Lesson Plan
PBS

U.S. Agricultural Subsidies and Nutrition

For Teachers 8th - 12th
Most young people don't spend a lot of time thinking about why some foods cost less than others. This resource uses clips from the documentary, Food, Inc. to explore the impact of agricultural subsidies on nutrition, health, and the...
Lesson Plan
Curated OER

That Was Then, This Is Now

For Teachers 5th
Fifth graders examine the world power of the United States. In this Social Studies lesson, 5th graders choose a world issue and identify ways the United States could help to solve the situation. Students determine the consequences and...
Lesson Plan
Curated OER

Hunger in the World

For Teachers 4th - 7th
Background information is a great tool for any teacher. This resource provides background information on nutrition and world hunger, as well as ten different activity options to help learners understand this global issue. Each activity...
Lesson Plan
Curated OER

Depression Nutrition Plan

For Teachers 7th - 9th
Students plan meals for a day based on their own caloric needs, make a shopping list, and "shop" on line.  In this Great Depression nutrition plan lesson, students calculate their caloric needs and plan meals before "shopping" for...
Lesson Plan
Curated OER

Key Ingredients: America by Food

For Teachers 8th - 11th
Young scholars participate in a series of activities to explore the types of food Americans eat, how food choices differ in various parts of the country, and how the availability of various foods has changed over time.
Lesson Plan
Curated OER

The Science and Technology of Food

For Teachers 9th - 12th
Students examine the guidelines the United States Department of Agriculture places on food. In groups, they create a list of the foods they consume and discuss the political and environmental implications of purchasing the food. They...
Lesson Plan
Curated OER

Being Old

For Teachers 7th - 9th
Students examine the characteristics of being a senior citizen in today's society. In groups, they develop a list of stereotypes associated with senior citizens. They use the internet to research their financial situtation, proper...
Lesson Plan
Curated OER

Preventing Lead Poisoning in Children

For Teachers 5th - 8th
Pupils examine the problem of children being poisoned by lead in the United States. After discussing the uses of lead, they brainstorm a list of ways they can be poisoned by the substance. In groups, they discover how they can stay...
Lesson Plan
Agriculture in the Classroom

Growing a Nation (1950-1969): Prosperity & Challenges: The Story of American Agriculture

For Teachers 7th - 12th
A wonderful lesson on the development and impact of mechanized farming! History or agriculture classes learn the historical background of the United States' food production by creating a pamphlet with information on the cause and...
Lesson Plan
Curated OER

Soda to be Absent from Schools

For Teachers 2nd - 6th
Should schools serve soda to students? Learners read an artlcle that argues against the sale of soda in schools and engage in a class discussion. They then complete a short assessment to check for comprehension and reflect on the...
Lesson Plan
Curated OER

From Bolls to Bolts

For Teachers 5th
Fifth graders explore the economic effects of the colonization of North America. In this Social Studies instructional activity, 5th graders examine the economic  and cultural results that occurred due to North America entering the...
Lesson Plan
Curated OER

The Great Depression: Eating on a Shoestring

For Teachers 6th - 8th
Students explore the realities of feeding a family on a very limited budget by comparing the cost of living in the 1930s to the cost of living today. Using primary documents and technology to make the comparison, they identify the impact...
Interactive
DocsTeach

Uncle Sam and the American Diet

For Teachers 6th - 8th
Uncle Sam wants you to follow the food pyramid! Scholars analyze two images of propaganda posters the government created to promote the food pyramid. Academics complete a worksheet to understand the impact of the campaign and end the...
Handout
ProCon

Vegetarianism

For Students 9th - 12th Standards
What do Mike Tyson, Ellen DeGeneres, and Paul McCartney have in common? They're all famous vegetarians. Using the resource, scholars learn about the pros and cons of eating a vegetarian diet. They read a fascinating history of...
Lesson Plan
Curated OER

Food Systems Feed the World

For Teachers 5th
Fifth graders explore nutrition by viewing video clips discussing world hunger. In this malnutrition lesson, 5th graders discuss the reasons people cannot afford food in rural areas and read assigned text discussing our agriculture...
Lesson Plan
Curated OER

Where Does It Come From?

For Teachers 5th
Fifth graders explore free trade. In this free trade lesson plan, 5th graders discover which commonly found products are made in the United States and which originate from other countries. Students explore which countries are better at...
Lesson Plan
Curated OER

Clothesline Sleuth

For Teachers 6th
Sixth graders investigate the origins of clothing production. In this Social Studies lesson, 6th graders examine the components of agriculture involved in making clothes. Students research cotton.
Lesson Plan
Curated OER

Walk and Bike Across America

For Teachers 4th - 12th
Pupils learn how to use maps, compute mileage, and be physically active while exploring America's national parks, historical heritage, and nutritional information via key agricultural sites.
Lesson Plan
Curated OER

Understanding Effectiveness

For Teachers 7th - 12th
Students investigate the work of animal welfare advocates. In this advocacy lesson, students examine advocacy strategies and investigate their effectiveness as they analyze King's "I Have a Dream" speech. Students apply the advocacy...
Lesson Plan
Agriculture in the Classroom

Growing a Nation (1930-1949): From Defeat to Victory, Lesson 2

For Teachers 9th - 12th
Using primary source materials including radio broadcasts, films, and interview transcripts, history students gain a better understanding of the Dust Bowl, relief efforts for farmers, and the nation's agricultural past. It includes...
Lesson Plan
Agriculture in the Classroom

Growing a Nation: Into a New Millennium 1970-Present

For Teachers 10th - 12th
If you want to focus on critical thinking skills, this well-constructed series of activities will challenge your history or agriculture class to evaluate the effectiveness of administrative decisions related to agricultural and the...
Lesson Plan
Ohio State University

Where in the World Can I Find a Healthy Diet?

For Teachers 7th - 11th Standards
What constitutes a healthy diet? In what way is a healthy diet defined and influenced by culture? Groups investigate the community and national resources available in a country, and then design a healthy diet for its citizens.
Lesson Plan
Curated OER

America's Heartland

For Teachers 5th
Fifth graders investigate imports and exports to discover its importance to America as a world power.  In this Imports and exports lesson, 5th graders discuss how climate and natural resources aid a country in becoming a world...
Lesson Plan
Curated OER

Bison on the Plains

For Teachers 5th
Fifth graders explore U.S. geography by reading assigned text about American Indians. In this migration instructional activity, 5th graders identify the differences between Native Americans and European settlers who traveled through...

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