dirt are now...
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Science--"Water, Water Everywhere"--Exploring Liquids
In this water worksheet, students read a 1 page article on water, fill in the blanks of 3 words with their missing letters, fill in a crossword puzzle containing 5 clues about water and answer 1 short answer question. Students draw a...
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Honu Survivor The Green Sea Turtle Experience
Discuss prior knowledge of the green sea turtle. Students play a game where they are divided into two teams, predators and baby turtles. They receive "name" tags to tell which animal they are. The goal of the baby turtle is to get to the...
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Polymers and Crystals
Young scholars experiment with crystals and polymers and examine their roles in food science.
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Whitewater Canal State Historic Site
If you happen to live in Indiana, or a neighboring state, and are planning a field trip to the Whitewater Canal State Historic Site, then this lesson plan will suit your needs quite well. In it, suggestions for activities before, during,...
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What do Earthworms Like to Eat?
Students encounter three ecosystems for earth worms prior to performing an experiment. It will introduce students to one form of ecosystem as well as demonstrate how earthworms and the foods they eat affect the environment in which they...
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Structural and Behavioral Adaptations
Learners participate in a role playing lab that allows students to experience how different beak adaptations play a role in the type of food the animal can eat, therefore playing a role in the survival of the species.
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Electromagnets- 6 Mini Investigations
Third graders discover the properties of electromagnets through experiments. In this electromagnet properties lesson plan, 3rd graders complete six tasks with an elctromagnet. Students recognize that the wires will heat up when...
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The Great Ocean Conveyor
Young scholars investigate water density. In this water density lesson, students conduct an experiment with food coloring, water and salt to see how the salt effects bodies of water.
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What Do Snails Eat?
Students conduct a food choice experiment with snails, recording the results on a chart to determine what snails eat. In this what do snails eat lesson, students color a picture of snail anatomy, perform the experiment with 3 food...
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Bacteria in Your Life
In this bacteria learning exercise, students conduct an experiment by looking through their cupboard and refrigerator at home and locating the expiration date on six foods. Then they record what they found in the table shown. Students...