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Balance of Nutrition

For Teachers 1st - 2nd
Students explore nutrition by completing a group activity. In this balanced meal lesson, students identify the five food groups and discuss their favorite foods from each group. Students utilize illustrations to fill in a fictional plate...
Lesson Plan
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Label It Nutrition

For Teachers 7th - Higher Ed
Students rank foods for particular nutrients, and check to see if they are correct using the Nutrition Label.
Lesson Plan
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Nutritional Needs

For Teachers 7th - 9th
Learners determine caloric needs for an active person and what role nutrition plays in one's energy,  In this nutritional needs lesson, students discuss the definition of calorie and identify high calorie foods.  Learners work...
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Nutrition

For Teachers 4th - 8th
Students design a meal plan with healthy foods based on the food guide pyramid. In this nutrition lesson plan, students identify healthy and unhealthy choices, watch a PowerPoint, and complete a group activity based on the food pyramid.
Lesson Plan
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Fantasy Food Groups Fun Land

For Teachers 2nd - 3rd
Learners create their own Fantasy Food Group Fun Lands.
Lesson Plan
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Nutrition and Fitness

For Teachers 6th
Sixth graders investigate the food guide pyramid. They conduct Internet research, and plan a three day nutritional menu appropriate for teenagers. Students include three meals per day and a snack for each day on their menu, and...
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Good Foods to Have on Hand

For Teachers 7th - 10th
Students consider the type of foods that should stock a pantry. In this nutrition lesson, students complete worksheet activities regarding stocking the pantry and preparing one-dish meals.
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Nutrition

For Teachers 7th
Seventh graders describe the healthy choices about food. In this nutrition activity, 7th graders use the food pyramid to help them in making nutritious choices. Students discuss their diet and talk about how it can be improved.
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First Place Foods

For Teachers 1st
First graders identify healthy foods. In this nutrition lesson, 1st graders create a Venn diagram to compare and contrast healthy foods. Students place foods in the proper circle.
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Give me Food!

For Teachers 6th - 9th
Students study the food guide pyramid and use it to create their own eating program.In this health lesson students visit websites to calculate their BMR, activity level and weight then create a nutrition plan
Lesson Plan
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Nutrition Unit

For Teachers 1st
First graders complete activities for the six basic food groups. In this food groups instructional activity, 1st graders view examples of food samples from the various groups and sample the foods. Students discuss the food pyramid and...
Lesson Plan
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Food Groups

For Teachers 2nd - 5th
Students examine the food pyramid. In this nutrition lesson, students discuss the food pyramid and identify foods that belong in each category.
Lesson Plan
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Food Pyramid Menu

For Teachers 3rd - 6th
Learners analyze the food pyramid. In this food pyramid lesson plan, students evaluate their nutritional needs. Learners record their eating habits and determine if their food choices were healthy.
Lesson Plan
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Nutrition Making Healthy Food Choices

For Teachers 1st
First graders comprehend the importance of making healthy food choices for a healthy heart. They discuss the connection between what they eat and a healthy body and heart. Students discriminate between healthy foods, or "heart-smart...
Lesson Plan
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Food Preferences and Healthful Eating

For Teachers 3rd - 6th
Students discuss healthy eating habits. In this food preferences lesson, students read a scenario about teenagers visiting a restaurant.   Students role play the story and complete a graphic organizer.  
Lesson Plan
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Health Lesson: Food Pyramid

For Teachers 6th - 8th
Students identify each level of the food pyramid and keep a record of their food intake.  In this food pyramid lesson, students relate the food pyramid to the Gaza Pyramids.  Students discuss the purpose and plan of the food...
Lesson Plan
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Fast Food Fun

For Teachers 4th - 6th
Students use technology to input, retrieve, organize, manipulate, evaluate, and communicate information to find calories and fat in a typical fast food meal. They decide which fast food restaurant you would like to visit and click on...
Lesson Plan
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Grains, Fats, and Sugars in Healthy Proportions - Skill

For Teachers 6th - 12th
Students investigate dietary guidelines and the food guide pyramid. They prepare various versions of pasta and muffins, and compare the taste, calories, fat, and cholesterol content.
Worksheet
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Nutrition and Energy Flow

For Students 4th - 8th
In this energy flow worksheet, students will complete 10 short answer questions based on a food web diagram. Then students will review different cycles in nature including the water cycle, carbon cycle, and energy cycle. This worksheet...
Lesson Plan
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Lesson 3: Vary Your Veggies and Focus on Fruits

For Teachers K - 2nd
Students explore fruits and vegetables.  In this nutrition instructional activity, students generate a list of all known fruits and vegetables.  Students cut out and compile pages for a weekly fruits and vegetable...
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Exploring Food Groups

For Teachers 3rd - 4th
In this food group worksheet, students complete a graphic organizer. Students identify food groups found in each "combination" food.
Worksheet
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Beginning Matching-- Food Part 2

For Students 1st - 2nd
In this word and picture matching learning exercise, students draw a line from 11 pictures of common foods to the words that name each one.
Lesson Plan
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The Food Pyramid

For Teachers 4th
Fourth graders study the food pyramid and photograph food choices from their school to create a healthy meal guide. In this food choices lesson, 4th graders study the food pyramid, photograph healthy food choices at their cafeteria, and...
Lesson Plan
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Make a Food Safety Brochure

For Teachers 4th - 6th
Students create brochures that inform their families how to prepare and store food to prevent food-borne illnesses. They research food safety facts and proper food-handling techniques on the internet.

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