+
Lesson Plan
Curated OER

What Is Special About Polyethylene Food Storage Bags?

For Teachers 11th - 12th
Young scholars participate in an investigation in which they compare a polyethylene bag designed for recycling or disposal with a polyethylene food storage bag. Students use hexane to determine the differences between the low density...
+
Lesson Plan
Curated OER

Food for Spaceflight

For Teachers 3rd - 6th Standards
When astronauts get hungry in outer space, they can't just call and have a pizza delivered. In order to gain an appreciation for the challenges associated with space travel, young learners are given the task of selecting, testing, and...
+
Lesson Plan
Curated OER

Backpacking - Lesson 4 - Planning a Menu

For Teachers 9th - 12th
Going on a backpacking trip? You need to plan your meals and your snacks for sustenance. Help guide your pupils in the planning of healthy foods to take, and to make sure there is just the right amount. Have students pair up to plan so...
+
Lesson Plan
Curated OER

Farming: It's a Fact!

For Teachers 7th - 9th
Students use worksheets, food items, and computer programs to learn about the path of food from the farm to their meals. For this agriculture lesson, students use a provided worksheet to learn facts about farming. They use a bag of...
+
Lesson Plan
Curated OER

Safe Food Storage

For Teachers 4th - 7th
Young scholars identify food safety practices and storage methods.
+
Lesson Plan
Curated OER

Lesson 4 Buy Safe Food Put Food Away Safety

For Teachers 1st - 4th
Students explore proper food handling. In this food safety lesson, students examine proper cold food storage, hand washing, and methods to combat foodborne illnesses.
+
Lesson Plan
Curated OER

Food Safe Consumer

For Teachers 6th - 9th
Pupils explain how to prepare and keep food safely. In this health science lesson, students research common mistakes and tips for maintaining a clean kitchen. They identify main causes of foodborne diseases.
+
Lesson Plan
Curated OER

Picnic Safety

For Teachers 3rd - 5th
Young scholars plan a picnic menu using the food safety rules. They pack a cooler with different types of cold packs and also pack a basket with food that does not have to be kept cold.
+
Lesson Plan
Curated OER

Lunchroom Trash

For Teachers 2nd - 4th
Students explore the amount of waste produced by humans. In this ecology lesson, students predict which lunch bag and its contents will produce the most waste. Leftover material is examined, amounts are recorded, and a bar graph is...
+
Lesson Plan
Curated OER

Yummy Math

For Teachers 1st - 3rd
Young mathematicians use bags of Skittles to help them gain practice in graphing and organizing data. They work in pairs, and after they have counted and organized their Skittles, they access a computer program which allows them to print...
+
Lesson Plan
Outdoor Learning Center

Outdoor Survival

For Teachers 4th - 12th
Which of the following can you survive without for the longest time: water, food, or a positive mental attitude? The answer may surprise you. Guide learners of all ages through games, activities, and discussions about surviving in the...
+
Lesson Plan
Curated OER

How Far Did It Travel?

For Teachers 6th
Sixth graders read and discuss background and vocabulary. They use the background to develop a flow chart showing the movement of food from farm to table and work independently or in groups to complete an activity. They then use Internet...
+
Lesson Plan
Curated OER

Monstrous Mutations

For Teachers 7th - 10th
Young scholars investigate mutations and simulate their mutation while trying to collect food. In this mutations lesson plan, students pick an identified mutation out of a paper bag. They simulate their mutation while trying to collect...
+
Lesson Plan
Curated OER

How Do You Know There is Air in a Bag?

For Teachers 4th
Fourth graders explore air as a material substance. Through experimentation and discussion, they explore how air can be classified as a material substance. Students write three examples proving that air is a material substance in their...
+
Lesson Plan
Howard Hughes Medical Institute

Survival of the Fittest - Variations in the Clam Species Clamys sweetus

For Teachers 6th - 12th Standards
It's not often that you come across a clever laboratory activity that is both imaginative and comprehensive! Using M&M's and Reese's peanut butter candies to represent two different clam species, young biologists test for "relative...
+
Lesson Plan
Curated OER

It's Under Control

For Teachers 8th - 9th
Young scholars identify six effective ways to prevent food borne illness in the home. They develop the ability to responsibly and safely handle food, from purchase to preparation. Students comprehend just how susceptible food can be to...
+
Lesson Plan
Curated OER

Cargo Activity Practice

For Teachers 4th - 5th
Students examine the cargo load that is needed during the simulation of a space rescue mission. They brainstorm in order to think of possible things needed onboard in storage. Then students create an inventory list that includes water...
+
Unit Plan
Calvin Crest Outdoor School

Survival

For Teachers 6th - 12th
Equip young campers with important survival knowledge with a set of engaging lessons. Teammates work together to complete three outdoor activities, which include building a shelter, starting a campfire, and finding directions in the...
+
Lesson Plan
Curated OER

Survival of the Fittest – Battling Beetles

For Teachers 9th - 12th
Students explore natural selection. For this genetic adaptation lesson, students discover why certain traits continue and some traits disappear. Students discover how species evolve and change. Resources are provided.
+
Lesson Plan
Curated OER

In My Own Backyard

For Teachers K - 3rd
Students explore the soil and vegetation found in their home and/or school environment and map a familiar area. Each group is assigned a section of the schoolyard. They draw maps of their assigned places and gather soil and vegetation...
+
Lesson Plan
Curated OER

Where's My Mummy: Preservation Techniques

For Teachers 3rd - 6th
To observe preservation techniques firsthand, learners dry a flower in sand and compare cucumber slices soaked in salt water for a week with slices left out to dry in the open air. Video resources (not attached) include one about mummies...
+
Lesson Plan
Curated OER

Space Age Technology Comes to Earth

For Teachers 10th - 12th
Young scholars explore eight career and technical areas and make connections with business, family and consumers, and technology. They examine and describe how agriculture and natural resources impact our quality of life. They explore...
+
Lesson Plan
Curated OER

Three Clouds Activity

For Teachers K - 4th
Young scholars understand how clouds are formed. In this cloud lesson, students participate in three experiments to make clouds. Young scholars complete activity sheets for each experiment.
+
Lesson Plan
Curated OER

Create your own Parfleche!

For Teachers K - 5th
What is a parfleche? It is a box used by the Plains Indians to carry goods as they traveled. First, the class will discuss the uses of these highly ornate boxes and the nature of the Plains Indians' nomadic lifestyle. Then, the class...