Lesson Plan
Food a Fact of Life

Celebration

For Teachers 6th - 12th
Mastering the creaming method in cake making is featured in a foods activity that asks class members to prepare a Dutch apple cake or a marble pear tray bake. A delicious way to celebrate.
Lesson Plan
DiscoverE

Sun-Warmed Treats

For Teachers 6th - 8th
Treat your class to a fun activity, complete with treats. Groups create a solar oven from a pizza box. They then use it to heat up some food ... that's what an oven is for, after all!
Activity
Perkins School for the Blind

Conservation of Mass

For Teachers 5th - 12th
How do you teach a student with visual impairments about the conservation of mass? You use tactile models that represent the theoretical concept. Baking soda and vinegar are used to add gas to a deflated balloon. Learners will feel the...
Lesson Plan
Curated OER

Plaster and Vermiculite Carving

For Teachers 5th - 12th
Provide your class with the opportunity to experience the design process and subtractive sculpture. You mix vermiculite and plaster to create a soft variable material. Learners use this material to carve any abstract art form they...
Lesson Plan
EngageNY

The Angle-Angle (AA) Criterion for Two Triangles to Be Similar

For Teachers 9th - 10th Standards
What do you need to prove triangles are similar? Learners answer this question through a construction exploration. Once they establish the criteria, they use the congruence and proportionality properties of similar objects to find...
Lesson Plan
Curated OER

Oobleck

For Teachers 2nd - 4th
Here is a good lesson which aptly describes how to do the classic "Oobleck" lab with your young scientists. Unfortunately, the "Oobleck Investigation Sheet" in the plan doesn't open. However, this is a very clear description about how to...
Lesson Plan
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Curated OER

The Gingerbread Friend Is Loose!

For Teachers K
Students explore the story of the Gingerbread Man, and compare the story's neighbors and neighborhoods with those of their school. They bake Gingerbread Friends cookies, retell the story, take a neighborhood walk, and create a class book.
Worksheet
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Utah Education Network (UEN)

Recipe Terminology Hunt

For Students 6th - 12th Standards
As your young learners develop into cooking enthusiasts, ensure their success in creating their next culinary masterpiece by preparing them to read and understand basic recipe terminology. 
Lesson Plan
Curated OER

The Joy of Giving

For Teachers K
Children identify wants and needs, bake and sell cookies to raise money, and then go to the mall to purchase gifts for Christmas stockings that are donated to the Salvation Army. They then perform Graphing activities to help children...
Lesson Plan
Curated OER

Studying the Food Pyramid

For Teachers 1st - 3rd
Students have a cooking day. In this healthy eating lesson, students use pictures from a magazine to illustrate the food groups. Students record the foods they eat and then see if they are eating enough from each food group. Students...
Lesson Plan
Curated OER

What's the Matter? Where Did it Go?

For Teachers 8th
Eighth graders analyze questions posted on a large poster in the room and work in groups to record their response to the question on paper, rotating to the next question after two minutes have passed. They review the characteristics of...
Lesson Plan
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Curated OER

Bread in a Bag

For Teachers 1st - 5th Standards
This lesson focuses on making bread, but also spends some time on the origins of wheat. In order to make the bread, each class member receives a kit full of the materials they will need. Included here is a detailed list of instructions...
Lesson Plan
Curated OER

Foods and Nutrition

For Teachers 7th - 8th
Students study nutrition, healthy choices for food, and ways to prepare food. They review the Food Guide Pyramid and play Nutriend Tic Tac Know to select healthy foods. As a group they make pretzels, Mystery Muffins, soda, and play the...
Lesson Plan
Curated OER

Australian food

For Teachers 6th - 7th
Use ratio and proportions to adjust recipe size. Middle schoolers investigate Australian food and adjust the recipe size for said foods according to the given situation. They then prepare Australian foods.
Lesson Plan
Curated OER

Cookie Dough Equivalence

For Teachers 4th
Who doesn't love cookies? In this lesson, learners follow a recipe to make cookies, practicing their ability to compare fractions as they go. This is a wonderful way to motivate your class to practice this important skill.
Lesson Plan
Curated OER

Reading, Writing, and Math in Daily Living

For Teachers 4th - 6th
Learners use reading, math, and writing skills to complete this activity in which they make chocolate chip cookies. This lesson seeks to tie real-life skills to classroom learning to make curriculum more meaningful. While this activity...
Lesson Plan
Curated OER

Cooking Your Favorite Meal - Vocabulary and Discussion Lesson for English Students of All Ages

For Teachers 4th - 6th
Here is a great idea that incorporates cooking, recipe reading, content specific vocabulary, and culture. The class defines cooking related vocabulary, discusses the food they eat, then develop a recipe of their own. This is a great...
Lesson Plan
Key Curriculum Press

Lesson 10.2 Volume of Prisms and Cylinders

For Teachers 10th
Tenth graders investigate volume in class and in the real world. They explore volume of cylinders and prisms as it relates to different subjects. Pupils also investigate how important volume is in different career field.
Lesson Plan
Curated OER

Taste Test - Combining Sentences

For Teachers 5th - 12th
Students combine sentences to create compound sentences. They write about creating their own soda, then make their own soda, comparing and contrasting it with a national brand. They write a paragraph containing compound sentences.
Lesson Plan
Curated OER

De"compost"ition

For Teachers 9th - 12th
High schoolers develop an understanding of the decomposition process and the parameters which influence the rate at which it occurs.
Lesson Plan
Curated OER

Making Pretzels

For Teachers K - 1st
Pupils explore how people use plants for food. They use pretzels to see how wheat can be turned into food.
Lesson Plan
Curated OER

Fertilizer Frenzy

For Teachers 9th
Ninth graders design and conduct an experiment. They evaluate other's experiments. Students describe relationships between biological systems and the environmental contaminants. They work as a team to solve a problem.
Lesson Plan
Curated OER

Carolyn Bakes Cookies by Linda Owens Reading Comprehension

For Teachers 4th
In this reading comprehension worksheet, 4th graders read a short passage entitled, "Carolyn Bakes Cookies," by Linda Owens. They answer 7 multiple choice reading comprehension questions base on the story.
Lesson Plan
Curated OER

Making Ice Cream

For Teachers 5th - 8th
Students explore the concept of making ice cream. In this ice cream instructional activity, students convert an ice cream recipe from metric units to English units. Students then make ice cream from the recipe they converted.