Students research various Native American stories and legends. They participate in reader's theater, write original legends, cook Native American foods, construct dioramas and view Native American art and artifacts.

Young scientists or chefs culture yeast to produce yogurt. The materials and a general description of how make yogurt are provided, but there is very little detail otherwise. You could use this as an activity when your biology class is...

Students read a story called School Lunches Get More Healthful and answer vocabulary and comprehension questions about it. In this current events school lunch lesson plan, student respond to literature by answering questions, recalling...

In this compounds worksheet, students review the structure and properties of ionic compounds, their formulas and nomenclature, and molecular mass and percentage composition. This worksheet has 4 short answer questions and 7 problems to...

Sixth graders research rain forests and complete activities for the topic. In this rain forest instructional activity, 6th graders learn vocabulary about rain forests and research online for rain forest facts. Students research the...

What a creative way to explore mythology in your classroom. Learners create their own mythological creatures after identifying key elements. They design a creature and describe its appearance, its nature (aggressive, shy, peaceful), and...

In this activity, child care apprentices prepare granola bars to serve to preschoolers. A recipe and lab evaluation sheet are included, but the actual procedure is vague. It could be used in a cooking class or as a career exploration...

Students make chocolate chip cookies. In this cooking lesson, students follow a recipe by doing each step in sequence.

Students examine food labels. They conduct a food label hunt to determine if specific foods are safe and acceptable for people with specific food allergies. They study a variety of food labels to determine whether or not they would...

Fourth graders explore food labels. In this consumer education activity, 4th graders describe and evaluate various components of familiar food labels. Students discuss which traits make a product appealing to consumers. Students complete...

Students observe and describe the properties of rocks and their significance relationship in the environment. They explain the implications of destroying habitats and the importance of rebuilding them.

Students participate in a bread making experiment to understand the good microbes in bread. In this bread making instructional activity, students prepare bread in a bag with varied recipes and note results.

Seventh graders use the World Wide Web for research, identify fractions found in everyday life by finding a recipe that uses fractions.

High schoolers in the English language learner classroom study and review food names, cooking verbs, units of measure, and cultural meals specific to the language they are learning. They practice using necessary words and terms for each...

Students make play dough. In this cooperation lesson, students practice working together in a group. Students work in small groups to make play dough. They discuss how they cooperated and how it was beneficial to completing the project.

Students make ice cream. They use the experimental process to improve the ice cream working with variables in the recipes.

Students visit a Japanese cooking website. They locate information in a recipe, write their own recipe in Japanese, write a cooking memo in dictionary form, and create a cooking video.

Learners study cosmetic safety issues and concerns raised by advocacy groups. They create a cosmetic safety brochure designed for the average consumer, to create awareness about cosmetic safety concerns.

Students prepare chocolate chip cookies (or another recipe of choice) in the lab to give them practice in measuring, reading a recipe, using equipment, work habits, etc.

Eighth graders solve equations according to the order of operations. They discuss reasons for following directions by using an analogy of baking a cake. After practicing PEMDAS, 8th graders create and decorate a poster with their own...

In this recipe worksheet, learners discover how to make potato latkes and applesauce, traditional Hanukkah foods, by following the recipes presented.

Students follow this recipe for fun clay creations. In this early childhood art and science activity, students develop creative-thinking skills, fine-motor skills, and sensory awareness while they make, mold, and decorate salt dough.

In this customary units worksheet, learners use the recipes that list customary units for capacity to solve the word problems. Students solve six word problems.

Learners describe a political or social issue in India or South Asia metaphorically in the form of a recipe. In this lesson, students deconstruct a chosen issue, identify it's components and how it developed. They present their recipe...