Because many Autistic children learn to read through pattern recognition or memorization, flash cards can be really helpful. Eight color words can be printed and laminated to create color word flash cards. Each word is printed in black...

Clarify and color code the anatomy of a bone with this resource. This worksheet lists 7 parts of a bone along with a definition for each part. Learners read through this information and color in each part of the bone a listed color. They...

Get your class up and moving with a fun exercise tracking chart. Kids will be able to see just how much exercise they get in a single week as they color in the grid to indicate how much they moved each day. The grid provides five boxes...

In this fire safety coloring worksheet, students discover to stay low and go if they smell smoke as they read the rule and color Jett the turtle.

Middle schoolers have a bushel of fun as they engage in activities and research core facts about apples. Packed with suggestions for in-class activities and out-of-class research, the colorful 6-page packet is sure to satisfy hungry...

In this health worksheet students learn about the importance of handwashing. Students color the picture and sign a pledge to wash hands.

In this five food groups worksheet, students look over a chart containing the five food groups and the seven days of week and color the group they eat each day.

Different colored foods provide various benefits to different parts of the body. For example, purple fruits and vegetables can boost your memory. The worksheet incorporates the concept of healthy eating into drawing,...

In this exploring the food pyramid worksheet, students name and color each of the food groups. Students complete ten activities.

In this health worksheet, students explore the importance of handwashing by connecting the dots on a picture and coloring it.

Students identify the changing nutritional needs across the life cycle. They create and prepare a variety of healthy foods for children that provide adequate nutrients for optimum growth and development. They identify guidelines in...

In this keeping a healthy mouth worksheet, learners look at 10 pictures and color each one that helps keep their mouth healthy.

Learners create a protein-rich dinner. In this nutrition lesson, students brainstorm foods that are rich in protein. Learners make burritos and identify the color of meat when it is cooked thoroughly.

In this hygiene worksheet, students color in a picture of a student washing his hands. Students also write their names in agreement of washing their hands.

In this food groups worksheet, students use the colorful 7 day diary to color a star for each food group eaten each day. Students do not record how many servings from each group, just that they have eaten a food from it.

For this hygiene worksheet, students color in a picture of a student washing his hands. Students also write their names in agreement of washing their hands.

In this giraffe growth chart, students color and cut a giraffe head. This appears to be the top part of a measuring chart, but this sheet only has the head, with no inches marked.

In this different types of foods activity, students color and cut out twelve different types of food to decorate their place settings in activity sheet three.

Young scholars complete a variety of activities to learn about the importance of eating fruits and vegetables. For this healthy eating lesson, students complete activity sheets, make a wall poster, create a take home flyer, participate...

Third graders experiment and answer questions to identify preparation guidelines to preserve the nutrients, enhance the color, flavor and texture of vegetables when cooking.

Third graders complete a fruit lab applying the preparation guidelines in preserving the nutrients, color, flavor and texture of the apples and preventing them from oxidizing.

Third graders prepare vegetables using common methods: au gratin, minimum water method, broiled, panfry, frozen, and stuffed. They share with the rest of the class and determine which methods preserve nutrients, color, flavor and texture.

Students draw sets of snacks that they feel are healthy and unhealthy. They can color their drawings.

In this health instructional activity, students learn the importance of handwashing techniques for health by making a pledge to wash hands. Students color and cut apart a handwashing puzzle and sign a pledge to wash hands.