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Apples
Students are asked what kinds of vegetables do they like to eat, and what kinds of fruits do they like to eat? They are asked to describe how an apple might taste. Students count the number of green apples, they are told the different...
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Food and Languages of the World
Students explore and notice how foods from different countries of the world are alike and different. For this food and languages of the world lesson, students examine fruit and bread from a variety of countries around the world....
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The Young Virginia Gardener: Create a Plant
In this gardening learning exercise, learners draw a plant on a poster board, cutting out pictures of vegetables from magazines and gluing them on the leaves of their drawn plant in the proper places: stem vegetables, fruit vegetables...
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Plant Growth and Environment
Third graders bring to school various green plants and categorize them into plant leaves, stems, roots, and fruits. They answer the question, "How can you show there is starch in a plant?" and perform the iodine test and describe the...
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Tony's Bread
Students listen to the book, TONY'S BREAD by Tomie DePaola. They review what the first letter is of their first names. Then each child creates his/her initial by rolling bread dough into the shape and decoates it with candied fruit...
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Lesson: Peaches
Students explore the benefits of eating fruits and vegetables. They discover how to choose and store peaches and use recipes to prepare peaches. They explore the history of peaches and discuss the benefits of eating peaches.
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Do You Like Baseball?
For this language arts worksheet, students learn to answer questions about personal preferences according to the degree of like or dislike. Students read 20 questions such as "Do you like fruit juice?" Answer choices are: I love it, Yes,...
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The Legend of the Indian Paintbrush Activity Card
In this reading worksheet, students respond to the book The Legend of the Indian Paintbrush by completing an activity at home with a parent. Students take a small sample of 5 common fruits and vegetables and press some juice onto the...
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What's in a Tree?
Students discuss the types of items they might find in a tree, such as birds, fruit, or seeds. They draw trees on poster boards and then add details by cutting them out and gluing them to their trees.
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Oceans All Over
Pupils identify the locations and names of the world's oceans. They draw and label a round piece of fruit and answer discussion questions.
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Chuukese Dinner (high School)
Students read journal entries about having dinner with a Chuukese family. Using this information, they identify which foods sound appealing and compare and contrast Micronesian and American foods, fruits and vegetables. In groups, they...
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The Woods and Pond
Students explore nature in a living, experiencing way. In this woods and ponds lesson plan, students recognize that ponds/woods environments are ecosystems, identify three of the trees in the area by their leaves and bark...
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Single Digit Multiplication Practice
In this multiplication worksheet, students complete 5 problems, writing products to show how much fruit is shown in each of 5 pictures. A reference web site is given for additional activities.
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Nutrition Crossword Puzzles: Katilin's Crossword Lesson Plan
Pupils complete a crossword about nutrition by reading the clues and typing in the correct words. In this nutrition lesson plan, students have either a breakfast, food safety, fiber, lunch, or fruits and veggies crossword to choose from.
Facing History and Ourselves
Emmett Till: Connecting the History of Lynching to The Murder
Though the murder of Emmett Till shocked 1950's America into turning attention to the racial crimes of the South, it was far from the first time racism had erupted into violence. High schoolers examine the killing in context with the...
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Eating Together as Good Citizens
Students explore their sense of community. They create a fruit salad, compare the salad to their community, read a book about diversity, share the salad with another class, and create a fruit floor graph.
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Spiritual Qualities We Wish to Have
Students begin with identifying the meaning of each word and how to say a prayer with their whole body. They create something with clay to make a nice gift for someone or something that would help someone else. Finally, the students...
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Nutrition
First graders identify the Five Food Groups and the proper servings of each. They study the physical features of different foods such as fruits, and vegetables.
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5 A Day
Students study spoken verse vs. sung verse. They examine meter, play on beats two and four while notating the pattern. They sing a song that highlights the importance of eating five fruits and vegetables a day.
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Form, Rhythm, and Melodic Motives: Fiber
Students examine basic song form and 4/4 meter. They sing a song about diet and nutrition while identifying examining the rhythm of the song. They discuss why fruit and fiber are important to health.
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Vegetarianism As a Growing Trend in the Uk
Students examine the growing trend of vegetarianism in the UK. They participate in a jigsaw reading activity, conduct a role-play discussing the issues of vegetarianism, take a quiz about fruit and vegetables, and complete a food chart...
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Watermelons
Learners discover the origins and different uses of watermelons. Using the internet, they find photographs of the fruit and reading about them in primary source documents. As a class, they plan a community activity in which they use a...
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HOLD ON TO THAT
Pupils will analyze how water enters different soils, how readily it passes through and how much water is held.1. Materials needed for the activity are; pint of clay, pint of sand, pint of loam, newspaper,
three frozen fruit juice jars,...
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Adaptations of plants for seed dispersal
In this plants worksheet, students place plants in various categories depending on what special adaptations they have for scattering their seeds. There is room to record 5 different plants. They then describe how 5 fruits have adapted...
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