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126 reviewed resources for japanese food

Videos (Over 2 Million Educational Videos Available)
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Other Resource Types (126)
Lesson Planet

Japanese-Americans at Granada During World War II

For Teachers 4th - 5th
Young historians develop an understanding of the plight of Japanese Americans who were imprisoned against their will during World War II. They read first-hand accounts of some of the prisoners, view images of the Amache Center Camp in...
Lesson Planet

Japanese Festivals and Holidays

For Teachers 3rd - 11th
Bring the excitement and beauty of Japanese festivals into your classroom. Kids with special needs create calendars that reflect special festivals and holidays common to Japanese culture. They start the project by creating a list of...
Lesson Planet

Food and Countries Match

For Teachers 6th - 8th
Beijing duck? Italian pizza? Japanese sushi? Language learners match food words with their country of origin. An answer key is included with the colorfully illustrated worksheet.
Lesson Planet

An Introduction to Japanese Food

For Teachers 1st - 3rd
Student explore the local food in Japan. Pupils listen to the teacher's description of Japanese cuisine. In groups, classmates follow recipe instructions to create Miso coup and rice. They discuss the taste of Japanese food as they...
Lesson Planet

A Yen for Maximum Residue Limits in Food

For Teachers 9th - 12th
Future public health officials or agriculturists read an article and answer questions concerning the Japanese regulations for pesticide exposure. They compare the maximum residue limit for two, 4-D of Japan with other countries. This is...
Lesson Planet

Coming of Age During Japanese Occupation: Richard E. Kim's Lost Names: Scenes from a Korean Boyhood

For Teachers 9th - 12th
Explore the implications of the Japanese occupation of Korea during World War II. Learners read Lost Names: Scenes from a Korean Boyhood, participate in classroom discussions about the novel and keep journals in which they respond to...
Lesson Planet

Rice is Nice

For Teachers 1st
First graders explore Japanese foods through fairy tales, fiction and nonfiction books, cooking meals and eating with chopsticks. After all of the creative ideas have been utilized, the class holds a tea party for parents in the classroom.
Lesson Planet

Fantastic Food Facts

For Students 7th - 12th
In this Japanese foods learning exercise, students respond to 11 short answer questions about how to eat and cook several types of Japanese foods.
Lesson Planet

Reinforcing Learning of Japanese Traditions

For Teachers 4th
Fourth graders will be able to reinforce learning and explore and learn new information about the Japanese culture. They will be able to write about some of the similarities and differences between our culture and the culture of Japan.
Lesson Planet

Manga: Japanese Comic Books

For Teachers 7th
Seventh graders study Manga. In this Japanese art lesson, 7th graders examine the styles and elements of Manga and then create their own Manga.
Lesson Planet

The Japanese Way

For Teachers 1st
First graders complete a two-week introductory unit on Japan and Japanese culture. They compare/contrast Japanese and American lifestyles, watch videos, design an original kimono, eat Japanese food using chopsticks, fold Origami shapes,...
Lesson Planet

Japanese Culture

For Teachers 1st
First graders research information about Japanese people and culture. They read a Japanese story listening for rhyme schemes. They create their own rhyme schemes. They discuss Japanese food and sample rice cakes. They read Haiku and then...
Lesson Planet

Yoko and the Sushi Party

For Teachers 2nd - 3rd
Students listen to a read aloud of Rosemary Wells, Yoko as they begin a study of Japanese culture and customs. They experience Japanese food, geography and culture. They write a friendly letter to the author.
Lesson Planet

Foods and Languages of the World

For Teachers Pre-K - 3rd
Students explore Japan. For this Japanese culture lesson, students listen to stories regarding Japan, view Japanese art, learn Japanese words, and make Origami.
Lesson Planet

Foods and Languages of the World

For Teachers K - 1st
Students explore cultures around the world. In this cross-curriculum geography lesson, students listen to This is the Way We Go to School , a Book about Children around the World , and locate various countries on the globe and a map....
Lesson Planet

How My Parents Learned to Eat

For Teachers 1st - 3rd
Students identify popular foods in Japan. In this social studies lesson, students read the story How My Parents Learned to Eat and discuss ways that the Japanese eat their food. Students research popular foods in Japan.
Lesson Planet

Jewish Culture Through Food Recipes

For Teachers 9th - 12th
Young scholars engage in studying Jewish culture through the experience of tasting and eating different foods. They answer key questions that are used to guide the lesson. The foods of Americans is contrasted with the Jewish foods.
Lesson Planet

Talking about Food, Expressing Likes and Dislikes

For Teachers K - 2nd
Young scholars explore foods.  In this nutrition lesson plan, students chorally respond to questions about a kitchen PowerPoint, complete a Venn diagram about breakfast and lunch foods, and play a food Bingo game.
Lesson Planet

Foods and Beverages

For Teachers 3rd - 6th
Learners practice ordering food in a new language.  In this food vocabulary lesson, students utilize the information from their previous lesson to create entire conversations about going to get food, as opposed to just the vocabulary...
Lesson Planet

Food and Languages of the World

For Teachers Pre-K - K
Learners examine Japanese culture. In this multicultural lesson, students taste rice crackers and create Japanese fans from paper and paint.
Lesson Planet

Day One: Talking about food items

For Teachers K - 12th
Students discover new English vocabulary words for food items. In this ELL lesson, students look at grocery store ads and menus to find new vocabulary words for food. They work with the teacher to create a story about a situation in...
Lesson Planet

Day One: Dinner foods and beverages

For Teachers K - 12th
Learners learn English vocabulary for dinner foods and beverages. In this ELL lesson, students create a list of healthy foods and discuss good food habits. They discuss healthy activities and exercises. 
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Food Preferences and Healthful Eating

For Teachers 3rd - 6th
Learners discuss healthy eating habits. In this food preferences lesson, students read a scenario about teenagers visiting a restaurant.   Learners role play the story and complete a graphic organizer.  
Lesson Planet

A Visit to Japan

For Teachers 1st - 2nd
Studnets complete a variety of activities as they develop an awareness and appreciation of Japanese culture: geography, food, homes, holidays, celebrations, education, games, etc.

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