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Yum Yum: Making Vegetable Soup
Students investigate agriculture by reading a book. In this plant life lesson, students read the book Growing Vegetable Soup by Louis Ehlert, and examine the ingredients used in the book's soup. Students create an experimental,...
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Rice as a Source of Energy
Fifth graders investigate the nutrition in rice. In this rice lesson, 5th graders discover that rice is a great source of energy. Students compare foods to rice to see the differences in the nutritional value. Students classify foods in...
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Simulation and Accounting Practices
Students implement their knowledge about accounting practices into a simulation activity. In this secondary consumer/business math lesson, students participate in a simulation centered on the life of the people during the gold rush. ...
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Breaking News English: Coca Cola
In this Coca Cola worksheet, learners read the article, answer true and false questions, complete synonym matching, complete phrase matching, complete a gap fill, answer short answer questions, answer discussion questions, write, and...
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Under Our Feet
Students investigate the forest ecosystem to learn of the living and non-living elements of the soil. In this ecosystem lesson, students examine soil for twigs, moss, fungi, leaves, roots and other matter. Students complete a...
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Lady Chatterley's Lover
In this online interactive literature worksheet, students respond to 10 short answer and essay questions about D.H. Lawrence's Lady Chatterly's Lover. Students may check some of their answers online.
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Plants Crossword
In this plants worksheet, students solve a crossword puzzle. Students have a word bank to use and are given sentences as clues.
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Composting and Mulching
Second graders define composting and recognize what can be composted. For this composting and mulching lesson, 2nd graders classify objects or pictures as good or bad for composting. Students write a story about life in the compost heap.
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Milk and Milk Products: Skills Supplement
Explain the coagulation and coalescence processes associated with milk protein and cheese. List the components of milk and explain how each component is dispersed in the milk. Describe what happens when milk protein is coagulated Discuss...
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Essential Nutrients - Daily Guides
List the recommended dietary guidelines and explain their function and implementation. (The guidelines are listed below) National Standards 14.3.1 Aim for fitness Aim for a healthy weight Be physically active each day
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Finding the Ages of Rocks and Fossils
High schoolers practice dating fossils. They learn the concept of "deep time"--that earth was formed billions of years ago. They experience excellent hand-outs and virtual age tutorial links.
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Magnets
Students demonstrate the process of science by posing questions and investigating phenomena through language, methods and instruments of science as they experiment at four teacher-created stations to explain the fundamentals of magnetism.
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Food Pyramid
Second graders complete variety of activities to explore the Food Pyramid and the importance of eating a variety of healthy foods.
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Cancer Causes
Students explore why people get cancer. They explore human cells by taking a close examine their own. take a small sample of the epithelial cells that line the inside of their mouth. They glimpse how scientists investigate inside cells.
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Weight A Minute
Students watch a video and engage in hands-on activities which introduce scientific information made real through re-cognition and understanding the phenomena of gravitational force and how it impacts life on our planet.
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Unraveling the Mysteries of Objects in Space
Students study emitted and absorbed light, and label each type of spectrum. They identify elements by their spectral signatures and use a spectroscope.
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Do Plants Need Sunlight?
Learners investigate why plants need sunlight and what happens if they do not get the light they need.
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Patterns in Nature
Students examine places in nature where patterns can be observed by looking through a number of books after watching a teacher PowerPoint presentation. They illustrate a pattern in nature.
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Fruits and Vegetables: A Nutritionally Rich Base
Learners examine proper selection, preparation and storage techniques for a variety of fruits and vegetables. In groups, they prepare various types of salads.
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Carborundum "Intaglio"
Students create a print using a mixture of Carborundum grits of different textures that are mixed with an adhesive and brushed onto a plate. The plate is then inked and wiped like an intaglio plate or it can be printed in relief.
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Stop Heat from Escaping
Students explore the uses of insulation and describe how insulation helps to conserve energy. They work in groups and use plastic, wool, paper and aluminum to experiment with the heat-retaining properties of various materials.
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Is There Water on Mars?
Young scholars decide whether or not there is or has even been water on Mars. They analyze temperature and pressure data from the Pathfinder mission to Mars, and then they analyze images of Mars, interpreting the landforms they see and...
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Plant Pipes
Young scholars work together to discover the path water follows in plants. They create multicolored flowers. They label each part of the plant and note their function.
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Countries of South America
Young scholars focus on the geography of the countries of South America. Using a map, they identify the European countries who claimed the South American countries and research the influences they had on South America. To end the...
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